Pot roast vs. Veal — In-Depth Nutrition Comparison
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What are the main differences between pot roast and veal?
- Pot roast is richer in vitamin B12, zinc, selenium, and iron, yet veal is richer in vitamin B3, vitamin B5, vitamin B6, vitamin B2, and phosphorus.
- Pot roast's daily need coverage for vitamin B12 is 36% higher.
- Pot roast has 2 times more saturated fat than veal. Pot roast has 7.548g of saturated fat, while veal has 3.04g.
We used Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Veal, ground, cooked, broiled types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +144.4% |
| Contains more ZincZinc | +72.1% |
| Contains less SodiumSodium | -43.4% |
| Contains more SeleniumSelenium | +97.1% |
| Contains more MagnesiumMagnesium | +26.3% |
| Contains more PotassiumPotassium | +45.9% |
| Contains more PhosphorusPhosphorus | +24.7% |
| Contains more ManganeseManganese | +250% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +240% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +67.7% |
| Contains more Vitamin KVitamin K | +50% |
| Contains more CholineCholine | +16% |
| Contains more Vitamin B1Vitamin B1 | +18.6% |
| Contains more Vitamin B2Vitamin B2 | +57.9% |
| Contains more Vitamin B3Vitamin B3 | +95.6% |
| Contains more Vitamin B5Vitamin B5 | +103.2% |
| Contains more Vitamin B6Vitamin B6 | +37.8% |
| Contains more FolateFolate | +22.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.13µg | 1.27µg | 36% |
| Vitamin B3 | 4.105mg | 8.03mg | 25% |
| Zinc | 6.66mg | 3.87mg | 25% |
| Selenium | 27µg | 13.7µg | 24% |
| Saturated fat | 7.548g | 3.04g | 20% |
| Fats | 19.17g | 7.56g | 18% |
| Iron | 2.42mg | 0.99mg | 18% |
| Monounsaturated fat | 8.175g | 2.84g | 13% |
| Vitamin B5 | 0.571mg | 1.16mg | 12% |
| Protein | 28.94g | 24.38g | 9% |
| Vitamin B6 | 0.283mg | 0.39mg | 8% |
| Vitamin B2 | 0.171mg | 0.27mg | 8% |
| Calories | 297kcal | 172kcal | 6% |
| Phosphorus | 174mg | 217mg | 6% |
| Cholesterol | 116mg | 103mg | 4% |
| Choline | 110.2mg | 95mg | 3% |
| Potassium | 231mg | 337mg | 3% |
| Vitamin E | 0.51mg | 0.15mg | 2% |
| Sodium | 47mg | 83mg | 2% |
| Vitamin B1 | 0.059mg | 0.07mg | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Manganese | 0.01mg | 0.035mg | 1% |
| Vitamin D | 8IU | 0IU | 1% |
| Polyunsaturated fat | 0.708g | 0.55g | 1% |
| Folate | 9µg | 11µg | 1% |
| Vitamin K | 1.8µg | 1.2µg | 1% |
| Magnesium | 19mg | 24mg | 1% |
| Calcium | 16mg | 17mg | 0% |
| Copper | 0.099mg | 0.103mg | 0% |
| Tryptophan | 0.19mg | 0.247mg | 0% |
| Threonine | 1.156mg | 1.065mg | 0% |
| Isoleucine | 1.317mg | 1.201mg | 0% |
| Leucine | 2.302mg | 1.94mg | 0% |
| Lysine | 2.446mg | 2.009mg | 0% |
| Methionine | 0.754mg | 0.569mg | 0% |
| Phenylalanine | 1.143mg | 0.984mg | 0% |
| Valine | 1.436mg | 1.347mg | 0% |
| Histidine | 0.924mg | 0.885mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +18.7% |
| Contains more FatsFats | +153.6% |
| Contains more WaterWater | +28.6% |
~equal in
Carbs
~0g
~equal in
Other
~1.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +187.9% |
| Contains more Poly. FatPolyunsaturated fat | +28.7% |
| Contains less Sat. FatSaturated fat | -59.7% |
