Summary of differences between rambutan and tamarind The amount of vitamin B1, iron, magnesium, potassium, fiber, phosphorus, vitamin B2, and calcium in tamarind is higher than in rambutan. Tamarind covers your daily need for vitamin B1, 35% more than rambutan. Tamarind has a lower glycemic index. The glycemic index of tamarind is 23, while the glycemic index of rambutan is 59. These are the specific foods used in this comparison Rambutan, canned, syrup pack and Tamarinds, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
6.6%
3.7%
13%
22%
2.2%
3.9%
1.4%
45%
0%
8
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
66%
22%
55%
105%
29%
2.7%
48%
3.7%
0%
7.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
0%
0%
3.3%
5.1%
25%
1.1%
4.6%
0%
0%
6%
9
100 g
300 g
1 fruit (3" x 1") - 2g 1 cup, pulp - 120g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
12%
0%
0.67%
2%
107%
35%
36%
8.6%
15%
0%
7%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B1
0.013mg
0.428mg
35%
Iron
0.35mg
2.8mg
31%
Magnesium
7mg
92mg
20%
Potassium
42mg
628mg
17%
Fiber
0.9g
5.1g
17%
Phosphorus
9mg
113mg
15%
Manganese
0.343mg
15%
Carbs
20.87g
62.5g
14%
Vitamin B2
0.022mg
0.152mg
10%
Calories
82kcal
239kcal
8%
Calcium
22mg
74mg
5%
Protein
0.65g
2.8g
4%
Vitamin B3
1.352mg
1.938mg
4%
Vitamin B6
0.02mg
0.066mg
4%
Vitamin B5
0.018mg
0.143mg
3%
Vitamin C
4.9mg
3.5mg
2%
Copper
0.066mg
0.086mg
2%
Selenium
1.3µg
2%
Vitamin K
2.8µg
2%
Folate
8µg
14µg
2%
Choline
8.6mg
2%
Fats
0.21g
0.6g
1%
Sodium
11mg
28mg
1%
Vitamin E
0.1mg
1%
Saturated fat
0.272g
1%
Protein per 100 calories
0.79g
1.2g
N/A
Calories per 10 g protein
1262kcal
854kcal
N/A
Weight per 100 calories
122g
42g
N/A
Net carbs
19.97g
57.4g
N/A
Sugar
38.8g
N/A
Zinc
0.08mg
0.1mg
0%
Vitamin A
0µg
2µg
0%
Monounsaturated fat
0.181g
0%
Polyunsaturated fat
0.059g
0%
Tryptophan
0.018mg
0%
Lysine
0.139mg
0%
Methionine
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
21%
78%
Protein:
0.65 g
Fats:
0.21 g
Carbs:
20.87 g
Water:
78.04 g
Other:
0.23 g
4
3%
63%
31%
3%
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
Contains
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Water Water
+148.5%
Contains
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Protein Protein
+330.8%
Contains
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Fats Fats
+185.7%
Contains
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Carbs Carbs
+199.5%
Contains
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Other Other
+1073.9%