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Refried beans vs. Mashed potato — In-Depth Nutrition Comparison

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Important differences between refried beans and mashed potato

  • Mashed potato has less iron, copper, fiber, selenium, manganese, vitamin C, and vitamin B1.
  • Refried beans' daily need coverage for iron is 14% more.
  • Mashed potato has a higher glycemic index than refried beans.

The food varieties used in the comparison are Refried beans, canned, traditional style (includes USDA commodity) and Fast foods, potato, mashed.

Infographic

Refried beans vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more MagnesiumMagnesium +133.3%
Contains more CalciumCalcium +61.1%
Contains more PotassiumPotassium +11.5%
Contains more IronIron +364.5%
Contains more CopperCopper +268.6%
Contains more ZincZinc +163.6%
Contains more PhosphorusPhosphorus +55.9%
Contains more ManganeseManganese +194.9%
Contains more SeleniumSelenium +625%
Contains less SodiumSodium -17.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +406.7%
Contains more Vitamin B2Vitamin B2 +426.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +22.2%
Contains more CholineCholine +58.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +366.7%
Contains more Vitamin B3Vitamin B3 +194.3%
Contains more Vitamin B6Vitamin B6 +16.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +181%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Refried beans Mashed potato DV% diff.
Histidine 153mg 22%
Iron 1.44mg 0.31mg 14%
Fiber 3.7g 1.3g 10%
Copper 0.129mg 0.035mg 10%
Selenium 5.8µg 0.8µg 9%
Manganese 0.289mg 0.098mg 8%
Vitamin C 6mg 0mg 7%
Protein 4.98g 1.65g 7%
Vitamin B2 0.079mg 0.015mg 5%
Vitamin B1 0.076mg 0.015mg 5%
Polyunsaturated fat 0.543g 1.342g 5%
Magnesium 35mg 15mg 5%
Vitamin A 0µg 43µg 5%
Phosphorus 92mg 59mg 5%
Vitamin B3 0.367mg 1.08mg 4%
Vitamin B5 0.189mg 4%
Zinc 0.58mg 0.22mg 3%
Sodium 370mg 306mg 3%
Vitamin B12 0µg 0.07µg 3%
Vitamin K 2.1µg 5.9µg 3%
Starch 7.43g 12.1g 2%
Vitamin E 0.09mg 0.42mg 2%
Folate 11µg 9µg 1%
Choline 21.2mg 13.4mg 1%
Potassium 319mg 286mg 1%
Calcium 29mg 18mg 1%
Fats 2.01g 2.82g 1%
Vitamin B6 0.103mg 0.12mg 1%
Calories 90kcal 89kcal 0%
Net carbs 9.85g 13.35g N/A
Carbs 13.55g 14.65g 0%
Sugar 0.54g 0.5g N/A
Trans fat 0.016g 0.105g N/A
Saturated fat 0.631g 0.577g 0%
Monounsaturated fat 0.601g 0.72g 0%
Tryptophan 0.065mg 0%
Threonine 0.231mg 0%
Isoleucine 0.242mg 0%
Leucine 0.438mg 0%
Lysine 0.377mg 0%
Methionine 0.083mg 0%
Phenylalanine 0.297mg 0%
Valine 0.287mg 0%
Fructose 0g 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.169g 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-3 - Eicosatrienoic acid 0.001g 0g N/A
Omega-6 - Eicosadienoic acid 0.008g 0.001g N/A
Omega-6 - Linoleic acid 0.36g 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +201.8%
Contains more OtherOther +35.7%
Contains more FatsFats +40.3%
~equal in Carbs ~14.65g
~equal in Water ~79.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains more Mono. FatMonounsaturated fat +19.8%
Contains more Poly. FatPolyunsaturated fat +147.1%
~equal in Saturated fat ~0.577g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
93% 7%
Starch: 7.43 g
Sucrose: 0.54 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
96%
Starch: 12.1 g
Sucrose: 0.1 g
Glucose: 0.2 g
Fructose: 0.2 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +440%
Contains more StarchStarch +62.9%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.