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Potato bread vs. Vermicelli — In-Depth Nutrition Comparison

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A recap on differences between potato bread and vermicelli

  • Potato bread has more phosphorus, folate, potassium, vitamin B6, and vitamin B1; however, vermicelli is higher in copper, selenium, choline, and zinc.
  • Vermicelli covers your daily copper needs 202% more than potato bread.
  • Vermicelli has less sodium.
  • The glycemic index of potato bread is higher.

Food varieties used in this article are Bread, potato and Vermicelli, made from soy.

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Potato bread vs Vermicelli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 56% 63% 84% 31% 39% 158% 49% 33% 52%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Contains more MagnesiumMagnesium +1300%
Contains more CalciumCalcium +241.8%
Contains more PotassiumPotassium +23833.3%
Contains more IronIron +24.3%
Contains more PhosphorusPhosphorus +1745%
Contains more ManganeseManganese +∞%
Contains more CopperCopper +1938.3%
Contains more ZincZinc +194.4%
Contains less SodiumSodium -98.9%
Contains more SeleniumSelenium +184.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8% 9.4% 1.5% 47% 24% 23% 49% 54% 19% 17% 95% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Contains more Vitamin AVitamin A +1100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +78.9%
Contains more FolateFolate +∞%
Contains more CholineCholine +862%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~0.51mg

All nutrients comparison - raw data values

Nutrient Potato bread Vermicelli DV% diff.
Copper 0.094mg 1.916mg 202%
Phosphorus 369mg 20mg 50%
Selenium 9.5µg 27µg 32%
Folate 126µg 0µg 32%
Choline 18.4mg 177mg 29%
Protein 12.5g 0.1g 25%
Zinc 1.44mg 4.24mg 25%
Potassium 718mg 3mg 21%
Vitamin B6 0.232mg 0mg 18%
Vitamin B1 0.188mg 0mg 16%
Sodium 375mg 4mg 16%
Vitamin B5 0.817mg 16%
Calcium 188mg 55mg 13%
Carbs 47.07g 82.32g 12%
Manganese 0.253mg 11%
Fiber 6.3g 3.9g 10%
Vitamin B2 0.106mg 0mg 8%
Vitamin B3 1.25mg 0mg 8%
Vitamin B12 0.15µg 0µg 6%
Iron 2.25mg 1.81mg 6%
Magnesium 28mg 2mg 6%
Fats 3.13g 0.1g 5%
Vitamin K 6.8µg 3.8µg 3%
Calories 266kcal 331kcal 3%
Vitamin A 24µg 2µg 2%
Vitamin D 0.1µg 0µg 1%
Net carbs 40.77g 78.42g N/A
Vitamin D 2IU 0IU 0%
Sugar 9.38g 17.44g N/A
Vitamin E 0.47mg 0.51mg 0%
Saturated fat 0g 0.014g 0%
Monounsaturated fat 0g 0.013g 0%
Polyunsaturated fat 0g 0.041g 0%
Tryptophan 0.081mg 0%
Threonine 0.224mg 0%
Isoleucine 0.268mg 0%
Leucine 0.44mg 0%
Lysine 0.311mg 0%
Methionine 0.112mg 0%
Phenylalanine 0.285mg 0%
Valine 0.305mg 0%
Histidine 0.143mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 3% 47% 34% 4%
Protein: 12.5 g
Fats: 3.13 g
Carbs: 47.07 g
Water: 33.55 g
Other: 3.75 g
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
Contains more ProteinProtein +12400%
Contains more FatsFats +3030%
Contains more WaterWater +181.9%
Contains more CarbsCarbs +74.9%
Contains more OtherOther +48.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167943/nutrients
  2. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.