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Provolone vs. Pumpkin pie — In-Depth Nutrition Comparison

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Differences between provolone and pumpkin pie

  • Provolone has more calcium, phosphorus, vitamin B12, zinc, selenium, and vitamin B2, while pumpkin pie has more vitamin A.
  • Provolone's daily need coverage for saturated fat is 75% higher.
  • Pumpkin pie contains 12 times less calcium than provolone. Provolone contains 756mg of calcium, while pumpkin pie contains 64mg.
  • The amount of saturated fat in pumpkin pie is lower.
  • Provolone has a lower glycemic index. The glycemic index of provolone is 27, while the glycemic index of pumpkin pie is 59.

The food types used in this comparison are Cheese, provolone and Pie, pumpkin, commercially prepared.

Infographic

Provolone vs Pumpkin pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +1081.3%
Contains more ZincZinc +728.2%
Contains more PhosphorusPhosphorus +512.3%
Contains more SeleniumSelenium +168.5%
Contains more PotassiumPotassium +21%
Contains more IronIron +73.1%
Contains more CopperCopper +469.2%
Contains less SodiumSodium -72.7%
Contains more ManganeseManganese +2170%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Contains more Vitamin DVitamin D +400%
Contains more Vitamin B2Vitamin B2 +158.9%
Contains more Vitamin B6Vitamin B6 +15.9%
Contains more Vitamin B12Vitamin B12 +317.1%
Contains more Vitamin AVitamin A +89.8%
Contains more Vitamin EVitamin E +230.4%
Contains more Vitamin B1Vitamin B1 +831.6%
Contains more Vitamin B3Vitamin B3 +609.6%
Contains more Vitamin KVitamin K +500%
Contains more FolateFolate +160%
Contains more CholineCholine +143.5%
~equal in Vitamin C ~0mg
~equal in Vitamin B5 ~0.452mg

All nutrients comparison - raw data values

Nutrient Provolone Pumpkin pie DV% diff.
Saturated fat 17.078g 1.988g 69%
Calcium 756mg 64mg 69%
Phosphorus 496mg 81mg 59%
Vitamin B12 1.46µg 0.35µg 46%
Protein 25.58g 3.9g 43%
Sodium 876mg 239mg 28%
Zinc 3.23mg 0.39mg 26%
Fats 26.62g 9.75g 26%
Vitamin A 236µg 448µg 24%
Selenium 14.5µg 5.4µg 17%
Vitamin B2 0.321mg 0.124mg 15%
Copper 0.026mg 0.148mg 14%
Cholesterol 69mg 26mg 14%
Vitamin B1 0.019mg 0.177mg 13%
Carbs 2.14g 34.83g 11%
Vitamin K 2.2µg 13.2µg 9%
Manganese 0.01mg 0.227mg 9%
Monounsaturated fat 7.393g 4.6g 7%
Polyunsaturated fat 0.769g 1.77g 7%
Fiber 0g 1.8g 7%
Vitamin B3 0.156mg 1.107mg 6%
Calories 351kcal 243kcal 5%
Iron 0.52mg 0.9mg 5%
Fructose 2.85g 4%
Folate 10µg 26µg 4%
Starch 10.73g 4%
Vitamin E 0.23mg 0.76mg 4%
Choline 15.4mg 37.5mg 4%
Magnesium 28mg 14mg 3%
Vitamin D 0.5µg 0.1µg 2%
Vitamin D 20IU 2IU 2%
Potassium 138mg 167mg 1%
Vitamin B6 0.073mg 0.063mg 1%
Net carbs 2.14g 33.03g N/A
Sugar 0.56g 18.88g N/A
Vitamin B5 0.476mg 0.452mg 0%
Tryptophan 0.345mg 0.048mg 0%
Threonine 0.982mg 0.154mg 0%
Isoleucine 1.091mg 0.158mg 0%
Leucine 2.297mg 0.297mg 0%
Lysine 2.646mg 0.192mg 0%
Methionine 0.686mg 0.249mg 0%
Phenylalanine 1.287mg 0.175mg 0%
Valine 1.64mg 0.211mg 0%
Histidine 1.115mg 0.088mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Contains more ProteinProtein +555.9%
Contains more FatsFats +173%
Contains more OtherOther +316.8%
Contains more CarbsCarbs +1527.6%
Contains more WaterWater +23.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Contains more Mono. FatMonounsaturated fat +60.7%
Contains less Sat. FatSaturated fat -88.4%
Contains more Poly. FatPolyunsaturated fat +130.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients
  2. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.