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Ravioli vs. Gouda cheese — In-Depth Nutrition Comparison

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Differences between ravioli and gouda cheese

  • Ravioli has more copper, while gouda cheese has more phosphorus, calcium, vitamin B12, zinc, selenium, and vitamin B2.
  • Gouda cheese's daily need coverage for saturated fat is 84% higher.
  • Gouda cheese contains 4 times less copper than ravioli. Ravioli contains 0.142mg of copper, while gouda cheese contains 0.036mg.
  • The amount of sodium in ravioli is lower.
  • Gouda cheese has a lower glycemic index. The glycemic index of gouda cheese is 0, while the glycemic index of ravioli is 39.

The food types used in this comparison are Ravioli, cheese-filled, canned and Cheese, gouda.

Infographic

Ravioli vs Gouda cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Contains more PotassiumPotassium +91.7%
Contains more IronIron +208.3%
Contains more CopperCopper +294.4%
Contains less SodiumSodium -62.6%
Contains more ManganeseManganese +1500%
Contains more MagnesiumMagnesium +93.3%
Contains more CalciumCalcium +2021.2%
Contains more ZincZinc +983.3%
Contains more PhosphorusPhosphorus +992%
Contains more SeleniumSelenium +314.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Contains more Vitamin EVitamin E +254.2%
Contains more Vitamin B1Vitamin B1 +146.7%
Contains more Vitamin B3Vitamin B3 +1582.5%
Contains more Vitamin B6Vitamin B6 +27.5%
Contains more Vitamin AVitamin A +1550%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +317.5%
Contains more Vitamin B5Vitamin B5 +25%
Contains more Vitamin B12Vitamin B12 +5033.3%
Contains more CholineCholine +62.1%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~2.3µg
~equal in Folate ~21µg

All nutrients comparison - raw data values

Nutrient Ravioli Gouda cheese DV% diff.
Saturated fat 0.723g 17.614g 77%
Phosphorus 50mg 546mg 71%
Calcium 33mg 700mg 67%
Vitamin B12 0.03µg 1.54µg 63%
Protein 2.48g 24.94g 45%
Fats 1.45g 27.44g 40%
Cholesterol 3mg 114mg 37%
Zinc 0.36mg 3.9mg 32%
Sodium 306mg 819mg 22%
Selenium 3.5µg 14.5µg 20%
Vitamin B2 0.08mg 0.334mg 20%
Monounsaturated fat 0.418g 7.747g 18%
Vitamin A 10µg 165µg 17%
Calories 77kcal 356kcal 14%
Copper 0.142mg 0.036mg 12%
Manganese 0.176mg 0.011mg 7%
Iron 0.74mg 0.24mg 6%
Vitamin B3 1.06mg 0.063mg 6%
Fiber 1.3g 0g 5%
Vitamin B1 0.074mg 0.03mg 4%
Carbs 13.64g 2.22g 4%
Vitamin E 0.85mg 0.24mg 4%
Potassium 232mg 121mg 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Polyunsaturated fat 0.182g 0.657g 3%
Magnesium 15mg 29mg 3%
Vitamin B6 0.102mg 0.08mg 2%
Vitamin B5 0.272mg 0.34mg 1%
Choline 9.5mg 15.4mg 1%
Net carbs 12.34g 2.22g N/A
Sugar 3.72g 2.22g N/A
Vitamin K 2.3µg 2.3µg 0%
Folate 20µg 21µg 0%
Tryptophan 0.352mg 0%
Threonine 0.93mg 0%
Isoleucine 1.306mg 0%
Leucine 2.564mg 0%
Lysine 2.654mg 0%
Methionine 0.719mg 0%
Phenylalanine 1.431mg 0%
Valine 1.806mg 0%
Histidine 1.032mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
Contains more CarbsCarbs +514.4%
Contains more WaterWater +95.2%
Contains more ProteinProtein +905.6%
Contains more FatsFats +1792.4%
Contains more OtherOther +159.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
Contains less Sat. FatSaturated fat -95.9%
Contains more Mono. FatMonounsaturated fat +1753.3%
Contains more Poly. FatPolyunsaturated fat +261%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.