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Red Wine vs. Chinese cabbage — In-Depth Nutrition Comparison

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Important differences between red Wine and Chinese cabbage

  • Red Wine has less vitamin A, vitamin C, vitamin K, folate, vitamin B6, and calcium.
  • Chinese cabbage's daily need coverage for vitamin A is 89% more.
  • Chinese cabbage has a higher glycemic index than red Wine.

The food varieties used in the comparison are Alcoholic beverage, wine, table, red and Cabbage, chinese (pak-choi), raw.

Infographic

Red Wine vs Chinese cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 11% 17% 3.7% 3.8% 9.9% 0.52% 17% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Contains less SodiumSodium -93.8%
Contains more MagnesiumMagnesium +58.3%
Contains more CalciumCalcium +1212.5%
Contains more PotassiumPotassium +98.4%
Contains more IronIron +73.9%
Contains more CopperCopper +90.9%
Contains more ZincZinc +35.7%
Contains more PhosphorusPhosphorus +60.9%
Contains more ManganeseManganese +20.5%
Contains more SeleniumSelenium +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1.3% 7.2% 4.2% 1.8% 13% 0% 1% 0.75% 3.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +700%
Contains more Vitamin B2Vitamin B2 +125.8%
Contains more Vitamin B3Vitamin B3 +123.2%
Contains more Vitamin B5Vitamin B5 +193.3%
Contains more Vitamin B6Vitamin B6 +240.4%
Contains more Vitamin KVitamin K +11275%
Contains more FolateFolate +6500%
Contains more CholineCholine +12.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Red Wine Chinese cabbage DV% diff.
Vitamin C 0mg 45mg 50%
Vitamin K 0.4µg 45.5µg 38%
Vitamin A 0µg 223µg 25%
Folate 1µg 66µg 16%
Vitamin B6 0.057mg 0.194mg 11%
Calcium 8mg 105mg 10%
Calories 85kcal 13kcal 4%
Potassium 127mg 252mg 4%
Iron 0.46mg 0.8mg 4%
Fiber 0g 1g 4%
Sodium 4mg 65mg 3%
Vitamin B2 0.031mg 0.07mg 3%
Protein 0.07g 1.5g 3%
Vitamin B1 0.005mg 0.04mg 3%
Phosphorus 23mg 37mg 2%
Magnesium 12mg 19mg 2%
Vitamin B3 0.224mg 0.5mg 2%
Polyunsaturated fat 0g 0.096g 1%
Copper 0.011mg 0.021mg 1%
Vitamin E 0mg 0.09mg 1%
Manganese 0.132mg 0.159mg 1%
Selenium 0.2µg 0.5µg 1%
Vitamin B5 0.03mg 0.088mg 1%
Fats 0g 0.2g 0%
Carbs 2.61g 2.18g 0%
Net carbs 2.61g 1.18g N/A
Sugar 0.62g 1.18g N/A
Zinc 0.14mg 0.19mg 0%
Choline 5.7mg 6.4mg 0%
Saturated fat 0g 0.027g 0%
Monounsaturated fat 0g 0.015g 0%
Tryptophan 0.015mg 0%
Threonine 0.049mg 0%
Isoleucine 0.085mg 0%
Leucine 0.088mg 0%
Lysine 0.089mg 0%
Methionine 0.009mg 0%
Phenylalanine 0.044mg 0%
Valine 0.066mg 0%
Histidine 0.026mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 86% 11%
Protein: 0.07 g
Fats: 0 g
Carbs: 2.61 g
Water: 86.49 g
Other: 10.83 g
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
Contains more CarbsCarbs +19.7%
Contains more OtherOther +1253.8%
Contains more ProteinProtein +2042.9%
Contains more FatsFats +∞%
Contains more WaterWater +10.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Red Wine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173190/nutrients
  2. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.