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Pudding vs. Celeriac — In-Depth Nutrition Comparison

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Significant differences between pudding and celeriac

  • Pudding has more vitamin B12, vitamin B2, vitamin D, calcium, and selenium; however, celeriac is richer in vitamin K, vitamin B6, and vitamin C.
  • Celeriac covers your daily vitamin K needs 34% more than pudding.
  • Celeriac contains less saturated fat.
  • Pudding has a higher glycemic index. The glycemic index of pudding is 47, while the glycemic index of celeriac is 35.

Specific food types used in this comparison are Puddings, chocolate, dry mix, regular, prepared with whole milk and Celeriac, raw.

Infographic

Pudding vs Celeriac infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Contains more CalciumCalcium +146.5%
Contains more CopperCopper +58.6%
Contains more ZincZinc +45.5%
Contains more SeleniumSelenium +428.6%
Contains more PotassiumPotassium +100%
Contains more IronIron +105.9%
Contains more PhosphorusPhosphorus +32.2%
Contains more ManganeseManganese +62.9%
~equal in Magnesium ~20mg
~equal in Sodium ~100mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +161.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +25.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B1Vitamin B1 +31.6%
Contains more Vitamin B3Vitamin B3 +426.3%
Contains more Vitamin B6Vitamin B6 +450%
Contains more Vitamin KVitamin K +13566.7%
Contains more FolateFolate +100%
~equal in Vitamin B5 ~0.352mg

All nutrients comparison - raw data values

Nutrient Pudding Celeriac DV% diff.
Vitamin K 0.3µg 41µg 34%
Vitamin B12 0.31µg 0µg 13%
Vitamin B6 0.03mg 0.165mg 10%
Vitamin C 0mg 8mg 9%
Saturated fat 1.81g 0.079g 8%
Vitamin B2 0.157mg 0.06mg 7%
Vitamin D 44IU 0IU 6%
Calcium 106mg 43mg 6%
Vitamin D 1.1µg 0µg 6%
Iron 0.34mg 0.7mg 5%
Selenium 3.7µg 0.7µg 5%
Copper 0.111mg 0.07mg 5%
Calories 120kcal 42kcal 4%
Phosphorus 87mg 115mg 4%
Vitamin B3 0.133mg 0.7mg 4%
Vitamin A 39µg 0µg 4%
Fiber 0.8g 1.8g 4%
Fats 3.15g 0.3g 4%
Potassium 150mg 300mg 4%
Cholesterol 9mg 0mg 3%
Protein 3.16g 1.5g 3%
Manganese 0.097mg 0.158mg 3%
Carbs 19.64g 9.2g 3%
Vitamin E 0.06mg 0.36mg 2%
Monounsaturated fat 0.819g 0.058g 2%
Zinc 0.48mg 0.33mg 1%
Folate 4µg 8µg 1%
Vitamin B5 0.326mg 0.352mg 1%
Vitamin B1 0.038mg 0.05mg 1%
Caffeine 2mg 0mg 1%
Net carbs 18.84g 7.4g N/A
Magnesium 20mg 20mg 0%
Sugar 11.96g 1.6g N/A
Sodium 98mg 100mg 0%
Choline 11.3mg 9mg 0%
Polyunsaturated fat 0.18g 0.148g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Contains more ProteinProtein +110.7%
Contains more FatsFats +950%
Contains more CarbsCarbs +113.5%
Contains more WaterWater +20.3%
~equal in Other ~1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Contains more Mono. FatMonounsaturated fat +1312.1%
Contains more Poly. FatPolyunsaturated fat +21.6%
Contains less Sat. FatSaturated fat -95.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients
  2. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.