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Rice pudding vs. Black pepper — In-Depth Nutrition Comparison

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How are rice pudding and black pepper different?

  • Black pepper is higher than rice pudding in manganese, copper, iron, fiber, magnesium, potassium, calcium, vitamin B5, vitamin B6, and phosphorus.
  • Black pepper covers your daily need for manganese, 552% more than rice pudding.
  • Rice pudding has a higher glycemic index (59) than black pepper (32).

Puddings, rice, dry mix, prepared with 2% milk and Spices, pepper, black types were used in this article.

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Rice pudding vs Black pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Contains more MagnesiumMagnesium +1215.4%
Contains more CalciumCalcium +321.9%
Contains more PotassiumPotassium +922.3%
Contains more IronIron +2524.3%
Contains more CopperCopper +7288.9%
Contains more ZincZinc +213.2%
Contains more PhosphorusPhosphorus +81.6%
Contains less SodiumSodium -81.7%
Contains more ManganeseManganese +22273.7%
Contains more SeleniumSelenium +157.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +70.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +44%
Contains more Vitamin B2Vitamin B2 +27.7%
Contains more Vitamin B3Vitamin B3 +158%
Contains more Vitamin B5Vitamin B5 +385.8%
Contains more Vitamin B6Vitamin B6 +731.4%
Contains more FolateFolate +325%

All nutrients comparison - raw data values

Nutrient Rice pudding Black pepper DV% diff.
Manganese 0.057mg 12.753mg 552%
Copper 0.018mg 1.33mg 146%
Vitamin K 163.7µg 136%
Iron 0.37mg 9.71mg 117%
Fiber 0.1g 25.3g 101%
Magnesium 13mg 171mg 38%
Potassium 130mg 1329mg 35%
Calcium 105mg 443mg 34%
Vitamin B5 0.288mg 1.399mg 22%
Vitamin B6 0.035mg 0.291mg 20%
Protein 3.29g 10.39g 14%
Carbs 20.81g 63.95g 14%
Vitamin B12 0.24µg 0µg 10%
Phosphorus 87mg 158mg 10%
Zinc 0.38mg 1.19mg 7%
Vitamin E 1.04mg 7%
Calories 111kcal 251kcal 7%
Polyunsaturated fat 0.06g 0.998g 6%
Selenium 1.9µg 4.9µg 5%
Vitamin D 34IU 0IU 4%
Vitamin B3 0.443mg 1.143mg 4%
Sodium 109mg 20mg 4%
Vitamin D 0.8µg 0µg 4%
Folate 4µg 17µg 3%
Vitamin B1 0.075mg 0.108mg 3%
Vitamin B2 0.141mg 0.18mg 3%
Fats 1.63g 3.26g 3%
Vitamin A 46µg 27µg 2%
Cholesterol 6mg 0mg 2%
Choline 11.3mg 2%
Saturated fat 0.967g 1.392g 2%
Vitamin C 0.7mg 0mg 1%
Monounsaturated fat 0.441g 0.739g 1%
Net carbs 20.71g 38.65g N/A
Sugar 0.64g N/A
Tryptophan 0.039mg 0.058mg 0%
Threonine 0.126mg 0.244mg 0%
Isoleucine 0.169mg 0.366mg 0%
Leucine 0.273mg 1.014mg 0%
Lysine 0.221mg 0.244mg 0%
Methionine 0.07mg 0.096mg 0%
Phenylalanine 0.135mg 0.446mg 0%
Valine 0.187mg 0.547mg 0%
Histidine 0.075mg 0.159mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
Contains more WaterWater +489.3%
Contains more ProteinProtein +215.8%
Contains more FatsFats +100%
Contains more CarbsCarbs +207.3%
Contains more OtherOther +1083.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
Contains less Sat. FatSaturated fat -30.5%
Contains more Mono. FatMonounsaturated fat +67.6%
Contains more Poly. FatPolyunsaturated fat +1563.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients
  2. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.