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Pound cake vs. Green beans — In-Depth Nutrition Comparison

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Summary of differences between pound cake and green beans

  • Pound cake has more phosphorus, vitamin B12, vitamin B2, and iron, while green beans have more vitamin K, vitamin C, and fiber.
  • Green beans cover your daily need for vitamin K, 39% more than pound cake.
  • Green beans have a lower glycemic index. The glycemic index of green beans is 20, while the glycemic index of pound cake is 54.

These are the specific foods used in this comparison Cake, pound, commercially prepared, butter (includes fresh and frozen) and Beans, snap, green, cooked, boiled, drained, without salt.

Infographic

Pound cake vs Green beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Contains more IronIron +127.7%
Contains more ZincZinc +72%
Contains more PhosphorusPhosphorus +382.8%
Contains more SeleniumSelenium +2400%
Contains more MagnesiumMagnesium +125%
Contains more CopperCopper +35.7%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +159.1%
~equal in Calcium ~44mg
~equal in Potassium ~146mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Contains more Vitamin AVitamin A +118.8%
Contains more Vitamin EVitamin E +41.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +133.8%
Contains more Vitamin B2Vitamin B2 +156.7%
Contains more Vitamin B3Vitamin B3 +163%
Contains more Vitamin B5Vitamin B5 +555.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +27.3%
Contains more CholineCholine +288.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +55.6%
Contains more Vitamin KVitamin K +2717.6%

All nutrients comparison - raw data values

Nutrient Pound cake Green beans DV% diff.
Vitamin K 1.7µg 47.9µg 39%
Cholesterol 66mg 0mg 22%
Polyunsaturated fat 3.419g 0.145g 22%
Saturated fat 4.811g 0.064g 22%
Fats 13.96g 0.28g 21%
Calories 353kcal 35kcal 16%
Sodium 377mg 1mg 16%
Phosphorus 140mg 29mg 16%
Threonine 153mg 0.082mg 15%
Carbs 53.64g 7.88g 15%
Vitamin B12 0.36µg 0µg 15%
Vitamin B2 0.249mg 0.097mg 12%
Vitamin C 0mg 9.7mg 11%
Iron 1.48mg 0.65mg 10%
Fiber 0.6g 3.2g 10%
Choline 65.6mg 16.9mg 9%
Selenium 5µg 0.2µg 9%
Vitamin B1 0.173mg 0.074mg 8%
Manganese 0.11mg 0.285mg 8%
Monounsaturated fat 3.02g 0.011g 8%
Vitamin B5 0.485mg 0.074mg 8%
Starch 17.36g 7%
Vitamin B3 1.615mg 0.614mg 6%
Protein 5g 1.89g 6%
Vitamin D 0.8µg 0µg 4%
Vitamin A 70µg 32µg 4%
Vitamin D 34IU 0IU 4%
Magnesium 8mg 18mg 2%
Zinc 0.43mg 0.25mg 2%
Vitamin B6 0.036mg 0.056mg 2%
Copper 0.042mg 0.057mg 2%
Folate 42µg 33µg 2%
Vitamin E 0.65mg 0.46mg 1%
Net carbs 53.04g 4.68g N/A
Calcium 47mg 44mg 0%
Potassium 149mg 146mg 0%
Sugar 33.36g 3.63g N/A
Trans fat 0.192g 0g N/A
Tryptophan 0.041mg 0.02mg 0%
Isoleucine 0.204mg 0.069mg 0%
Leucine 0.397mg 0.116mg 0%
Lysine 0.198mg 0.091mg 0%
Methionine 0.117mg 0.023mg 0%
Phenylalanine 0.239mg 0.069mg 0%
Valine 0.249mg 0.093mg 0%
Histidine 0.117mg 0.035mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.007g 0g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Contains more ProteinProtein +164.6%
Contains more FatsFats +4885.7%
Contains more CarbsCarbs +580.7%
Contains more OtherOther +109.6%
Contains more WaterWater +244.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains more Mono. FatMonounsaturated fat +27354.5%
Contains more Poly. FatPolyunsaturated fat +2257.9%
Contains less Sat. FatSaturated fat -98.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients
  2. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.