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Pork vs. Mustard — In-Depth Nutrition Comparison

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How are pork and mustard different?

  • Pork is higher than mustard in vitamin B1, vitamin B6, vitamin B12, vitamin B3, selenium, phosphorus, and vitamin B2.
  • Pork covers your daily need for vitamin B1, 58% more than mustard.
  • Mustard is lower in cholesterol.
  • Mustard has a higher glycemic index (32) than pork (0).

Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Mustard, prepared, yellow types were used in this article.

Infographic

Pork vs Mustard infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 19% 13% 60% 25% 17% 46% 144% 55% 183%
Contains more PotassiumPotassium +178.3%
Contains more ZincZinc +273.4%
Contains more PhosphorusPhosphorus +127.8%
Contains less SodiumSodium -94.4%
Contains more SeleniumSelenium +35.2%
Contains more MagnesiumMagnesium +71.4%
Contains more CalciumCalcium +231.6%
Contains more IronIron +85.1%
Contains more ManganeseManganese +4588.9%
~equal in Copper ~0.074mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 1.7% 7.2% 0% 44% 16% 11% 15% 16% 0% 3.5% 5.3% 12%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +395.5%
Contains more Vitamin B2Vitamin B2 +358.6%
Contains more Vitamin B3Vitamin B3 +791.5%
Contains more Vitamin B5Vitamin B5 +174.8%
Contains more Vitamin B6Vitamin B6 +562.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +319.2%
Contains more Vitamin AVitamin A +150%
Contains more Vitamin EVitamin E +24.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +40%

All nutrients comparison - raw data values

Nutrient Pork Mustard DV% diff.
Vitamin B1 0.877mg 0.177mg 58%
Protein 27.32g 3.74g 47%
Sodium 62mg 1104mg 45%
Vitamin B6 0.464mg 0.07mg 30%
Vitamin B12 0.7µg 0µg 29%
Vitamin B3 5.037mg 0.565mg 28%
Cholesterol 80mg 0mg 27%
Saturated fat 5.23g 0.214g 23%
Selenium 45.3µg 33.5µg 21%
Phosphorus 246mg 108mg 20%
Vitamin B2 0.321mg 0.07mg 19%
Manganese 0.009mg 0.422mg 18%
Fiber 0g 4g 16%
Fats 13.92g 3.34g 16%
Zinc 2.39mg 0.64mg 16%
Choline 93.9mg 22.4mg 13%
Monounsaturated fat 6.19g 2.182g 10%
Vitamin B5 0.698mg 0.254mg 9%
Calories 242kcal 60kcal 9%
Iron 0.87mg 1.61mg 9%
Potassium 423mg 152mg 8%
Vitamin D 1.3µg 0µg 7%
Vitamin D 53IU 0IU 7%
Magnesium 28mg 48mg 5%
Calcium 19mg 63mg 4%
Polyunsaturated fat 1.2g 0.774g 3%
Carbs 0g 5.83g 2%
Vitamin K 0µg 1.4µg 1%
Folate 5µg 7µg 1%
Vitamin C 0.6mg 0.3mg 0%
Net carbs 0g 1.83g N/A
Sugar 0g 0.92g N/A
Copper 0.073mg 0.074mg 0%
Starch 0.64g 0%
Vitamin A 2µg 5µg 0%
Vitamin E 0.29mg 0.36mg 0%
Trans fat 0.009g N/A
Tryptophan 0.338mg 0.009mg 0%
Threonine 1.234mg 0.167mg 0%
Isoleucine 1.26mg 0.146mg 0%
Leucine 2.177mg 0.292mg 0%
Lysine 2.446mg 0.264mg 0%
Methionine 0.712mg 0.076mg 0%
Phenylalanine 1.086mg 0.161mg 0%
Valine 1.473mg 0.189mg 0%
Histidine 1.067mg 0.119mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.373g N/A
Omega-3 - Eicosatrienoic acid 0.018g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A
Omega-6 - Linoleic acid 0.358g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
2
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
4% 3% 6% 84% 3%
Protein: 3.74 g
Fats: 3.34 g
Carbs: 5.83 g
Water: 83.72 g
Other: 3.37 g
Contains more ProteinProtein +630.5%
Contains more FatsFats +316.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +44.7%
Contains more OtherOther +278.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
7% 69% 24%
Saturated fat: Sat. Fat 0.214 g
Monounsaturated fat: Mono. Fat 2.182 g
Polyunsaturated fat: Poly. Fat 0.774 g
Contains more Mono. FatMonounsaturated fat +183.7%
Contains more Poly. FatPolyunsaturated fat +55%
Contains less Sat. FatSaturated fat -95.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Mustard - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172234/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.