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Pot roast vs. Liqueur — In-Depth Nutrition Comparison

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How are pot roast and liqueur different?

  • Pot roast is richer in vitamin B12, zinc, selenium, iron, vitamin B3, vitamin B6, choline, and phosphorus, while liqueur is higher in vitamin A.
  • Pot roast covers your daily need for vitamin B12, 85% more than liqueur.
  • Pot roast contains 68 times more selenium than liqueur. Pot roast contains 27µg of selenium, while liqueur contains 0.4µg.
  • Liqueur is lower in cholesterol.
  • Liqueur has a higher glycemic index (80) than pot roast (0).

Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Alcoholic beverage, liqueur, coffee with cream, 34 proof types were used in this article.

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Pot roast vs Liqueur infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 4.8% 2.8% 4.9% 13% 4.4% 21% 12% 0.78% 2.2%
Contains more MagnesiumMagnesium +850%
Contains more PotassiumPotassium +621.9%
Contains more IronIron +1761.5%
Contains more CopperCopper +147.5%
Contains more ZincZinc +4062.5%
Contains more PhosphorusPhosphorus +248%
Contains less SodiumSodium -48.9%
Contains more ManganeseManganese +66.7%
Contains more SeleniumSelenium +6650%
~equal in Calcium ~16mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 58% 9% 0% 2.8% 13% 1.5% 5.2% 2.5% 10% 3.3% 1.5% 4.4%
Contains more Vitamin EVitamin E +13.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +436.4%
Contains more Vitamin B2Vitamin B2 +200%
Contains more Vitamin B3Vitamin B3 +5162.8%
Contains more Vitamin B5Vitamin B5 +556.3%
Contains more Vitamin B6Vitamin B6 +2472.7%
Contains more Vitamin B12Vitamin B12 +2562.5%
Contains more Vitamin KVitamin K +38.5%
Contains more FolateFolate +350%
Contains more CholineCholine +1260.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%

All nutrients comparison - raw data values

Nutrient Pot roast Liqueur DV% diff.
Vitamin B12 2.13µg 0.08µg 85%
Zinc 6.66mg 0.16mg 59%
Protein 28.94g 2.8g 52%
Selenium 27µg 0.4µg 48%
Iron 2.42mg 0.13mg 29%
Vitamin B3 4.105mg 0.078mg 25%
Vitamin B6 0.283mg 0.011mg 21%
Choline 110.2mg 8.1mg 19%
Cholesterol 116mg 58mg 19%
Vitamin A 0µg 173µg 19%
Phosphorus 174mg 50mg 18%
Vitamin B5 0.571mg 0.087mg 10%
Saturated fat 7.548g 9.664g 10%
Vitamin B2 0.171mg 0.057mg 9%
Monounsaturated fat 8.175g 4.458g 9%
Carbs 0g 20.9g 7%
Copper 0.099mg 0.04mg 7%
Potassium 231mg 32mg 6%
Fats 19.17g 15.7g 5%
Magnesium 19mg 2mg 4%
Vitamin B1 0.059mg 0.011mg 4%
Folate 9µg 2µg 2%
Calories 297kcal 327kcal 2%
Caffeine 0mg 8mg 2%
Sodium 47mg 92mg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin D 8IU 0IU 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 20.9g N/A
Calcium 16mg 16mg 0%
Sugar 0g 19.76g N/A
Vitamin E 0.51mg 0.45mg 0%
Manganese 0.01mg 0.006mg 0%
Vitamin K 1.8µg 1.3µg 0%
Polyunsaturated fat 0.708g 0.669g 0%
Tryptophan 0.19mg 0.04mg 0%
Threonine 1.156mg 0.127mg 0%
Isoleucine 1.317mg 0.17mg 0%
Leucine 2.302mg 0.275mg 0%
Lysine 2.446mg 0.223mg 0%
Methionine 0.754mg 0.07mg 0%
Phenylalanine 1.143mg 0.136mg 0%
Valine 1.436mg 0.188mg 0%
Histidine 0.924mg 0.076mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
3% 16% 21% 47% 14%
Protein: 2.8 g
Fats: 15.7 g
Carbs: 20.9 g
Water: 46.5 g
Other: 14.1 g
Contains more ProteinProtein +933.6%
Contains more FatsFats +22.1%
Contains more WaterWater +11.6%
Contains more CarbsCarbs +∞%
~equal in Other ~14.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
65% 30% 5%
Saturated fat: Sat. Fat 9.664 g
Monounsaturated fat: Mono. Fat 4.458 g
Polyunsaturated fat: Poly. Fat 0.669 g
Contains less Sat. FatSaturated fat -21.9%
Contains more Mono. FatMonounsaturated fat +83.4%
~equal in Polyunsaturated fat ~0.669g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients
  2. Liqueur - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175098/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.