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Potato flour vs. Pumpernickel bread — In-Depth Nutrition Comparison

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What are the differences between potato flour and pumpernickel bread?

  • Potato flour is higher in vitamin B6 and potassium, yet pumpernickel bread is higher in manganese, selenium, vitamin B2, iron, folate, copper, and zinc.
  • Potato flour's daily need coverage for vitamin B6 is 49% more.
  • Potato flour has 5 times more potassium than pumpernickel bread. While potato flour has 1001mg of potassium, pumpernickel bread has only 208mg.
  • The amount of sodium in potato flour is lower.

We used Potato flour and Bread, pumpernickel types in this article.

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Potato flour vs Pumpernickel bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 20% 88% 52% 66% 15% 72% 7.2% 41% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 20% 18% 108% 96% 40% 76% 78% 170% 134%
Contains more MagnesiumMagnesium +20.4%
Contains more PotassiumPotassium +381.3%
Contains less SodiumSodium -90.8%
Contains more IronIron +108%
Contains more CopperCopper +45.7%
Contains more ZincZinc +174.1%
Contains more ManganeseManganese +316.9%
Contains more SeleniumSelenium +2127.3%
~equal in Calcium ~68mg
~equal in Phosphorus ~178mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0% 5% 0% 57% 12% 66% 28% 177% 0% 0% 19% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.4% 0% 82% 70% 58% 24% 29% 0% 2% 70% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +13.5%
Contains more Vitamin B5Vitamin B5 +17.3%
Contains more Vitamin B6Vitamin B6 +510.3%
Contains more CholineCholine +170.5%
Contains more Vitamin EVitamin E +68%
Contains more Vitamin B1Vitamin B1 +43.4%
Contains more Vitamin B2Vitamin B2 +498%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +272%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Potato flour Pumpernickel bread DV% diff.
Vitamin B6 0.769mg 0.126mg 49%
Selenium 1.1µg 24.5µg 43%
Manganese 0.313mg 1.305mg 43%
Sodium 55mg 596mg 24%
Potassium 1001mg 208mg 23%
Vitamin B2 0.051mg 0.305mg 20%
Iron 1.38mg 2.87mg 19%
Folate 25µg 93µg 17%
Carbs 83.1g 47.5g 12%
Copper 0.197mg 0.287mg 10%
Zinc 0.54mg 1.48mg 9%
Vitamin B1 0.228mg 0.327mg 8%
Polyunsaturated fat 0.15g 1.237g 7%
Choline 39.5mg 14.6mg 5%
Calories 357kcal 250kcal 5%
Vitamin C 3.8mg 0mg 4%
Fats 0.34g 3.1g 4%
Protein 6.9g 8.7g 4%
Vitamin B3 3.507mg 3.091mg 3%
Magnesium 65mg 54mg 3%
Saturated fat 0.09g 0.437g 2%
Fiber 5.9g 6.5g 2%
Monounsaturated fat 0.008g 0.932g 2%
Vitamin E 0.25mg 0.42mg 1%
Phosphorus 168mg 178mg 1%
Vitamin K 0µg 0.8µg 1%
Vitamin B5 0.474mg 0.404mg 1%
Net carbs 77.2g 41g N/A
Calcium 65mg 68mg 0%
Sugar 3.52g 0.53g N/A
Tryptophan 0.115mg 0.097mg 0%
Threonine 0.28mg 0.267mg 0%
Isoleucine 0.299mg 0.334mg 0%
Leucine 0.425mg 0.602mg 0%
Lysine 0.413mg 0.248mg 0%
Methionine 0.107mg 0.155mg 0%
Phenylalanine 0.316mg 0.422mg 0%
Valine 0.356mg 0.396mg 0%
Histidine 0.166mg 0.196mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 83% 7% 3%
Protein: 6.9 g
Fats: 0.34 g
Carbs: 83.1 g
Water: 6.52 g
Other: 3.14 g
9% 3% 48% 38% 3%
Protein: 8.7 g
Fats: 3.1 g
Carbs: 47.5 g
Water: 37.9 g
Other: 2.8 g
Contains more CarbsCarbs +74.9%
Contains more OtherOther +12.1%
Contains more ProteinProtein +26.1%
Contains more FatsFats +811.8%
Contains more WaterWater +481.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 3% 60%
Saturated fat: Sat. Fat 0.09 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.15 g
17% 36% 47%
Saturated fat: Sat. Fat 0.437 g
Monounsaturated fat: Mono. Fat 0.932 g
Polyunsaturated fat: Poly. Fat 1.237 g
Contains less Sat. FatSaturated fat -79.4%
Contains more Mono. FatMonounsaturated fat +11550%
Contains more Poly. FatPolyunsaturated fat +724.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168446/nutrients
  2. Pumpernickel bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174918/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.