Raisin bread vs. Italian bread — In-Depth Nutrition Comparison
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Significant differences between raisin bread and italian bread
- Raisin bread has more vitamin B2; however, italian bread is richer in folate, selenium, vitamin B1, vitamin B3, and polyunsaturated fat.
- Italian bread covers your daily folate needs 21% more than raisin bread.
Specific food types used in this comparison are Bread, raisin, enriched and Bread, italian.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +106.4% |
Contains less SodiumSodium | -36.9% |
Contains more CalciumCalcium | +18.2% |
Contains more ZincZinc | +19.4% |
Contains more SeleniumSelenium | +36% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B2Vitamin B2 | +36.3% |
Contains more Vitamin B6Vitamin B6 | +43.8% |
Contains more Vitamin KVitamin K | +41.7% |
Contains more Vitamin B1Vitamin B1 | +39.5% |
Contains more Vitamin B3Vitamin B3 | +26.4% |
Contains more FolateFolate | +80.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 106µg | 191µg | 21% |
Selenium | 20µg | 27.2µg | 13% |
Vitamin B1 | 0.339mg | 0.473mg | 11% |
Sodium | 347mg | 550mg | 9% |
Vitamin B2 | 0.398mg | 0.292mg | 8% |
Vitamin B3 | 3.466mg | 4.381mg | 6% |
Polyunsaturated fat | 0.679g | 1.39g | 5% |
Saturated fat | 1.081g | 0g | 5% |
Fiber | 4.3g | 3.2g | 4% |
Monounsaturated fat | 2.294g | 0.812g | 4% |
Potassium | 227mg | 110mg | 3% |
Vitamin B6 | 0.069mg | 0.048mg | 2% |
Manganese | 0.501mg | 0.464mg | 2% |
Protein | 7.9g | 8.8g | 2% |
Calcium | 66mg | 78mg | 1% |
Iron | 2.9mg | 2.94mg | 1% |
Zinc | 0.72mg | 0.86mg | 1% |
Phosphorus | 109mg | 103mg | 1% |
Carbs | 52.3g | 50.1g | 1% |
Fats | 4.4g | 3.5g | 1% |
Copper | 0.198mg | 0.191mg | 1% |
Calories | 274kcal | 271kcal | 0% |
Vitamin C | 0.1mg | 0mg | 0% |
Net carbs | 48g | 46.9g | N/A |
Magnesium | 26mg | 27mg | 0% |
Sugar | 5.68g | 3.17g | N/A |
Vitamin E | 0.28mg | 0.29mg | 0% |
Vitamin B5 | 0.387mg | 0.378mg | 0% |
Vitamin K | 1.7µg | 1.2µg | 0% |
Choline | 14.6mg | 14.6mg | 0% |
Tryptophan | 0.083mg | 0.103mg | 0% |
Threonine | 0.222mg | 0.245mg | 0% |
Isoleucine | 0.287mg | 0.333mg | 0% |
Leucine | 0.516mg | 0.614mg | 0% |
Lysine | 0.2mg | 0.197mg | 0% |
Methionine | 0.128mg | 0.156mg | 0% |
Phenylalanine | 0.361mg | 0.433mg | 0% |
Valine | 0.329mg | 0.376mg | 0% |
Histidine | 0.167mg | 0.188mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.9 g
Fats:
4.4 g
Carbs:
52.3 g
Water:
33.6 g
Other:
1.8 g
Protein:
8.8 g
Fats:
3.5 g
Carbs:
50.1 g
Water:
35.7 g
Other:
1.9 g
Contains more FatsFats | +25.7% |
Contains more ProteinProtein | +11.4% |
~equal in
Carbs
~50.1g
~equal in
Water
~35.7g
~equal in
Other
~1.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.081 g
Monounsaturated fat:
Mono. Fat
2.294 g
Polyunsaturated fat:
Poly. Fat
0.679 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.812 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Contains more Mono. FatMonounsaturated fat | +182.5% |
Contains less Sat. FatSaturated fat | -100% |
Contains more Poly. FatPolyunsaturated fat | +104.7% |