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Garden rhubarb vs. Goat cheese — In-Depth Nutrition Comparison

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The main differences between garden rhubarb and goat cheese

  • Garden rhubarb is richer in vitamin K, yet goat cheese is richer in copper, phosphorus, vitamin B2, vitamin A, calcium, and iron.
  • Daily need coverage for saturated fat for goat cheese is 103% higher.
  • Garden rhubarb contains 12 times more vitamin K than goat cheese. Garden rhubarb contains 29.3µg of vitamin K, while goat cheese contains 2.5µg.
  • Garden rhubarb contains less sodium.
  • Goat cheese has a lower glycemic index than garden rhubarb.

Food types used in this article are Rhubarb, raw and Cheese, goat, semisoft type.

Infographic

Garden rhubarb vs Goat cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 26% 25% 8.3% 7% 2.7% 6% 0.52% 26% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 89% 14% 61% 188% 18% 161% 54% 12% 21%
Contains more PotassiumPotassium +82.3%
Contains less SodiumSodium -99%
Contains more ManganeseManganese +110.8%
Contains more MagnesiumMagnesium +141.7%
Contains more CalciumCalcium +246.5%
Contains more IronIron +636.4%
Contains more CopperCopper +2585.7%
Contains more ZincZinc +560%
Contains more PhosphorusPhosphorus +2578.6%
Contains more SeleniumSelenium +245.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 1.7% 5.4% 0% 5% 6.9% 5.6% 5.1% 5.5% 0% 73% 5.3% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 136% 5.2% 7.5% 18% 156% 22% 11% 14% 28% 6.3% 1.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +1072%
Contains more FolateFolate +250%
Contains more Vitamin AVitamin A +8040%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +260%
Contains more Vitamin B2Vitamin B2 +2153.3%
Contains more Vitamin B3Vitamin B3 +282.7%
Contains more Vitamin B5Vitamin B5 +123.5%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +152.5%
~equal in Vitamin E ~0.26mg

All nutrients comparison - raw data values

Nutrient Garden rhubarb Goat cheese DV% diff.
Saturated fat 0.053g 20.639g 94%
Copper 0.021mg 0.564mg 60%
Phosphorus 14mg 375mg 52%
Vitamin B2 0.03mg 0.676mg 50%
Fats 0.2g 29.84g 46%
Vitamin A 5µg 407µg 45%
Protein 0.9g 21.58g 41%
Cholesterol 0mg 79mg 26%
Vitamin K 29.3µg 2.5µg 22%
Calcium 86mg 298mg 21%
Sodium 4mg 415mg 18%
Iron 0.22mg 1.62mg 18%
Monounsaturated fat 0.039g 6.808g 17%
Calories 21kcal 364kcal 17%
Vitamin B12 0µg 0.22µg 9%
Vitamin C 8mg 0mg 9%
Fiber 1.8g 0g 7%
Vitamin B3 0.3mg 1.148mg 5%
Selenium 1.1µg 3.8µg 5%
Zinc 0.1mg 0.66mg 5%
Polyunsaturated fat 0.099g 0.709g 4%
Manganese 0.196mg 0.093mg 4%
Vitamin B1 0.02mg 0.072mg 4%
Potassium 288mg 158mg 4%
Magnesium 12mg 29mg 4%
Vitamin B6 0.024mg 0.06mg 3%
Vitamin D 0IU 22IU 3%
Vitamin D 0µg 0.5µg 3%
Choline 6.1mg 15.4mg 2%
Vitamin B5 0.085mg 0.19mg 2%
Folate 7µg 2µg 1%
Carbs 4.54g 0.12g 1%
Net carbs 2.74g 0.12g N/A
Sugar 1.1g 0.12g N/A
Vitamin E 0.27mg 0.26mg 0%
Tryptophan 0.227mg 0%
Threonine 0.805mg 0%
Isoleucine 0.893mg 0%
Leucine 1.861mg 0%
Lysine 1.549mg 0%
Methionine 0.575mg 0%
Phenylalanine 0.859mg 0%
Valine 1.485mg 0%
Histidine 0.589mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 94%
Protein: 0.9 g
Fats: 0.2 g
Carbs: 4.54 g
Water: 93.61 g
Other: 0.75 g
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
Contains more CarbsCarbs +3683.3%
Contains more WaterWater +105.6%
Contains more ProteinProtein +2297.8%
Contains more FatsFats +14820%
Contains more OtherOther +292%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.039 g
Polyunsaturated fat: Poly. Fat 0.099 g
73% 24% 3%
Saturated fat: Sat. Fat 20.639 g
Monounsaturated fat: Mono. Fat 6.808 g
Polyunsaturated fat: Poly. Fat 0.709 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +17356.4%
Contains more Poly. FatPolyunsaturated fat +616.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garden rhubarb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167758/nutrients
  2. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.