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Rib eye steak vs. Fettuccine — In-Depth Nutrition Comparison

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How are rib eye steak and fettuccine different?

  • Rib eye steak is higher in vitamin B12, zinc, vitamin B6, iron, vitamin B3, phosphorus, and vitamin B2; however, fettuccine is richer in fiber.
  • Daily need coverage for vitamin B12 for rib eye steak is 88% higher.
  • Rib eye steak contains 59 times more zinc than fettuccine. While rib eye steak contains 5.91mg of zinc, fettuccine contains only 0.1mg.
  • Fettuccine has less saturated fat.
  • Rib eye steak has a lower glycemic index (0) than fettuccine (47).

Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree are the varieties used in this article.

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Rib eye steak vs Fettuccine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 8.4% 15% 23% 0% 2.7% 11% 22% 0% 0%
Contains more MagnesiumMagnesium +266.7%
Contains more PotassiumPotassium +54.8%
Contains more IronIron +273.3%
Contains more CopperCopper +∞%
Contains more ZincZinc +5810%
Contains more PhosphorusPhosphorus +508%
Contains less SodiumSodium -67.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +154.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9% 0% 23% 16% 34% 0% 12% 0% 0% 4.5% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +310%
Contains more Vitamin B3Vitamin B3 +172.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +854%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +350%
Contains more Vitamin B1Vitamin B1 +26.8%
~equal in Vitamin C ~mg
~equal in Folate ~6µg

All nutrients comparison - raw data values

Nutrient Rib eye steak Fettuccine DV% diff.
Vitamin B12 2.1µg 0µg 88%
Selenium 29.7µg 54%
Zinc 5.91mg 0.1mg 53%
Saturated fat 9.684g 0.9g 40%
Protein 23.69g 6.2g 35%
Vitamin B6 0.477mg 0.05mg 33%
Fats 21.81g 2.7g 29%
Monounsaturated fat 10.519g 0.9g 24%
Cholesterol 80mg 14mg 22%
Iron 2.24mg 0.6mg 21%
Vitamin B3 4.908mg 1.8mg 19%
Phosphorus 152mg 25mg 18%
Vitamin B2 0.287mg 0.07mg 17%
Vitamin B5 0.536mg 11%
Calories 291kcal 99kcal 10%
Copper 0.08mg 9%
Choline 48.8mg 9%
Fiber 0g 2g 8%
Sodium 54mg 166mg 5%
Carbs 0g 14g 5%
Polyunsaturated fat 1.027g 0.4g 4%
Magnesium 22mg 6mg 4%
Manganese 0.08mg 3%
Potassium 260mg 168mg 3%
Vitamin E 0.1mg 0.45mg 2%
Vitamin B1 0.071mg 0.09mg 2%
Calcium 11mg 28mg 2%
Vitamin A 8µg 1%
Vitamin D 0.2µg 0µg 1%
Vitamin D 7IU 0IU 1%
Vitamin K 1.6µg 1%
Net carbs 0g 12g N/A
Sugar 0g 1.3g N/A
Trans fat 1.478g 0g N/A
Folate 6µg 6µg 0%
Tryptophan 0.265mg 0%
Threonine 1.116mg 0%
Isoleucine 1.103mg 0%
Leucine 2.041mg 0%
Lysine 2.269mg 0%
Methionine 0.641mg 0%
Phenylalanine 0.95mg 0%
Valine 1.184mg 0%
Histidine 0.888mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0.014g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
6% 3% 14% 75% 2%
Protein: 6.2 g
Fats: 2.7 g
Carbs: 14 g
Water: 75.2 g
Other: 1.9 g
Contains more ProteinProtein +282.1%
Contains more FatsFats +707.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +38%
Contains more OtherOther +18900%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
41% 41% 18%
Saturated fat: Sat. Fat 0.9 g
Monounsaturated fat: Mono. Fat 0.9 g
Polyunsaturated fat: Poly. Fat 0.4 g
Contains more Mono. FatMonounsaturated fat +1068.8%
Contains more Poly. FatPolyunsaturated fat +156.8%
Contains less Sat. FatSaturated fat -90.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.