Porridge vs. Pollock — In-Depth Nutrition Comparison
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Significant differences between porridge and pollock
- Porridge has more iron; however, pollock is richer in vitamin B12, selenium, phosphorus, vitamin B6, vitamin B3, magnesium, and vitamin B2.
- Pollock covers your daily vitamin B12 needs 153% more than porridge.
- Pollock has 7 times less iron than porridge. Porridge has 3.74mg of iron, while pollock has 0.56mg.
- Porridge contains less sodium.
- Porridge has a higher glycemic index. The glycemic index of porridge is 66, while the glycemic index of pollock is 0.
Specific food types used in this comparison are Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +20.8% |
Contains more IronIron | +567.9% |
Contains less SodiumSodium | -98.6% |
Contains more MagnesiumMagnesium | +1520% |
Contains more PotassiumPotassium | +2587.5% |
Contains more CopperCopper | +50% |
Contains more ZincZinc | +338.5% |
Contains more PhosphorusPhosphorus | +1680% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +1475% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more FolateFolate | +300% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +1300% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +792% |
Contains more Vitamin B3Vitamin B3 | +659.4% |
Contains more Vitamin B5Vitamin B5 | +508.5% |
Contains more Vitamin B6Vitamin B6 | +2430.8% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 3.66µg | 153% |
Selenium | 2.8µg | 44.1µg | 75% |
Protein | 1.44g | 23.48g | 44% |
Iron | 3.74mg | 0.56mg | 40% |
Phosphorus | 15mg | 267mg | 36% |
Cholesterol | 0mg | 86mg | 29% |
Vitamin B6 | 0.013mg | 0.329mg | 24% |
Vitamin B3 | 0.52mg | 3.949mg | 21% |
Sodium | 6mg | 419mg | 18% |
Magnesium | 5mg | 81mg | 18% |
Choline | 91.6mg | 17% | |
Vitamin B2 | 0.025mg | 0.223mg | 15% |
Potassium | 16mg | 430mg | 12% |
Vitamin B5 | 0.071mg | 0.432mg | 7% |
Vitamin D | 0µg | 1.3µg | 7% |
Vitamin D | 0IU | 51IU | 6% |
Zinc | 0.13mg | 0.57mg | 4% |
Carbs | 10.52g | 0g | 4% |
Polyunsaturated fat | 0.114g | 0.583g | 3% |
Calories | 50kcal | 111kcal | 3% |
Folate | 12µg | 3µg | 2% |
Vitamin E | 0.02mg | 0.28mg | 2% |
Vitamin A | 0µg | 17µg | 2% |
Copper | 0.04mg | 0.06mg | 2% |
Fiber | 0.5g | 0g | 2% |
Calcium | 87mg | 72mg | 2% |
Manganese | 0mg | 0.018mg | 1% |
Saturated fat | 0.033g | 0.159g | 1% |
Fats | 0.21g | 1.18g | 1% |
Net carbs | 10.02g | 0g | N/A |
Sugar | 0.03g | 0g | N/A |
Vitamin B1 | 0.055mg | 0.054mg | 0% |
Vitamin K | 0.1µg | 0.1µg | 0% |
Monounsaturated fat | 0.028g | 0.134g | 0% |
Tryptophan | 0.02mg | 0.263mg | 0% |
Threonine | 0.045mg | 1.029mg | 0% |
Isoleucine | 0.063mg | 1.082mg | 0% |
Leucine | 0.11mg | 1.908mg | 0% |
Lysine | 0.037mg | 2.157mg | 0% |
Methionine | 0.027mg | 0.696mg | 0% |
Phenylalanine | 0.078mg | 0.917mg | 0% |
Valine | 0.07mg | 1.21mg | 0% |
Histidine | 0.033mg | 0.691mg | 0% |
Omega-3 - EPA | 0g | 0.086g | N/A |
Omega-3 - DHA | 0g | 0.423g | N/A |
Omega-3 - DPA | 0g | 0.027g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +19% |
Contains more ProteinProtein | +1530.6% |
Contains more FatsFats | +461.9% |
Contains more OtherOther | +668.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -79.2% |
Contains more Mono. FatMonounsaturated fat | +378.6% |
Contains more Poly. FatPolyunsaturated fat | +411.4% |