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Potato pancake vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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Significant differences between potato pancake and Peruvian groundcherry

  • Potato pancake has more vitamin C, phosphorus, vitamin B12, vitamin B2, and iron; however, Peruvian groundcherry is richer in vitamin A and vitamin B3.
  • Potato pancake covers your daily cholesterol needs 32% more than Peruvian groundcherry.
  • Peruvian groundcherry contains less cholesterol.

Specific food types used in this comparison are Potato pancakes and Groundcherries, (cape-gooseberries or poha), raw.

Infographic

Potato pancake vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.6% 55% 63% 60% 19% 55% 100% 34% 49%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +255.6%
Contains more PotassiumPotassium +∞%
Contains more IronIron +67%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +220%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 92% 11% 4.6% 4.5% 40% 40% 31% 45% 103% 36% 6.8% 31% 40%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +150.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +43.6%
Contains more Vitamin B2Vitamin B2 +332.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +12.5%
Contains more Vitamin B3Vitamin B3 +67.5%

All nutrients comparison - raw data values

Nutrient Potato pancake Peruvian groundcherry DV% diff.
Polyunsaturated fat 7.516g 50%
Vitamin B6 0.448mg 34%
Sodium 764mg 33%
Cholesterol 95mg 0mg 32%
Fats 14.76g 0.7g 22%
Copper 0.18mg 20%
Vitamin C 27.6mg 11mg 18%
Potassium 622mg 18%
Selenium 8.9µg 16%
Vitamin B5 0.757mg 15%
Fiber 3.3g 13%
Phosphorus 128mg 40mg 13%
Choline 74.2mg 13%
Vitamin B12 0.29µg 0µg 12%
Manganese 0.26mg 11%
Calories 268kcal 53kcal 11%
Saturated fat 2.496g 11%
Folate 41µg 10%
Vitamin B2 0.173mg 0.04mg 10%
Starch 20.88g 9%
Magnesium 36mg 9%
Monounsaturated fat 3.73g 9%
Iron 1.67mg 1mg 8%
Protein 6.08g 1.9g 8%
Vitamin B3 1.672mg 2.8mg 7%
Zinc 0.7mg 6%
Carbs 27.81g 11.2g 6%
Vitamin B1 0.158mg 0.11mg 4%
Vitamin D 0.3µg 2%
Vitamin K 2.7µg 2%
Calcium 32mg 9mg 2%
Vitamin E 0.23mg 2%
Fructose 0.56g 1%
Vitamin D 11IU 1%
Net carbs 24.51g 11.2g N/A
Sugar 1.79g N/A
Vitamin A 32µg 36µg 0%
Tryptophan 0.087mg 0%
Threonine 0.24mg 0%
Isoleucine 0.28mg 0%
Leucine 0.442mg 0%
Lysine 0.389mg 0%
Methionine 0.137mg 0%
Phenylalanine 0.3mg 0%
Valine 0.369mg 0%
Histidine 0.141mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 15% 28% 48% 4%
Protein: 6.08 g
Fats: 14.76 g
Carbs: 27.81 g
Water: 47.77 g
Other: 3.58 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +220%
Contains more FatsFats +2008.6%
Contains more CarbsCarbs +148.3%
Contains more OtherOther +347.5%
Contains more WaterWater +78.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170092/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.