Cereals ready-to-eat, Post, Waffle Crisp vs. Vermicelli — In-Depth Nutrition Comparison
Compare
How are cereals ready-to-eat, Post, Waffle Crisp and vermicelli different?
- Cereals ready-to-eat, Post, Waffle Crisp is higher in vitamin B12, vitamin B6, vitamin B2, vitamin B3, vitamin B1, iron, folate, vitamin A, and phosphorus; however, vermicelli is richer in copper.
- Daily need coverage for vitamin B12 for cereals ready-to-eat, Post, Waffle Crisp is 208% higher.
Cereals ready-to-eat, Post, Waffle Crisp and Vermicelli, made from soy are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +3500% |
Contains more PotassiumPotassium | +6966.7% |
Contains more IronIron | +397.2% |
Contains more ZincZinc | +76.9% |
Contains more PhosphorusPhosphorus | +1085% |
Contains more CalciumCalcium | +129.2% |
Contains more CopperCopper | +858% |
Contains less SodiumSodium | -99.3% |
Contains more SeleniumSelenium | +35.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +36900% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin EVitamin E | +27.5% |
Contains more Vitamin KVitamin K | +216.7% |
Contains more CholineCholine | +1041.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B12 | 5µg | 0µg | 208% |
Copper | 0.2mg | 1.916mg | 191% |
Vitamin B6 | 1.7mg | 0mg | 131% |
Vitamin B2 | 1.4mg | 0mg | 108% |
Vitamin B3 | 16.7mg | 0mg | 104% |
Vitamin B1 | 1.25mg | 0mg | 104% |
Iron | 9mg | 1.81mg | 90% |
Folate | 333µg | 0µg | 83% |
Vitamin A | 740µg | 2µg | 82% |
Phosphorus | 237mg | 20mg | 31% |
Zinc | 7.5mg | 4.24mg | 30% |
Choline | 15.5mg | 177mg | 29% |
Sodium | 596mg | 4mg | 26% |
Vitamin D | 3.3µg | 0µg | 17% |
Magnesium | 72mg | 2mg | 17% |
Vitamin D | 133IU | 0IU | 17% |
Protein | 6.6g | 0.1g | 13% |
Selenium | 19.9µg | 27µg | 13% |
Polyunsaturated fat | 1.7g | 0.041g | 11% |
Fats | 5g | 0.1g | 8% |
Potassium | 212mg | 3mg | 6% |
Saturated fat | 0.9g | 0.014g | 4% |
Monounsaturated fat | 1.7g | 0.013g | 4% |
Calcium | 24mg | 55mg | 3% |
Calories | 390kcal | 331kcal | 3% |
Fiber | 4.4g | 3.9g | 2% |
Vitamin K | 1.2µg | 3.8µg | 2% |
Vitamin E | 0.4mg | 0.51mg | 1% |
Carbs | 83g | 82.32g | 0% |
Net carbs | 78.6g | 78.42g | N/A |
Sugar | 34.7g | 17.44g | N/A |
Trans fat | 0.5g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.6 g
Fats:
5 g
Carbs:
83 g
Water:
2.5 g
Other:
2.9 g
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Contains more ProteinProtein | +6500% |
Contains more FatsFats | +4900% |
Contains more WaterWater | +376% |
Contains more OtherOther | +92.4% |
~equal in
Carbs
~82.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.7 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Contains more Mono. FatMonounsaturated fat | +12976.9% |
Contains more Poly. FatPolyunsaturated fat | +4046.3% |
Contains less Sat. FatSaturated fat | -98.4% |