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Rice pudding vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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What are the main differences between rice pudding and Peruvian groundcherry?

  • Rice pudding is richer in vitamin B12, calcium, vitamin B2, and phosphorus, while Peruvian groundcherry is higher in vitamin B3, vitamin C, vitamin A, and iron.
  • Peruvian groundcherry's daily need coverage for vitamin B3 is 15% higher.
  • Rice pudding has a higher glycemic index (59) than Peruvian groundcherry (35).

We used Puddings, rice, dry mix, prepared with 2% milk and Groundcherries, (cape-gooseberries or poha), raw types in this comparison.

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Rice pudding vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +1066.7%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +117.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more IronIron +170.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +27.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +252.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +1471.4%
Contains more Vitamin B1Vitamin B1 +46.7%
Contains more Vitamin B3Vitamin B3 +532.1%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Rice pudding Peruvian groundcherry DV% diff.
Vitamin B3 0.443mg 2.8mg 15%
Vitamin C 0.7mg 11mg 11%
Calcium 105mg 9mg 10%
Vitamin B12 0.24µg 0µg 10%
Vitamin B2 0.141mg 0.04mg 8%
Iron 0.37mg 1mg 8%
Phosphorus 87mg 40mg 7%
Vitamin B5 0.288mg 6%
Sodium 109mg 5%
Vitamin D 0.8µg 4%
Potassium 130mg 4%
Vitamin D 34IU 4%
Saturated fat 0.967g 4%
Vitamin B6 0.035mg 3%
Vitamin B1 0.075mg 0.11mg 3%
Protein 3.29g 1.9g 3%
Calories 111kcal 53kcal 3%
Selenium 1.9µg 3%
Zinc 0.38mg 3%
Magnesium 13mg 3%
Carbs 20.81g 11.2g 3%
Copper 0.018mg 2%
Manganese 0.057mg 2%
Cholesterol 6mg 0mg 2%
Vitamin A 46µg 36µg 1%
Fats 1.63g 0.7g 1%
Monounsaturated fat 0.441g 1%
Folate 4µg 1%
Net carbs 20.71g 11.2g N/A
Fiber 0.1g 0%
Polyunsaturated fat 0.06g 0%
Tryptophan 0.039mg 0%
Threonine 0.126mg 0%
Isoleucine 0.169mg 0%
Leucine 0.273mg 0%
Lysine 0.221mg 0%
Methionine 0.07mg 0%
Phenylalanine 0.135mg 0%
Valine 0.187mg 0%
Histidine 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +73.2%
Contains more FatsFats +132.9%
Contains more CarbsCarbs +85.8%
Contains more WaterWater +16.3%
~equal in Other ~0.8g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.