Pumpkin pie vs. Rye bread — In-Depth Nutrition Comparison
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What are the main differences between pumpkin pie and rye bread?
- Pumpkin pie is richer in vitamin A, yet rye bread is richer in selenium, manganese, iron, vitamin B1, folate, vitamin B3, vitamin B2, and fiber.
- Pumpkin pie's daily need coverage for vitamin A is 69% higher.
- Pumpkin pie contains less sodium.
We used Pie, pumpkin, commercially prepared and Bread, rye types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -60.4% |
| Contains more MagnesiumMagnesium | +185.7% |
| Contains more CalciumCalcium | +14.1% |
| Contains more IronIron | +214.4% |
| Contains more CopperCopper | +25.7% |
| Contains more ZincZinc | +192.3% |
| Contains more PhosphorusPhosphorus | +54.3% |
| Contains more ManganeseManganese | +263% |
| Contains more SeleniumSelenium | +472.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +130.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1000% |
| Contains more CholineCholine | +156.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +145.2% |
| Contains more Vitamin B2Vitamin B2 | +170.2% |
| Contains more Vitamin B3Vitamin B3 | +243.7% |
| Contains more Vitamin B6Vitamin B6 | +19% |
| Contains more FolateFolate | +323.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.9 g
Fats:
9.75 g
Carbs:
34.83 g
Water:
50.39 g
Other:
1.13 g
Protein:
8.5 g
Fats:
3.3 g
Carbs:
48.3 g
Water:
37.3 g
Other:
2.6 g
| Contains more FatsFats | +195.5% |
| Contains more WaterWater | +35.1% |
| Contains more ProteinProtein | +117.9% |
| Contains more CarbsCarbs | +38.7% |
| Contains more OtherOther | +130.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.988 g
Monounsaturated fat:
Mono. Fat
4.6 g
Polyunsaturated fat:
Poly. Fat
1.77 g
Saturated fat:
Sat. Fat
0.626 g
Monounsaturated fat:
Mono. Fat
1.311 g
Polyunsaturated fat:
Poly. Fat
0.799 g
| Contains more Mono. FatMonounsaturated fat | +250.9% |
| Contains more Poly. FatPolyunsaturated fat | +121.5% |
| Contains less Sat. FatSaturated fat | -68.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin A | 448µg | 0µg | 50% |
| Selenium | 5.4µg | 30.9µg | 46% |
| Manganese | 0.227mg | 0.824mg | 26% |
| Iron | 0.9mg | 2.83mg | 24% |
| Vitamin B1 | 0.177mg | 0.434mg | 21% |
| Folate | 26µg | 110µg | 21% |
| Vitamin B3 | 1.107mg | 3.805mg | 17% |
| Fiber | 1.8g | 5.8g | 16% |
| Sodium | 239mg | 603mg | 16% |
| Vitamin B2 | 0.124mg | 0.335mg | 16% |
| Vitamin B12 | 0.35µg | 0µg | 15% |
| Fats | 9.75g | 3.3g | 10% |
| Vitamin K | 13.2µg | 1.2µg | 10% |
| Protein | 3.9g | 8.5g | 9% |
| Cholesterol | 26mg | 0mg | 9% |
| Monounsaturated fat | 4.6g | 1.311g | 8% |
| Zinc | 0.39mg | 1.14mg | 7% |
| Saturated fat | 1.988g | 0.626g | 6% |
| Polyunsaturated fat | 1.77g | 0.799g | 6% |
| Phosphorus | 81mg | 125mg | 6% |
| Magnesium | 14mg | 40mg | 6% |
| Choline | 37.5mg | 14.6mg | 4% |
| Fructose | 2.85g | 4% | |
| Starch | 10.73g | 4% | |
| Copper | 0.148mg | 0.186mg | 4% |
| Carbs | 34.83g | 48.3g | 4% |
| Vitamin E | 0.76mg | 0.33mg | 3% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Calcium | 64mg | 73mg | 1% |
| Calories | 243kcal | 259kcal | 1% |
| Vitamin B6 | 0.063mg | 0.075mg | 1% |
| Vitamin C | 0mg | 0.4mg | 0% |
| Net carbs | 33.03g | 42.5g | N/A |
| Vitamin D | 2IU | 0IU | 0% |
| Potassium | 167mg | 166mg | 0% |
| Sugar | 18.88g | 3.85g | N/A |
| Vitamin B5 | 0.452mg | 0.44mg | 0% |
| Tryptophan | 0.048mg | 0.096mg | 0% |
| Threonine | 0.154mg | 0.255mg | 0% |
| Isoleucine | 0.158mg | 0.319mg | 0% |
| Leucine | 0.297mg | 0.579mg | 0% |
| Lysine | 0.192mg | 0.233mg | 0% |
| Methionine | 0.249mg | 0.139mg | 0% |
| Phenylalanine | 0.175mg | 0.411mg | 0% |
| Valine | 0.211mg | 0.379mg | 0% |
| Histidine | 0.088mg | 0.182mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
31%
Minerals Daily Need Coverage Score
26%
67%
Comparison summary
Which food is lower in Cholesterol?
Rye bread is lower in Cholesterol (difference - 26mg)
Which food is lower in Sugar?
Rye bread is lower in Sugar (difference - 15.03g)
Which food is lower in Saturated fat?
Rye bread is lower in Saturated fat (difference - 1.362g)
Which food is richer in minerals?
Rye bread is relatively richer in minerals
Which food contains less Sodium?
Pumpkin pie contains less Sodium (difference - 364mg)
Which food is lower in glycemic index?
Pumpkin pie is lower in glycemic index (difference - 1)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.