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Pork vs. Yogurt — In-Depth Nutrition Comparison

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How are pork and yogurt different?

  • Pork is higher than yogurt in vitamin B1, selenium, vitamin B6, vitamin B3, zinc, phosphorus, choline, and iron.
  • Pork covers your daily need for vitamin B1, 71% more than yogurt.
  • Pork contains 45 times more saturated fat than yogurt. Pork contains 5.23g of saturated fat, while yogurt contains 0.117g.
  • Yogurt has a higher glycemic index (19) than pork (0).

Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Yogurt, Greek, plain, nonfat types were used in this article.

Infographic

Pork vs Yogurt infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Yogurt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Contains more MagnesiumMagnesium +154.5%
Contains more PotassiumPotassium +200%
Contains more IronIron +1142.9%
Contains more CopperCopper +329.4%
Contains more ZincZinc +359.6%
Contains more PhosphorusPhosphorus +82.2%
Contains more SeleniumSelenium +367%
Contains more CalciumCalcium +478.9%
Contains less SodiumSodium -41.9%
~equal in Manganese ~0.009mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8%
Yogurt
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +2800%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +3713%
Contains more Vitamin B2Vitamin B2 +15.5%
Contains more Vitamin B3Vitamin B3 +2321.6%
Contains more Vitamin B5Vitamin B5 +110.9%
Contains more Vitamin B6Vitamin B6 +636.5%
Contains more FolateFolate +40%
~equal in Vitamin B12 ~0.75µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Pork Yogurt DV% diff.
Vitamin B1 0.877mg 0.023mg 71%
Selenium 45.3µg 9.7µg 65%
Protein 27.32g 10.19g 34%
Vitamin B6 0.464mg 0.063mg 31%
Vitamin B3 5.037mg 0.208mg 30%
Cholesterol 80mg 5mg 25%
Saturated fat 5.23g 0.117g 23%
Fats 13.92g 0.39g 21%
Zinc 2.39mg 0.52mg 17%
Phosphorus 246mg 135mg 16%
Monounsaturated fat 6.19g 0.053g 15%
Choline 93.9mg 15.1mg 14%
Iron 0.87mg 0.07mg 10%
Calories 242kcal 59kcal 9%
Calcium 19mg 110mg 9%
Potassium 423mg 141mg 8%
Polyunsaturated fat 1.2g 0.012g 8%
Vitamin D 53 IU 0 IU 7%
Vitamin D 1.3µg 0µg 7%
Vitamin B5 0.698mg 0.331mg 7%
Copper 0.073mg 0.017mg 6%
Magnesium 28mg 11mg 4%
Vitamin B2 0.321mg 0.278mg 3%
Vitamin E 0.29mg 0.01mg 2%
Vitamin B12 0.7µg 0.75µg 2%
Vitamin C 0.6mg 0mg 1%
Carbs 0g 3.6g 1%
Sodium 62mg 36mg 1%
Folate 5µg 7µg 1%
Net carbs 0g 3.6g N/A
Sugar 0g 3.24g N/A
Vitamin A 2µg 1µg 0%
Manganese 0.009mg 0.009mg 0%
Trans fat 0.006g N/A
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Yogurt
2
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
Contains more ProteinProtein +168.1%
Contains more FatsFats +3469.2%
Contains more OtherOther +23.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +47.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
Contains more Mono. FatMonounsaturated fat +11579.2%
Contains more Poly. FatPolyunsaturated fat +9900%
Contains less Sat. FatSaturated fat -97.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.