Potato salad vs. Ravioli — In-Depth Nutrition Comparison
Compare
Summary of differences between Potato salad and Ravioli
- Ravioli has less Vitamin C, Vitamin B5, Monounsaturated Fat, and Polyunsaturated fat than Potato salad.
- Potato salad covers your daily need of Cholesterol 22% more than Ravioli.
- Ravioli has less Cholesterol.
These are the specific foods used in this comparison Potato salad, home-prepared and Ravioli, cheese-filled, canned.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +17.1% |
| Contains more CalciumCalcium | +73.7% |
| Contains more IronIron | +13.8% |
| Contains more CopperCopper | +20.3% |
| Contains more ZincZinc | +16.1% |
| Contains less SodiumSodium | -42.2% |
| Contains more ManganeseManganese | +74.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B5Vitamin B5 | +96.3% |
| Contains more Vitamin B6Vitamin B6 | +38.2% |
| Contains more Vitamin AVitamin A | +31.8% |
| Contains more Vitamin B2Vitamin B2 | +33.3% |
| Contains more Vitamin B3Vitamin B3 | +19.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +185.7% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.68 g
Fats:
8.2 g
Carbs:
11.17 g
Water:
76 g
Other:
1.95 g
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
| Contains more FatsFats | +465.5% |
| Contains more OtherOther | +28.3% |
| Contains more CarbsCarbs | +22.1% |
~equal in
Protein
~2.48g
~equal in
Water
~80.91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.429 g
Monounsaturated Fat:
Mono. Fat
2.48 g
Polyunsaturated fat:
Poly. Fat
3.737 g
Saturated Fat:
Sat. Fat
0.723 g
Monounsaturated Fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
| Contains more Mono. FatMonounsaturated Fat | +493.3% |
| Contains more Poly. FatPolyunsaturated fat | +1953.3% |
| Contains less Sat. FatSaturated Fat | -49.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in price |
|
||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 143kcal | 77kcal |
|
| Protein | 2.68g | 2.48g |
|
| Fats | 8.2g | 1.45g |
|
| Vitamin C | 10mg | 0mg |
|
| Net carbs | 9.87g | 12.34g |
|
| Carbs | 11.17g | 13.64g |
|
| Cholesterol | 68mg | 3mg |
|
| Magnesium | 15mg | 15mg | |
| Calcium | 19mg | 33mg |
|
| Potassium | 254mg | 232mg |
|
| Iron | 0.65mg | 0.74mg |
|
| Sugar | 3.72g |
|
|
| Fiber | 1.3g | 1.3g | |
| Copper | 0.118mg | 0.142mg |
|
| Zinc | 0.31mg | 0.36mg |
|
| Phosphorus | 52mg | 50mg |
|
| Sodium | 529mg | 306mg |
|
| Vitamin A | 157IU | 207IU |
|
| Vitamin A | 32µg | 10µg |
|
| Vitamin E | 0.85mg |
|
|
| Manganese | 0.101mg | 0.176mg |
|
| Selenium | 4.1µg | 3.5µg |
|
| Vitamin B1 | 0.077mg | 0.074mg |
|
| Vitamin B2 | 0.06mg | 0.08mg |
|
| Vitamin B3 | 0.89mg | 1.06mg |
|
| Vitamin B5 | 0.534mg | 0.272mg |
|
| Vitamin B6 | 0.141mg | 0.102mg |
|
| Vitamin B12 | 0µg | 0.03µg |
|
| Vitamin K | 2.3µg |
|
|
| Folate | 7µg | 20µg |
|
| Choline | 9.5mg |
|
|
| Saturated Fat | 1.429g | 0.723g |
|
| Monounsaturated Fat | 2.48g | 0.418g |
|
| Polyunsaturated fat | 3.737g | 0.182g |
|
| Tryptophan | 0.042mg |
|
|
| Threonine | 0.116mg |
|
|
| Isoleucine | 0.141mg |
|
|
| Leucine | 0.202mg |
|
|
| Lysine | 0.171mg |
|
|
| Methionine | 0.066mg |
|
|
| Phenylalanine | 0.135mg |
|
|
| Valine | 0.172mg |
|
|
| Histidine | 0.062mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
12%
Minerals Daily Need Coverage Score
24%
23%
Comparison summary
Which food is lower in Cholesterol?
Ravioli is lower in Cholesterol (difference - 65mg)
Which food contains less Sodium?
Ravioli contains less Sodium (difference - 223mg)
Which food is lower in Saturated Fat?
Ravioli is lower in Saturated Fat (difference - 0.706g)
Which food is lower in glycemic index?
Ravioli is lower in glycemic index (difference - 6)
Which food is richer in vitamins?
Ravioli is relatively richer in vitamins
Which food is lower in Sugar?
Potato salad is lower in Sugar (difference - 3.72g)
Which food is cheaper?
Potato salad is cheaper (difference - $3)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.