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Quinoa vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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A recap on the differences between quinoa and Peruvian groundcherry

  • Quinoa is higher in phosphorus, iron, and vitamin B2, yet Peruvian groundcherry is higher in vitamin B3, vitamin A, and vitamin C.
  • Quinoa covers your daily phosphorus needs 16% more than Peruvian groundcherry.
  • Quinoa contains 3 times more vitamin B2 than Peruvian groundcherry. While quinoa contains 0.11mg of vitamin B2, Peruvian groundcherry contains only 0.04mg.
  • The glycemic index of Peruvian groundcherry is lower.

Food varieties used in this article are Quinoa, cooked and Groundcherries, (cape-gooseberries or poha), raw.

Infographic

Quinoa vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Quinoa
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 5.1% 15% 56% 64% 30% 65% 0.91% 82% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +88.9%
Contains more PotassiumPotassium +∞%
Contains more IronIron +49%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +280%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Quinoa
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 13% 0% 27% 25% 7.7% 0% 28% 0% 0% 32% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +175%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +579.6%
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.11mg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Quinoa Peruvian groundcherry DV% diff.
Manganese 0.631mg 27%
Copper 0.192mg 21%
Phosphorus 152mg 40mg 16%
Magnesium 64mg 15%
Vitamin B3 0.412mg 2.8mg 15%
Vitamin C 0mg 11mg 12%
Fiber 2.8g 11%
Folate 42µg 11%
Zinc 1.09mg 10%
Vitamin B6 0.123mg 9%
Starch 17.63g 7%
Polyunsaturated fat 1.078g 7%
Iron 1.49mg 1mg 6%
Potassium 172mg 5%
Protein 4.4g 1.9g 5%
Vitamin B2 0.11mg 0.04mg 5%
Selenium 2.8µg 5%
Choline 23mg 4%
Vitamin A 0µg 36µg 4%
Vitamin E 0.63mg 4%
Calories 120kcal 53kcal 3%
Carbs 21.3g 11.2g 3%
Fats 1.92g 0.7g 2%
Calcium 17mg 9mg 1%
Saturated fat 0.231g 1%
Monounsaturated fat 0.528g 1%
Net carbs 18.5g 11.2g N/A
Sugar 0.87g N/A
Sodium 7mg 0%
Vitamin B1 0.107mg 0.11mg 0%
Tryptophan 0.052mg 0%
Threonine 0.131mg 0%
Isoleucine 0.157mg 0%
Leucine 0.261mg 0%
Lysine 0.239mg 0%
Methionine 0.096mg 0%
Phenylalanine 0.185mg 0%
Valine 0.185mg 0%
Histidine 0.127mg 0%
Omega-3 - DHA 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Quinoa
3
4% 2% 21% 72%
Protein: 4.4 g
Fats: 1.92 g
Carbs: 21.3 g
Water: 71.61 g
Other: 0.77 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +131.6%
Contains more FatsFats +174.3%
Contains more CarbsCarbs +90.2%
Contains more WaterWater +19.3%
~equal in Other ~0.8g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Quinoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168917/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.