Rabbit Meat vs. Sugar substitute — In-Depth Nutrition Comparison
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Significant differences between Rabbit Meat and Sugar substitute
- Rabbit Meat has more Iron, Phosphorus, Vitamin B6, Zinc, Copper, Potassium, and Magnesium, however, Sugar substitute is richer in Calcium.
- Sugar substitute covers your daily Calcium needs 86% more than Rabbit Meat.
- Sugar substitute has 60 times less Zinc than Rabbit Meat. Rabbit Meat has 2.38mg of Zinc, while Sugar substitute has 0.04mg.
- Rabbit Meat contains less Sodium.
Specific food types used in this comparison are Game meat, rabbit, wild, cooked, stewed and Sweeteners, sugar substitute, granulated, brown.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+2931.3%
Contains
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Magnesium
+416.7%
Contains
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Phosphorus
+2900%
Contains
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Potassium
+779.5%
Contains
less
Sodium
-92.1%
Contains
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Zinc
+5850%
Contains
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Copper
+2414.3%
Contains
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Calcium
+4783.3%
Contains
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Iron
+2931.3%
Contains
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Magnesium
+416.7%
Contains
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Phosphorus
+2900%
Contains
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Potassium
+779.5%
Contains
less
Sodium
-92.1%
Contains
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Zinc
+5850%
Contains
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Copper
+2414.3%
Contains
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Calcium
+4783.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B1
+33.3%
Contains
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Vitamin B2
+366.7%
Contains
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Vitamin B6
+2166.7%
Contains
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Vitamin B1
+33.3%
Contains
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Vitamin B2
+366.7%
Contains
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Vitamin B6
+2166.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+1502.9%
Contains
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Fats
+∞%
Contains
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Water
+571.4%
Contains
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Carbs
+∞%
Contains
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Other
+91.9%
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
Contains
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Protein
+1502.9%
Contains
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Fats
+∞%
Contains
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Water
+571.4%
Contains
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Carbs
+∞%
Contains
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Other
+91.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 0g | 84.17g |
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| Protein | 33.02g | 2.06g |
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| Fats | 3.51g | 0g |
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| Carbs | 0g | 84.77g |
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| Calories | 173kcal | 347kcal |
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| Starch | 3.52g |
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| Sugar | 0g | 4.03g |
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| Fiber | 0g | 0.6g |
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| Calcium | 18mg | 879mg |
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| Iron | 4.85mg | 0.16mg |
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| Magnesium | 31mg | 6mg |
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| Phosphorus | 240mg | 8mg |
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| Potassium | 343mg | 39mg |
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| Sodium | 45mg | 572mg |
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| Zinc | 2.38mg | 0.04mg |
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| Copper | 0.176mg | 0.007mg |
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| Manganese | 0.022mg |
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| Selenium | 15.2µg |
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| Vitamin E | 0.41mg |
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| Vitamin B1 | 0.02mg | 0.015mg |
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| Vitamin B2 | 0.07mg | 0.015mg |
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| Vitamin B3 | 6.4mg |
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| Vitamin B5 | 0.08mg |
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| Vitamin B6 | 0.34mg | 0.015mg |
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| Folate | 8µg |
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| Vitamin B12 | 6.51µg |
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| Vitamin K | 1.5µg |
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| Tryptophan | 0.436mg |
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| Threonine | 1.477mg |
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| Isoleucine | 1.567mg |
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| Leucine | 2.573mg |
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| Lysine | 2.891mg |
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| Methionine | 0.826mg |
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| Phenylalanine | 1.355mg |
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| Valine | 1.678mg |
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| Histidine | 0.926mg |
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| Cholesterol | 123mg |
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| Saturated Fat | 1.05g |
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| Monounsaturated Fat | 0.95g |
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| Polyunsaturated fat | 0.68g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
88%
1%
Minerals Daily Need Coverage Score
55%
36%
Comparison summary
Which food is lower in Cholesterol?
Sugar substitute is lower in Cholesterol (difference - 123mg)
Which food is lower in Saturated Fat?
Sugar substitute is lower in Saturated Fat (difference - 1.05g)
Which food is cheaper?
Sugar substitute is cheaper (difference - $2)
Which food is lower in Sugar?
Rabbit Meat is lower in Sugar (difference - 4.03g)
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 527mg)
Which food is lower in glycemic index?
Rabbit Meat is lower in glycemic index (difference - 40)
Which food is richer in minerals?
Rabbit Meat is relatively richer in minerals
Which food is richer in vitamins?
Rabbit Meat is relatively richer in vitamins