Pot roast vs. Butterscotch — In-Depth Nutrition Comparison
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Summary of differences between pot roast and butterscotch
- The amount of vitamin B12, zinc, selenium, iron, vitamin B3, phosphorus, vitamin B6, and choline in pot roast is higher than in butterscotch.
- Pot roast covers your daily need for vitamin B12, 89% more than butterscotch.
- The amount of cholesterol in butterscotch is lower.
- Pot roast has a lower glycemic index. The glycemic index of pot roast is 0, while the glycemic index of butterscotch is 60.
These are the specific foods used in this comparison Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Candies, butterscotch.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +300% |
| Contains more PotassiumPotassium | +7600% |
| Contains more IronIron | +24100% |
| Contains more CopperCopper | +9800% |
| Contains more ZincZinc | +7300% |
| Contains more PhosphorusPhosphorus | +17300% |
| Contains less SodiumSodium | -88% |
| Contains more ManganeseManganese | +900% |
| Contains more SeleniumSelenium | +4400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +466.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +391.7% |
| Contains more Vitamin B2Vitamin B2 | +968.8% |
| Contains more Vitamin B3Vitamin B3 | +205150% |
| Contains more Vitamin B5Vitamin B5 | +14175% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +500% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +13675% |
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.13µg | 0µg | 89% |
| Zinc | 6.66mg | 0.09mg | 60% |
| Protein | 28.94g | 0.03g | 58% |
| Selenium | 27µg | 0.6µg | 48% |
| Cholesterol | 116mg | 9mg | 36% |
| Carbs | 0g | 90.4g | 30% |
| Iron | 2.42mg | 0.01mg | 30% |
| Vitamin B3 | 4.105mg | 0.002mg | 26% |
| Saturated fat | 7.548g | 2.065g | 25% |
| Phosphorus | 174mg | 1mg | 25% |
| Fats | 19.17g | 3.3g | 24% |
| Vitamin B6 | 0.283mg | 0mg | 22% |
| Choline | 110.2mg | 0.8mg | 20% |
| Monounsaturated fat | 8.175g | 0.845g | 18% |
| Sodium | 47mg | 391mg | 15% |
| Vitamin B2 | 0.171mg | 0.016mg | 12% |
| Copper | 0.099mg | 0.001mg | 11% |
| Vitamin B5 | 0.571mg | 0.004mg | 11% |
| Potassium | 231mg | 3mg | 7% |
| Magnesium | 19mg | 0mg | 5% |
| Calories | 297kcal | 391kcal | 5% |
| Polyunsaturated fat | 0.708g | 0.122g | 4% |
| Vitamin B1 | 0.059mg | 0.012mg | 4% |
| Vitamin E | 0.51mg | 0.09mg | 3% |
| Vitamin A | 0µg | 28µg | 3% |
| Folate | 9µg | 0µg | 2% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Vitamin K | 1.8µg | 0.3µg | 1% |
| Calcium | 16mg | 4mg | 1% |
| Vitamin D | 8IU | 0IU | 1% |
| Net carbs | 0g | 90.4g | N/A |
| Sugar | 0g | 80.46g | N/A |
| Manganese | 0.01mg | 0.001mg | 0% |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 1.156mg | 0% | |
| Isoleucine | 1.317mg | 0% | |
| Leucine | 2.302mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.754mg | 0% | |
| Phenylalanine | 1.143mg | 0% | |
| Valine | 1.436mg | 0% | |
| Histidine | 0.924mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.94 g
Fats:
19.17 g
Carbs:
0 g
Water:
51.9 g
Other:
0 g
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
| Contains more ProteinProtein | +96366.7% |
| Contains more FatsFats | +480.9% |
| Contains more WaterWater | +888.6% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~1.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.548 g
Monounsaturated fat:
Mono. Fat
8.175 g
Polyunsaturated fat:
Poly. Fat
0.708 g
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
| Contains more Mono. FatMonounsaturated fat | +867.5% |
| Contains more Poly. FatPolyunsaturated fat | +480.3% |
| Contains less Sat. FatSaturated fat | -72.6% |
