Radish vs. Jerusalem artichoke — In-Depth Nutrition Comparison
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A recap on differences between Radish and Jerusalem artichoke
- Radish is higher in Vitamin C, yet Jerusalem artichoke is higher in Iron, Vitamin B1, Copper, Phosphorus, Vitamin B3, and Potassium.
- Jerusalem artichoke covers your daily Iron needs 38% more than Radish.
- Radish contains 4 times more Vitamin C than Jerusalem artichoke. While Radish contains 14.8mg of Vitamin C, Jerusalem artichoke contains only 4mg.
- The amount of Sugar in Radish is lower.
Food varieties used in this article are Radishes, raw and Jerusalem-artichokes, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +78.6% |
Contains more ZincZinc | +133.3% |
Contains more ManganeseManganese | +15% |
Contains more MagnesiumMagnesium | +70% |
Contains more PotassiumPotassium | +84.1% |
Contains more IronIron | +900% |
Contains more CopperCopper | +180% |
Contains more PhosphorusPhosphorus | +290% |
Contains less SodiumSodium | -89.7% |
Contains more SeleniumSelenium | +16.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +270% |
Contains more Vitamin KVitamin K | +1200% |
Contains more FolateFolate | +92.3% |
Contains more Vitamin AVitamin A | +185.7% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +1566.7% |
Contains more Vitamin B2Vitamin B2 | +53.8% |
Contains more Vitamin B3Vitamin B3 | +411.8% |
Contains more Vitamin B5Vitamin B5 | +140.6% |
Contains more CholineCholine | +361.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein:
0.68 g
Fats:
0.1 g
Carbs:
3.4 g
Water:
95.27 g
Other:
0.55 g
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
Contains more FatsFats | +900% |
Contains more WaterWater | +22.1% |
Contains more ProteinProtein | +194.1% |
Contains more CarbsCarbs | +412.9% |
Contains more OtherOther | +361.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat:
Sat. Fat
0.032 g
Monounsaturated Fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Saturated Fat:
Sat. Fat
0 g
Monounsaturated Fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
Contains more Mono. FatMonounsaturated Fat | +325% |
Contains more Poly. FatPolyunsaturated fat | +4700% |
Contains less Sat. FatSaturated Fat | -100% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 16kcal | 73kcal | |
Protein | 0.68g | 2g | |
Fats | 0.1g | 0.01g | |
Vitamin C | 14.8mg | 4mg | |
Net carbs | 1.8g | 15.84g | |
Carbs | 3.4g | 17.44g | |
Magnesium | 10mg | 17mg | |
Calcium | 25mg | 14mg | |
Potassium | 233mg | 429mg | |
Iron | 0.34mg | 3.4mg | |
Sugar | 1.86g | 9.6g | |
Fiber | 1.6g | 1.6g | |
Copper | 0.05mg | 0.14mg | |
Zinc | 0.28mg | 0.12mg | |
Phosphorus | 20mg | 78mg | |
Sodium | 39mg | 4mg | |
Vitamin A | 7IU | 20IU | |
Vitamin A | 0µg | 1µg | |
Vitamin E | 0mg | 0.19mg | |
Manganese | 0.069mg | 0.06mg | |
Selenium | 0.6µg | 0.7µg | |
Vitamin B1 | 0.012mg | 0.2mg | |
Vitamin B2 | 0.039mg | 0.06mg | |
Vitamin B3 | 0.254mg | 1.3mg | |
Vitamin B5 | 0.165mg | 0.397mg | |
Vitamin B6 | 0.071mg | 0.077mg | |
Vitamin K | 1.3µg | 0.1µg | |
Folate | 25µg | 13µg | |
Choline | 6.5mg | 30mg | |
Saturated Fat | 0.032g | 0g | |
Monounsaturated Fat | 0.017g | 0.004g | |
Polyunsaturated fat | 0.048g | 0.001g | |
Tryptophan | 0.009mg | ||
Threonine | 0.023mg | ||
Isoleucine | 0.02mg | ||
Leucine | 0.031mg | ||
Lysine | 0.033mg | ||
Methionine | 0.01mg | ||
Phenylalanine | 0.036mg | ||
Valine | 0.035mg | ||
Histidine | 0.013mg | ||
Fructose | 0.71g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
13%
Minerals Daily Need Coverage Score
10%
28%
Comparison summary
Which food is lower in Sugar?
Radish is lower in Sugar (difference - 7.74g)
Which food is cheaper?
Radish is cheaper (difference - $0.1)
Which food contains less Sodium?
Jerusalem artichoke contains less Sodium (difference - 35mg)
Which food is lower in Saturated Fat?
Jerusalem artichoke is lower in Saturated Fat (difference - 0.032g)
Which food is richer in vitamins?
Jerusalem artichoke is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (32)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.