Potato salad vs. Chinese egg rolls — In-Depth Nutrition Comparison
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A recap on differences between potato salad and chinese egg rolls
- Potato salad has more vitamin C and selenium; however, chinese egg rolls are higher in vitamin B12, vitamin B3, iron, vitamin B1, manganese, and fiber.
- Chinese egg rolls cover your daily vitamin B12 needs 18% more than potato salad.
- Chinese egg rolls have less cholesterol.
Food varieties used in this article are Potato salad, home-prepared and Restaurant, Chinese, egg rolls, assorted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +53.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +20% |
| Contains more CalciumCalcium | +110.5% |
| Contains more IronIron | +116.9% |
| Contains more CopperCopper | +25.4% |
| Contains more ZincZinc | +100% |
| Contains more PhosphorusPhosphorus | +63.5% |
| Contains less SodiumSodium | -11.5% |
| Contains more ManganeseManganese | +142.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +40.5% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin B1Vitamin B1 | +114.3% |
| Contains more Vitamin B2Vitamin B2 | +28.3% |
| Contains more Vitamin B3Vitamin B3 | +206.2% |
| Contains more Vitamin B6Vitamin B6 | +18.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.68 g
Fats:
8.2 g
Carbs:
11.17 g
Water:
76 g
Other:
1.95 g
Protein:
8.28 g
Fats:
11.94 g
Carbs:
27.29 g
Water:
50.6 g
Other:
1.89 g
| Contains more WaterWater | +50.2% |
| Contains more ProteinProtein | +209% |
| Contains more FatsFats | +45.6% |
| Contains more CarbsCarbs | +144.3% |
~equal in
Other
~1.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.429 g
Monounsaturated fat:
Mono. Fat
2.48 g
Polyunsaturated fat:
Poly. Fat
3.737 g
Saturated fat:
Sat. Fat
2.116 g
Monounsaturated fat:
Mono. Fat
3.036 g
Polyunsaturated fat:
Poly. Fat
5.601 g
| Contains less Sat. FatSaturated fat | -32.5% |
| Contains more Mono. FatMonounsaturated fat | +22.4% |
| Contains more Poly. FatPolyunsaturated fat | +49.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 58.9µg | 49% | |
| Vitamin B12 | 0µg | 0.44µg | 18% |
| Cholesterol | 68mg | 16mg | 17% |
| Polyunsaturated fat | 3.737g | 5.601g | 12% |
| Vitamin B3 | 0.89mg | 2.725mg | 11% |
| Vitamin C | 10mg | 0mg | 11% |
| Protein | 2.68g | 8.28g | 11% |
| Iron | 0.65mg | 1.41mg | 10% |
| Starch | 19.8g | 8% | |
| Selenium | 4.1µg | 0µg | 7% |
| Vitamin B1 | 0.077mg | 0.165mg | 7% |
| Fats | 8.2g | 11.94g | 6% |
| Manganese | 0.101mg | 0.245mg | 6% |
| Fiber | 1.3g | 2.6g | 5% |
| Carbs | 11.17g | 27.29g | 5% |
| Phosphorus | 52mg | 85mg | 5% |
| Calories | 143kcal | 250kcal | 5% |
| Vitamin A | 32µg | 4% | |
| Choline | 17.9mg | 3% | |
| Saturated fat | 1.429g | 2.116g | 3% |
| Vitamin B5 | 0.534mg | 0.38mg | 3% |
| Zinc | 0.31mg | 0.62mg | 3% |
| Copper | 0.118mg | 0.148mg | 3% |
| Potassium | 254mg | 165mg | 3% |
| Sodium | 529mg | 468mg | 3% |
| Vitamin B6 | 0.141mg | 0.167mg | 2% |
| Folate | 7µg | 2% | |
| Calcium | 19mg | 40mg | 2% |
| Vitamin B2 | 0.06mg | 0.077mg | 1% |
| Fructose | 0.73g | 1% | |
| Magnesium | 15mg | 18mg | 1% |
| Monounsaturated fat | 2.48g | 3.036g | 1% |
| Net carbs | 9.87g | 24.69g | N/A |
| Trans fat | 0.103g | N/A | |
| Tryptophan | 0.042mg | 0.066mg | 0% |
| Threonine | 0.116mg | 0.339mg | 0% |
| Isoleucine | 0.141mg | 0.296mg | 0% |
| Leucine | 0.202mg | 0.581mg | 0% |
| Lysine | 0.171mg | 0.368mg | 0% |
| Methionine | 0.066mg | 0.147mg | 0% |
| Phenylalanine | 0.135mg | 0.36mg | 0% |
| Valine | 0.172mg | 0.331mg | 0% |
| Histidine | 0.062mg | 0.183mg | 0% |
| Omega-3 - ALA | 0.636g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.02g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
| Omega-6 - Linoleic acid | 4.871g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
29%
Minerals Daily Need Coverage Score
24%
29%
Comparison summary
Which food is lower in Saturated fat?
Potato salad is lower in Saturated fat (difference - 0.687g)
Which food is lower in Cholesterol?
Chinese egg rolls is lower in Cholesterol (difference - 52mg)
Which food contains less Sodium?
Chinese egg rolls contains less Sodium (difference - 61mg)
Which food is lower in glycemic index?
Chinese egg rolls is lower in glycemic index (difference - 45)
Which food is richer in minerals?
Chinese egg rolls is relatively richer in minerals
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.