Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rice pudding vs. Flour — In-Depth Nutrition Comparison

Compare

How are rice pudding and flour different?

  • Rice pudding is higher in vitamin B12; however, flour is richer in vitamin B1, selenium, iron, folate, vitamin B3, manganese, vitamin B2, copper, and fiber.
  • Daily need coverage for vitamin B1 for flour is 59% higher.
  • Rice pudding has a lower glycemic index (59) than flour (72).

Puddings, rice, dry mix, prepared with 2% milk and Wheat flour, white, all-purpose, enriched, bleached are the varieties used in this article.

Infographic

Rice pudding vs Flour infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Flour
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Contains more CalciumCalcium +600%
Contains more PotassiumPotassium +21.5%
Contains more MagnesiumMagnesium +69.2%
Contains more IronIron +1154.1%
Contains more CopperCopper +700%
Contains more ZincZinc +84.2%
Contains more PhosphorusPhosphorus +24.1%
Contains less SodiumSodium -98.2%
Contains more ManganeseManganese +1096.5%
Contains more SeleniumSelenium +1684.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Flour
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +946.7%
Contains more Vitamin B2Vitamin B2 +250.4%
Contains more Vitamin B3Vitamin B3 +1232.7%
Contains more Vitamin B5Vitamin B5 +52.1%
Contains more Vitamin B6Vitamin B6 +25.7%
Contains more FolateFolate +4475%

All nutrients comparison - raw data values

Nutrient Rice pudding Flour DV% diff.
Vitamin B1 0.075mg 0.785mg 59%
Selenium 1.9µg 33.9µg 58%
Iron 0.37mg 4.64mg 53%
Folate 4µg 183µg 45%
Vitamin B3 0.443mg 5.904mg 34%
Vitamin B2 0.141mg 0.494mg 27%
Manganese 0.057mg 0.682mg 27%
Carbs 20.81g 76.31g 19%
Protein 3.29g 10.33g 14%
Copper 0.018mg 0.144mg 14%
Calories 111kcal 364kcal 13%
Vitamin B12 0.24µg 0µg 10%
Fiber 0.1g 2.7g 10%
Calcium 105mg 15mg 9%
Vitamin A 46µg 0µg 5%
Sodium 109mg 2mg 5%
Saturated fat 0.967g 0.155g 4%
Vitamin D 34IU 0IU 4%
Vitamin D 0.8µg 0µg 4%
Zinc 0.38mg 0.7mg 3%
Phosphorus 87mg 108mg 3%
Vitamin B5 0.288mg 0.438mg 3%
Polyunsaturated fat 0.06g 0.413g 2%
Magnesium 13mg 22mg 2%
Cholesterol 6mg 0mg 2%
Choline 10.4mg 2%
Fats 1.63g 0.98g 1%
Monounsaturated fat 0.441g 0.087g 1%
Potassium 130mg 107mg 1%
Vitamin B6 0.035mg 0.044mg 1%
Vitamin C 0.7mg 0mg 1%
Net carbs 20.71g 73.61g N/A
Sugar 0.27g N/A
Vitamin E 0.06mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.039mg 0.127mg 0%
Threonine 0.126mg 0.281mg 0%
Isoleucine 0.169mg 0.357mg 0%
Leucine 0.273mg 0.71mg 0%
Lysine 0.221mg 0.228mg 0%
Methionine 0.07mg 0.183mg 0%
Phenylalanine 0.135mg 0.52mg 0%
Valine 0.187mg 0.415mg 0%
Histidine 0.075mg 0.23mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Flour
2
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
Contains more FatsFats +66.3%
Contains more WaterWater +516%
Contains more OtherOther +82.6%
Contains more ProteinProtein +214%
Contains more CarbsCarbs +266.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Flour
2
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
Contains more Mono. FatMonounsaturated fat +406.9%
Contains less Sat. FatSaturated fat -84%
Contains more Poly. FatPolyunsaturated fat +588.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients
  2. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.