Potato sticks vs. Chinese fried rice — In-Depth Nutrition Comparison
Compare
What are the differences between Potato sticks and Chinese fried rice?
- Potato sticks are richer than Chinese fried rice in Vitamin E, Vitamin C, Potassium, Vitamin B3, Copper, Vitamin B6, Iron, Phosphorus, and Vitamin K.
- Potato sticks' daily need coverage for Vitamin E is 60% more.
- Potato sticks have 16 times more Saturated Fat than Chinese fried rice. While Potato sticks have 8.88g of Saturated Fat, Chinese fried rice has only 0.54g.
We used Snacks, potato sticks and Restaurant, Chinese, fried rice, without meat types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +540% |
| Contains more CalciumCalcium | +50% |
| Contains more PotassiumPotassium | +1527.6% |
| Contains more IronIron | +243.9% |
| Contains more CopperCopper | +231.6% |
| Contains more ZincZinc | +37.5% |
| Contains more PhosphorusPhosphorus | +237.3% |
| Contains less SodiumSodium | -38.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1144.7% |
| Contains more Vitamin EVitamin E | +6907.7% |
| Contains more Vitamin B1Vitamin B1 | +540% |
| Contains more Vitamin B2Vitamin B2 | +346.2% |
| Contains more Vitamin B3Vitamin B3 | +651.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +900% |
| Contains more Vitamin KVitamin K | +689.3% |
| Contains more FolateFolate | +566.7% |
| Contains more CholineCholine | +534.5% |
| Contains more Vitamin AVitamin A | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.7 g
Fats:
34.4 g
Carbs:
53.3 g
Water:
2.2 g
Other:
3.4 g
Protein:
4.05 g
Fats:
2.96 g
Carbs:
32.79 g
Water:
59.09 g
Other:
1.11 g
| Contains more ProteinProtein | +65.4% |
| Contains more FatsFats | +1062.2% |
| Contains more CarbsCarbs | +62.5% |
| Contains more OtherOther | +206.3% |
| Contains more WaterWater | +2585.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
8.88 g
Monounsaturated Fat:
Mono. Fat
6.16 g
Polyunsaturated fat:
Poly. Fat
17.9 g
Saturated Fat:
Sat. Fat
0.54 g
Monounsaturated Fat:
Mono. Fat
0.649 g
Polyunsaturated fat:
Poly. Fat
1.111 g
| Contains more Mono. FatMonounsaturated Fat | +849.2% |
| Contains more Poly. FatPolyunsaturated fat | +1511.2% |
| Contains less Sat. FatSaturated Fat | -93.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 522kcal | 174kcal |
|
| Protein | 6.7g | 4.05g |
|
| Fats | 34.4g | 2.96g |
|
| Vitamin C | 47.3mg | 3.8mg |
|
| Net carbs | 49.9g | 31.69g |
|
| Carbs | 53.3g | 32.79g |
|
| Cholesterol | 0mg | 18mg |
|
| Magnesium | 64mg | 10mg |
|
| Calcium | 18mg | 12mg |
|
| Potassium | 1237mg | 76mg |
|
| Iron | 2.27mg | 0.66mg |
|
| Sugar | 0.22g | 0.56g |
|
| Fiber | 3.4g | 1.1g |
|
| Copper | 0.315mg | 0.095mg |
|
| Zinc | 0.99mg | 0.72mg |
|
| Starch | 30.8g |
|
|
| Phosphorus | 172mg | 51mg |
|
| Sodium | 633mg | 387mg |
|
| Vitamin A | 0IU | 279IU |
|
| Vitamin A | 0µg | 22µg |
|
| Vitamin E | 9.11mg | 0.13mg |
|
| Manganese | 0.423mg | 0.433mg |
|
| Selenium | 8.1µg | 8.3µg |
|
| Vitamin B1 | 0.096mg | 0.015mg |
|
| Vitamin B2 | 0.116mg | 0.026mg |
|
| Vitamin B3 | 4.785mg | 0.637mg |
|
| Vitamin B5 | 0.403mg |
|
|
| Vitamin B6 | 0.32mg | 0.032mg |
|
| Vitamin K | 22.1µg | 2.8µg |
|
| Folate | 40µg | 6µg |
|
| Trans Fat | 0.011g |
|
|
| Choline | 34.9mg | 5.5mg |
|
| Saturated Fat | 8.88g | 0.54g |
|
| Monounsaturated Fat | 6.16g | 0.649g |
|
| Polyunsaturated fat | 17.9g | 1.111g |
|
| Tryptophan | 0.052mg |
|
|
| Threonine | 0.173mg |
|
|
| Isoleucine | 0.173mg |
|
|
| Leucine | 0.335mg |
|
|
| Lysine | 0.173mg |
|
|
| Methionine | 0.114mg |
|
|
| Phenylalanine | 0.225mg |
|
|
| Valine | 0.251mg |
|
|
| Histidine | 0.094mg |
|
|
| Fructose | 0.05g |
|
|
| Omega-3 - DHA | 0g | 0.002g |
|
| Omega-3 - ALA | 0.111g |
|
|
| Omega-6 - Gamma-linoleic acid | 0.002g |
|
|
| Omega-6 - Eicosadienoic acid | 0.001g |
|
|
| Omega-6 - Linoleic acid | 0.981g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
53%
6%
Minerals Daily Need Coverage Score
63%
27%
Comparison summary
Which food is lower in Cholesterol?
Potato sticks is lower in Cholesterol (difference - 18mg)
Which food is lower in Sugar?
Potato sticks is lower in Sugar (difference - 0.34g)
Which food is lower in glycemic index?
Potato sticks is lower in glycemic index (difference - 80)
Which food is richer in minerals?
Potato sticks is relatively richer in minerals
Which food is richer in vitamins?
Potato sticks is relatively richer in vitamins
Which food contains less Sodium?
Chinese fried rice contains less Sodium (difference - 246mg)
Which food is lower in Saturated Fat?
Chinese fried rice is lower in Saturated Fat (difference - 8.34g)
Which food is cheaper?
?
The foods are relatively equal in price ($)