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Mangosteen vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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A recap on differences between mangosteen and Peruvian groundcherry

  • Peruvian groundcherry is higher than mangosteen in vitamin B3, vitamin A, vitamin C, and iron.
  • Peruvian groundcherry covers your daily vitamin B3 needs 16% more than mangosteen.
  • The glycemic index of Peruvian groundcherry is lower.

Food varieties used in this article are Mangosteen, canned, syrup pack and Groundcherries, (cape-gooseberries or poha), raw.

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Mangosteen vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 3.6% 4.2% 11% 23% 5.7% 3.4% 0.91% 13% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +33.3%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
Contains more IronIron +233.3%
Contains more PhosphorusPhosphorus +400%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 9.7% 0.67% 0% 0% 14% 12% 5.4% 1.9% 4.2% 0% 0% 23% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin B2Vitamin B2 +35%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +279.3%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +103.7%
Contains more Vitamin B3Vitamin B3 +879%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Mangosteen Peruvian groundcherry DV% diff.
Vitamin B3 0.286mg 2.8mg 16%
Iron 0.3mg 1mg 9%
Vitamin C 2.9mg 11mg 9%
Folate 31µg 8%
Copper 0.069mg 8%
Fiber 1.8g 7%
Vitamin B1 0.054mg 0.11mg 5%
Phosphorus 8mg 40mg 5%
Vitamin A 2µg 36µg 4%
Manganese 0.102mg 4%
Protein 0.41g 1.9g 3%
Magnesium 13mg 3%
Carbs 17.91g 11.2g 2%
Zinc 0.21mg 2%
Vitamin B6 0.018mg 1%
Vitamin B5 0.032mg 1%
Vitamin B2 0.054mg 0.04mg 1%
Calories 73kcal 53kcal 1%
Potassium 48mg 1%
Fats 0.58g 0.7g 0%
Net carbs 16.11g 11.2g N/A
Calcium 12mg 9mg 0%
Sodium 7mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 81%
Protein: 0.41 g
Fats: 0.58 g
Carbs: 17.91 g
Water: 80.94 g
Other: 0.16 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more CarbsCarbs +59.9%
Contains more ProteinProtein +363.4%
Contains more FatsFats +20.7%
Contains more OtherOther +400%
~equal in Water ~85.4g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mangosteen - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169090/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.