Ramen noodle soup vs. Chicken noodle soup — In-Depth Nutrition Comparison
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Differences between ramen noodle soup and chicken noodle soup
- Chicken noodle soup contains less iron, selenium, vitamin B3, vitamin B1, folate, manganese, vitamin B2, and vitamin E than ramen noodle soup.
- Ramen noodle soup's daily need coverage for sodium is 71% higher.
- Chicken noodle soup contains 67 times less saturated fat than ramen noodle soup. Ramen noodle soup contains 8.117g of saturated fat, while chicken noodle soup contains 0.122g.
- Chicken noodle soup has a lower glycemic index. The glycemic index of chicken noodle soup is 43, while the glycemic index of ramen noodle soup is 62.
The food types used in this comparison are Soup, ramen noodle, any flavor, dry and Soup, chicken noodle, dry, mix, prepared with water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +733.3% |
| Contains more CalciumCalcium | +950% |
| Contains more PotassiumPotassium | +1292.3% |
| Contains more IronIron | +1955% |
| Contains more CopperCopper | +800% |
| Contains more ZincZinc | +650% |
| Contains more PhosphorusPhosphorus | +858.3% |
| Contains more ManganeseManganese | +1868.8% |
| Contains more SeleniumSelenium | +507.9% |
| Contains less SodiumSodium | -87.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +4780% |
| Contains more Vitamin B1Vitamin B1 | +453.1% |
| Contains more Vitamin B2Vitamin B2 | +750% |
| Contains more Vitamin B3Vitamin B3 | +1153.1% |
| Contains more Vitamin B5Vitamin B5 | +942.9% |
| Contains more Vitamin B6Vitamin B6 | +280% |
| Contains more Vitamin B12Vitamin B12 | +1150% |
| Contains more Vitamin KVitamin K | +535.7% |
| Contains more FolateFolate | +1557.1% |
| Contains more CholineCholine | +12.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.17 g
Fats:
17.59 g
Carbs:
60.26 g
Water:
6.52 g
Other:
5.46 g
Protein:
0.84 g
Fats:
0.55 g
Carbs:
3.67 g
Water:
94.16 g
Other:
0.78 g
| Contains more ProteinProtein | +1110.7% |
| Contains more FatsFats | +3098.2% |
| Contains more CarbsCarbs | +1542% |
| Contains more OtherOther | +600% |
| Contains more WaterWater | +1344.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.117 g
Monounsaturated fat:
Mono. Fat
6.156 g
Polyunsaturated fat:
Poly. Fat
2.198 g
Saturated fat:
Sat. Fat
0.122 g
Monounsaturated fat:
Mono. Fat
0.205 g
Polyunsaturated fat:
Poly. Fat
0.155 g
| Contains more Mono. FatMonounsaturated fat | +2902.9% |
| Contains more Poly. FatPolyunsaturated fat | +1318.1% |
| Contains less Sat. FatSaturated fat | -98.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Cholesterol |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 1855mg | 229mg | 71% |
| Iron | 4.11mg | 0.2mg | 49% |
| Saturated fat | 8.117g | 0.122g | 36% |
| Selenium | 23.1µg | 3.8µg | 35% |
| Vitamin B3 | 5.401mg | 0.431mg | 31% |
| Vitamin B1 | 0.448mg | 0.081mg | 31% |
| Folate | 116µg | 7µg | 27% |
| Manganese | 0.63mg | 0.032mg | 26% |
| Fats | 17.59g | 0.55g | 26% |
| Starch | 55.97g | 23% | |
| Calories | 440kcal | 23kcal | 21% |
| Protein | 10.17g | 0.84g | 19% |
| Carbs | 60.26g | 3.67g | 19% |
| Vitamin B2 | 0.255mg | 0.03mg | 17% |
| Vitamin E | 2.44mg | 0.05mg | 16% |
| Monounsaturated fat | 6.156g | 0.205g | 15% |
| Phosphorus | 115mg | 12mg | 15% |
| Polyunsaturated fat | 2.198g | 0.155g | 14% |
| Copper | 0.126mg | 0.014mg | 12% |
| Fiber | 2.9g | 0.1g | 11% |
| Vitamin B12 | 0.25µg | 0.02µg | 10% |
| Vitamin B5 | 0.438mg | 0.042mg | 8% |
| Vitamin K | 8.9µg | 1.4µg | 6% |
| Magnesium | 25mg | 3mg | 5% |
| Potassium | 181mg | 13mg | 5% |
| Zinc | 0.6mg | 0.08mg | 5% |
| Calcium | 21mg | 2mg | 2% |
| Vitamin B6 | 0.038mg | 0.01mg | 2% |
| Cholesterol | 0mg | 4mg | 1% |
| Vitamin C | 0.3mg | 0mg | 0% |
| Net carbs | 57.36g | 3.57g | N/A |
| Sugar | 1.98g | 0.31g | N/A |
| Vitamin A | 1µg | 1µg | 0% |
| Trans fat | 0.065g | N/A | |
| Choline | 5.5mg | 4.9mg | 0% |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.056g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.002g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.006g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 2.076g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
4%
Minerals Daily Need Coverage Score
75%
8%
Comparison summary
Which food is richer in minerals?
Ramen noodle soup is relatively richer in minerals
Which food is lower in Cholesterol?
Ramen noodle soup is lower in Cholesterol (difference - 4mg)
Which food is richer in vitamins?
Ramen noodle soup is relatively richer in vitamins
Which food is lower in Sugar?
Chicken noodle soup is lower in Sugar (difference - 1.67g)
Which food contains less Sodium?
Chicken noodle soup contains less Sodium (difference - 1626mg)
Which food is lower in Saturated fat?
Chicken noodle soup is lower in Saturated fat (difference - 7.995g)
Which food is lower in glycemic index?
Chicken noodle soup is lower in glycemic index (difference - 19)
Which food is cheaper?
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The foods are relatively equal in price ($)