Potato bread vs. Guava — In-Depth Nutrition Comparison
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Significant differences between potato bread and guava
- Potato bread has more phosphorus, iron, folate, calcium, selenium, and zinc; however, guava is richer in vitamin C, copper, and vitamin A.
- Guava covers your daily vitamin C needs 254% more than potato bread.
- Guava has 188 times less sodium than potato bread. Potato bread has 375mg of sodium, while guava has 2mg.
- Potato bread has a higher glycemic index. The glycemic index of potato bread is 61, while the glycemic index of guava is 31.
Specific food types used in this comparison are Bread, potato and Guavas, common, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +27.3% |
Contains more CalciumCalcium | +944.4% |
Contains more PotassiumPotassium | +72.2% |
Contains more IronIron | +765.4% |
Contains more ZincZinc | +526.1% |
Contains more PhosphorusPhosphorus | +822.5% |
Contains more ManganeseManganese | +68.7% |
Contains more SeleniumSelenium | +1483.3% |
Contains more CopperCopper | +144.7% |
Contains less SodiumSodium | -99.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +180.6% |
Contains more Vitamin B2Vitamin B2 | +165% |
Contains more Vitamin B3Vitamin B3 | +15.3% |
Contains more Vitamin B5Vitamin B5 | +81.2% |
Contains more Vitamin B6Vitamin B6 | +110.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +161.5% |
Contains more FolateFolate | +157.1% |
Contains more CholineCholine | +142.1% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +29.2% |
Contains more Vitamin EVitamin E | +55.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 0mg | 228.3mg | 254% |
Phosphorus | 369mg | 40mg | 47% |
Iron | 2.25mg | 0.26mg | 25% |
Protein | 12.5g | 2.55g | 20% |
Folate | 126µg | 49µg | 19% |
Calcium | 188mg | 18mg | 17% |
Selenium | 9.5µg | 0.6µg | 16% |
Sodium | 375mg | 2mg | 16% |
Copper | 0.094mg | 0.23mg | 15% |
Carbs | 47.07g | 14.32g | 11% |
Zinc | 1.44mg | 0.23mg | 11% |
Vitamin B1 | 0.188mg | 0.067mg | 10% |
Calories | 266kcal | 68kcal | 10% |
Potassium | 718mg | 417mg | 9% |
Vitamin B6 | 0.232mg | 0.11mg | 9% |
Vitamin B5 | 0.817mg | 0.451mg | 7% |
Vitamin B12 | 0.15µg | 0µg | 6% |
Vitamin B2 | 0.106mg | 0.04mg | 5% |
Fiber | 6.3g | 5.4g | 4% |
Vitamin K | 6.8µg | 2.6µg | 4% |
Manganese | 0.253mg | 0.15mg | 4% |
Polyunsaturated fat | 0g | 0.401g | 3% |
Fats | 3.13g | 0.95g | 3% |
Choline | 18.4mg | 7.6mg | 2% |
Vitamin E | 0.47mg | 0.73mg | 2% |
Magnesium | 28mg | 22mg | 1% |
Saturated fat | 0g | 0.272g | 1% |
Vitamin A | 24µg | 31µg | 1% |
Vitamin B3 | 1.25mg | 1.084mg | 1% |
Vitamin D | 0.1µg | 0µg | 1% |
Net carbs | 40.77g | 8.92g | N/A |
Vitamin D | 2IU | 0IU | 0% |
Sugar | 9.38g | 8.92g | N/A |
Monounsaturated fat | 0g | 0.087g | 0% |
Tryptophan | 0.081mg | 0.022mg | 0% |
Threonine | 0.224mg | 0.096mg | 0% |
Isoleucine | 0.268mg | 0.093mg | 0% |
Leucine | 0.44mg | 0.171mg | 0% |
Lysine | 0.311mg | 0.072mg | 0% |
Methionine | 0.112mg | 0.016mg | 0% |
Phenylalanine | 0.285mg | 0.006mg | 0% |
Valine | 0.305mg | 0.087mg | 0% |
Histidine | 0.143mg | 0.022mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
Protein:
2.55 g
Fats:
0.95 g
Carbs:
14.32 g
Water:
80.8 g
Other:
1.38 g
Contains more ProteinProtein | +390.2% |
Contains more FatsFats | +229.5% |
Contains more CarbsCarbs | +228.7% |
Contains more OtherOther | +171.7% |
Contains more WaterWater | +140.8% |