Rice pudding vs. Carob — In-Depth Nutrition Comparison
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How are Rice pudding and Carob different?
- Carob has more Zinc, Calcium, Copper, Fiber, Potassium, Iron, Vitamin B5, Vitamin B6, and Selenium than Rice pudding.
- Daily need coverage for Saturated Fat from Carob is 140% higher.
- Rice pudding has less Saturated Fat.
Puddings, rice, dry mix, prepared with 2% milk and Candies, carob, unsweetened are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
Contains more MagnesiumMagnesium | +176.9% |
Contains more CalciumCalcium | +188.6% |
Contains more PotassiumPotassium | +386.9% |
Contains more IronIron | +248.6% |
Contains more CopperCopper | +916.7% |
Contains more ZincZinc | +828.9% |
Contains more PhosphorusPhosphorus | +44.8% |
Contains more ManganeseManganese | +145.6% |
Contains more SeleniumSelenium | +173.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
Contains more Vitamin CVitamin C | +40% |
Contains more Vitamin AVitamin A | +1620% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +33.3% |
Contains more Vitamin B2Vitamin B2 | +26.2% |
Contains more Vitamin B3Vitamin B3 | +134.8% |
Contains more Vitamin B5Vitamin B5 | +160.4% |
Contains more Vitamin B6Vitamin B6 | +271.4% |
Contains more Vitamin B12Vitamin B12 | +16.7% |
Contains more FolateFolate | +425% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.29 g
Fats:
1.63 g
Carbs:
20.81 g
Water:
73.43 g
Other:
0.84 g
4
Protein:
8.15 g
Fats:
31.36 g
Carbs:
56.29 g
Water:
1.54 g
Other:
2.66 g
Contains more WaterWater | +4668.2% |
Contains more ProteinProtein | +147.7% |
Contains more FatsFats | +1823.9% |
Contains more CarbsCarbs | +170.5% |
Contains more OtherOther | +216.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.967 g
Monounsaturated Fat:
Mono. Fat
0.441 g
Polyunsaturated fat:
Poly. Fat
0.06 g
2
Saturated Fat:
Sat. Fat
29.018 g
Monounsaturated Fat:
Mono. Fat
0.483 g
Polyunsaturated fat:
Poly. Fat
0.295 g
Contains less Sat. FatSaturated Fat | -96.7% |
Contains more Poly. FatPolyunsaturated fat | +391.7% |
~equal in
Monounsaturated Fat
~0.483g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 111kcal | 540kcal | |
Protein | 3.29g | 8.15g | |
Fats | 1.63g | 31.36g | |
Vitamin C | 0.7mg | 0.5mg | |
Net carbs | 20.71g | 52.49g | |
Carbs | 20.81g | 56.29g | |
Cholesterol | 6mg | 1mg | |
Vitamin D | 34IU | 0IU | |
Magnesium | 13mg | 36mg | |
Calcium | 105mg | 303mg | |
Potassium | 130mg | 633mg | |
Iron | 0.37mg | 1.29mg | |
Sugar | 34.11g | ||
Fiber | 0.1g | 3.8g | |
Copper | 0.018mg | 0.183mg | |
Zinc | 0.38mg | 3.53mg | |
Phosphorus | 87mg | 126mg | |
Sodium | 109mg | 107mg | |
Vitamin A | 172IU | 10IU | |
Vitamin A | 46µg | 1µg | |
Vitamin E | 1.57mg | ||
Vitamin D | 0.8µg | 0µg | |
Manganese | 0.057mg | 0.14mg | |
Selenium | 1.9µg | 5.2µg | |
Vitamin B1 | 0.075mg | 0.1mg | |
Vitamin B2 | 0.141mg | 0.178mg | |
Vitamin B3 | 0.443mg | 1.04mg | |
Vitamin B5 | 0.288mg | 0.75mg | |
Vitamin B6 | 0.035mg | 0.13mg | |
Vitamin B12 | 0.24µg | 0.28µg | |
Vitamin K | 7.7µg | ||
Folate | 4µg | 21µg | |
Choline | 19mg | ||
Saturated Fat | 0.967g | 29.018g | |
Monounsaturated Fat | 0.441g | 0.483g | |
Polyunsaturated fat | 0.06g | 0.295g | |
Tryptophan | 0.039mg | ||
Threonine | 0.126mg | ||
Isoleucine | 0.169mg | ||
Leucine | 0.273mg | ||
Lysine | 0.221mg | ||
Methionine | 0.07mg | ||
Phenylalanine | 0.135mg | ||
Valine | 0.187mg | ||
Histidine | 0.075mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
21%
Minerals Daily Need Coverage Score
15%
49%
Comparison summary
Which food is lower in Sugar?
Rice pudding is lower in Sugar (difference - 34.11g)
Which food is lower in Saturated Fat?
Rice pudding is lower in Saturated Fat (difference - 28.051g)
Which food is lower in Cholesterol?
Carob is lower in Cholesterol (difference - 5mg)
Which food contains less Sodium?
Carob contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Carob is lower in glycemic index (difference - 20)
Which food is richer in minerals?
Carob is relatively richer in minerals
Which food is richer in vitamins?
Carob is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)