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Rib eye steak vs. Pumpkin pie — In-Depth Nutrition Comparison

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Summary of differences between rib eye steak and pumpkin pie

  • Rib eye steak has more vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, and vitamin B2; however, pumpkin pie is higher in vitamin A.
  • Rib eye steak covers your daily need for vitamin B12, 73% more than pumpkin pie.
  • Rib eye steak has 15 times more zinc than pumpkin pie. While rib eye steak has 5.91mg of zinc, pumpkin pie has only 0.39mg.
  • Pumpkin pie has less saturated fat.
  • The glycemic index of pumpkin pie is higher.

These are the specific foods used in this comparison Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Pie, pumpkin, commercially prepared.

Infographic

Rib eye steak vs Pumpkin pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Contains more MagnesiumMagnesium +57.1%
Contains more PotassiumPotassium +55.7%
Contains more IronIron +148.9%
Contains more ZincZinc +1415.4%
Contains more PhosphorusPhosphorus +87.7%
Contains less SodiumSodium -77.4%
Contains more SeleniumSelenium +450%
Contains more CalciumCalcium +481.8%
Contains more CopperCopper +85%
Contains more ManganeseManganese +183.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Contains more Vitamin DVitamin D +100%
Contains more Vitamin B2Vitamin B2 +131.5%
Contains more Vitamin B3Vitamin B3 +343.4%
Contains more Vitamin B5Vitamin B5 +18.6%
Contains more Vitamin B6Vitamin B6 +657.1%
Contains more Vitamin B12Vitamin B12 +500%
Contains more CholineCholine +30.1%
Contains more Vitamin AVitamin A +5500%
Contains more Vitamin EVitamin E +660%
Contains more Vitamin B1Vitamin B1 +149.3%
Contains more Vitamin KVitamin K +725%
Contains more FolateFolate +333.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Rib eye steak Pumpkin pie DV% diff.
Vitamin B12 2.1µg 0.35µg 73%
Zinc 5.91mg 0.39mg 50%
Vitamin A 8µg 448µg 49%
Selenium 29.7µg 5.4µg 44%
Protein 23.69g 3.9g 40%
Saturated fat 9.684g 1.988g 35%
Vitamin B6 0.477mg 0.063mg 32%
Vitamin B3 4.908mg 1.107mg 24%
Fats 21.81g 9.75g 19%
Cholesterol 80mg 26mg 18%
Iron 2.24mg 0.9mg 17%
Monounsaturated fat 10.519g 4.6g 15%
Vitamin B2 0.287mg 0.124mg 13%
Carbs 0g 34.83g 12%
Vitamin K 1.6µg 13.2µg 10%
Phosphorus 152mg 81mg 10%
Vitamin B1 0.071mg 0.177mg 9%
Sodium 54mg 239mg 8%
Copper 0.08mg 0.148mg 8%
Fiber 0g 1.8g 7%
Manganese 0.08mg 0.227mg 6%
Folate 6µg 26µg 5%
Calcium 11mg 64mg 5%
Polyunsaturated fat 1.027g 1.77g 5%
Starch 10.73g 4%
Vitamin E 0.1mg 0.76mg 4%
Fructose 2.85g 4%
Potassium 260mg 167mg 3%
Choline 48.8mg 37.5mg 2%
Calories 291kcal 243kcal 2%
Vitamin B5 0.536mg 0.452mg 2%
Magnesium 22mg 14mg 2%
Vitamin D 7IU 2IU 1%
Vitamin D 0.2µg 0.1µg 1%
Net carbs 0g 33.03g N/A
Sugar 0g 18.88g N/A
Trans fat 1.478g N/A
Tryptophan 0.265mg 0.048mg 0%
Threonine 1.116mg 0.154mg 0%
Isoleucine 1.103mg 0.158mg 0%
Leucine 2.041mg 0.297mg 0%
Lysine 2.269mg 0.192mg 0%
Methionine 0.641mg 0.249mg 0%
Phenylalanine 0.95mg 0.175mg 0%
Valine 1.184mg 0.211mg 0%
Histidine 0.888mg 0.088mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0.014g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g 0g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Contains more ProteinProtein +507.4%
Contains more FatsFats +123.7%
Contains more CarbsCarbs +∞%
Contains more OtherOther +11200%
~equal in Water ~50.39g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Contains more Mono. FatMonounsaturated fat +128.7%
Contains less Sat. FatSaturated fat -79.5%
Contains more Poly. FatPolyunsaturated fat +72.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.