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Rib eye steak vs. Swiss cheese — In-Depth Nutrition Comparison

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What are the differences between rib eye steak and Swiss cheese?

  • Rib eye steak is higher in vitamin B6, vitamin B3, iron, zinc, and choline, yet Swiss cheese is higher in calcium, phosphorus, vitamin B12, and vitamin A.
  • Swiss cheese's daily need coverage for calcium is 88% more.
  • Rib eye steak has 77 times more vitamin B3 than Swiss cheese. While rib eye steak has 4.908mg of vitamin B3, Swiss cheese has only 0.064mg.
  • The amount of saturated fat in rib eye steak is lower.
  • The glycemic index of rib eye steak is lower.

We used Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Cheese, swiss types in this article.

Infographic

Rib eye steak vs Swiss cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 267% 6.4% 4.9% 16% 119% 246% 24% 3.4% 164%
Contains more PotassiumPotassium +261.1%
Contains more IronIron +1623.1%
Contains more CopperCopper +70.2%
Contains more ZincZinc +35.2%
Contains less SodiumSodium -71.1%
Contains more ManganeseManganese +207.7%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +7990.9%
Contains more PhosphorusPhosphorus +277.6%
~equal in Selenium ~30µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 96% 12% 0% 2.8% 70% 1.2% 21% 16% 383% 3.5% 7.5% 8.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +545.5%
Contains more Vitamin B3Vitamin B3 +7568.8%
Contains more Vitamin B5Vitamin B5 +51.8%
Contains more Vitamin B6Vitamin B6 +571.8%
Contains more Vitamin KVitamin K +14.3%
Contains more CholineCholine +214.8%
Contains more Vitamin AVitamin A +3500%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B12Vitamin B12 +45.7%
Contains more FolateFolate +66.7%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.302mg

All nutrients comparison - raw data values

Nutrient Rib eye steak Swiss cheese DV% diff.
Calcium 11mg 890mg 88%
Phosphorus 152mg 574mg 60%
Vitamin B12 2.1µg 3.06µg 40%
Saturated fat 9.684g 18.227g 39%
Vitamin B6 0.477mg 0.071mg 31%
Vitamin A 8µg 288µg 31%
Vitamin B3 4.908mg 0.064mg 30%
Iron 2.24mg 0.13mg 26%
Fats 21.81g 30.99g 14%
Zinc 5.91mg 4.37mg 14%
Protein 23.69g 26.96g 7%
Monounsaturated fat 10.519g 8.046g 6%
Choline 48.8mg 15.5mg 6%
Potassium 260mg 72mg 6%
Sodium 54mg 187mg 6%
Vitamin B1 0.071mg 0.011mg 5%
Calories 291kcal 393kcal 5%
Cholesterol 80mg 93mg 4%
Copper 0.08mg 0.047mg 4%
Vitamin B5 0.536mg 0.353mg 4%
Vitamin E 0.1mg 0.6mg 3%
Magnesium 22mg 33mg 3%
Polyunsaturated fat 1.027g 1.341g 2%
Manganese 0.08mg 0.026mg 2%
Vitamin D 0.2µg 0µg 1%
Folate 6µg 10µg 1%
Vitamin D 7IU 0IU 1%
Vitamin B2 0.287mg 0.302mg 1%
Selenium 29.7µg 30µg 1%
Carbs 0g 1.44g 0%
Net carbs 0g 1.44g N/A
Vitamin K 1.6µg 1.4µg 0%
Trans fat 1.478g 0.987g N/A
Tryptophan 0.265mg 0.401mg 0%
Threonine 1.116mg 1.038mg 0%
Isoleucine 1.103mg 1.537mg 0%
Leucine 2.041mg 2.959mg 0%
Lysine 2.269mg 2.585mg 0%
Methionine 0.641mg 0.784mg 0%
Phenylalanine 0.95mg 1.662mg 0%
Valine 1.184mg 2.139mg 0%
Histidine 0.888mg 1.065mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.038g 0.125g N/A
Omega-3 - DPA 0.014g 0.018g N/A
Omega-3 - Eicosatrienoic acid 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g 0.032g N/A
Omega-6 - Eicosadienoic acid 0.005g 0.007g N/A
Omega-6 - Linoleic acid 0.7g 0.734g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
27% 31% 38% 3%
Protein: 26.96 g
Fats: 30.99 g
Carbs: 1.44 g
Water: 37.63 g
Other: 2.98 g
Contains more WaterWater +44.8%
Contains more ProteinProtein +13.8%
Contains more FatsFats +42.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +29700%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
66% 29% 5%
Saturated fat: Sat. Fat 18.227 g
Monounsaturated fat: Mono. Fat 8.046 g
Polyunsaturated fat: Poly. Fat 1.341 g
Contains less Sat. FatSaturated fat -46.9%
Contains more Mono. FatMonounsaturated fat +30.7%
Contains more Poly. FatPolyunsaturated fat +30.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Swiss cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171251/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.