Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pork vs. Ground beef — In-Depth Nutrition Comparison

Compare

What are the differences between pork and ground beef?

  • Pork is higher in vitamin B1, selenium, vitamin B6, vitamin B2, phosphorus, vitamin D, and vitamin B3, yet ground beef is higher in vitamin B12, zinc, and iron.
  • Ground beef's daily need coverage for vitamin B12 is 75% more.
  • Pork has 27 times more vitamin D than ground beef. While pork has 53IU of vitamin D, ground beef has only 2IU.

We used Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked types in this article.

Infographic

Pork vs Ground beef infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Contains more MagnesiumMagnesium +64.7%
Contains more PotassiumPotassium +75.5%
Contains more PhosphorusPhosphorus +48.2%
Contains less SodiumSodium -15.1%
Contains more SeleniumSelenium +137.2%
Contains more CalciumCalcium +73.7%
Contains more IronIron +160.9%
Contains more ZincZinc +144.4%
~equal in Copper ~0.079mg
~equal in Manganese ~0.009mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +141.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1619.6%
Contains more Vitamin B2Vitamin B2 +87.7%
Contains more Vitamin B3Vitamin B3 +25.1%
Contains more Vitamin B5Vitamin B5 +36.3%
Contains more Vitamin B6Vitamin B6 +49.2%
Contains more CholineCholine +28.3%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin B12Vitamin B12 +255.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +40%

All nutrients comparison - raw data values

Nutrient Pork Ground beef DV% diff.
Vitamin B12 0.7µg 2.49µg 75%
Vitamin B1 0.877mg 0.051mg 69%
Selenium 45.3µg 19.1µg 48%
Zinc 2.39mg 5.84mg 31%
Iron 0.87mg 2.27mg 18%
Vitamin B6 0.464mg 0.311mg 12%
Vitamin B2 0.321mg 0.171mg 12%
Phosphorus 246mg 166mg 11%
Protein 27.32g 23.87g 7%
Vitamin D 1.3µg 0µg 7%
Vitamin B3 5.037mg 4.026mg 6%
Vitamin D 53IU 2IU 6%
Polyunsaturated fat 1.2g 0.408g 5%
Potassium 423mg 241mg 5%
Choline 93.9mg 73.2mg 4%
Saturated fat 5.23g 6.073g 4%
Vitamin B5 0.698mg 0.512mg 4%
Monounsaturated fat 6.19g 7.322g 3%
Magnesium 28mg 17mg 3%
Cholesterol 80mg 88mg 3%
Fats 13.92g 15.37g 2%
Vitamin K 0µg 2.9µg 2%
Vitamin E 0.29mg 0.12mg 1%
Copper 0.073mg 0.079mg 1%
Calcium 19mg 33mg 1%
Vitamin C 0.6mg 0mg 1%
Folate 5µg 7µg 1%
Calories 242kcal 241kcal 0%
Sodium 62mg 73mg 0%
Vitamin A 2µg 3µg 0%
Manganese 0.009mg 0.009mg 0%
Trans fat 1.173g N/A
Tryptophan 0.338mg 0.121mg 0%
Threonine 1.234mg 0.923mg 0%
Isoleucine 1.26mg 1.055mg 0%
Leucine 2.177mg 1.861mg 0%
Lysine 2.446mg 1.976mg 0%
Methionine 0.712mg 0.614mg 0%
Phenylalanine 1.086mg 0.931mg 0%
Valine 1.473mg 1.172mg 0%
Histidine 1.067mg 0.775mg 0%
Omega-6 - Gamma-linoleic acid 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
1
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
Contains more ProteinProtein +14.5%
Contains more FatsFats +10.4%
Contains more OtherOther +168.5%
~equal in Carbs ~0g
~equal in Water ~58.37g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
Contains less Sat. FatSaturated fat -13.9%
Contains more Poly. FatPolyunsaturated fat +194.1%
Contains more Mono. FatMonounsaturated fat +18.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.