Roast beef vs. Vienna sausage — In-Depth Nutrition Comparison
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What are the main differences between Roast beef and Vienna sausage?
- Vienna sausage has less Vitamin B12, Phosphorus, Vitamin B6, Vitamin B3, Potassium, Iron, Zinc, and Vitamin B2 than Roast beef.
- Roast beef's daily need coverage for Vitamin B12 is 43% higher.
- Roast beef has 6 times more Potassium than Vienna sausage. Roast beef has 647mg of Potassium, while Vienna sausage has 101mg.
- Roast beef contains less Cholesterol.
We used Roast beef, deli style, prepackaged, sliced and Sausage, Vienna, canned, chicken, beef, pork types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +185.7% |
Contains more PotassiumPotassium | +540.6% |
Contains more IronIron | +133% |
Contains more CopperCopper | +186.7% |
Contains more ZincZinc | +100% |
Contains more PhosphorusPhosphorus | +393.9% |
Contains more ManganeseManganese | +∞% |
Contains more CalciumCalcium | +100% |
Contains more SeleniumSelenium | +15% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +122.7% |
Contains more Vitamin B2Vitamin B2 | +99.1% |
Contains more Vitamin B3Vitamin B3 | +246% |
Contains more Vitamin B5Vitamin B5 | +61.7% |
Contains more Vitamin B6Vitamin B6 | +283.3% |
Contains more Vitamin B12Vitamin B12 | +100% |
Contains more FolateFolate | +25% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +102.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.62 g
Fats:
3.69 g
Carbs:
0.64 g
Water:
73.72 g
Other:
3.33 g
Protein:
10.5 g
Fats:
19.4 g
Carbs:
2.6 g
Water:
64.9 g
Other:
2.6 g
Contains more ProteinProtein | +77.3% |
Contains more WaterWater | +13.6% |
Contains more OtherOther | +28.1% |
Contains more FatsFats | +425.7% |
Contains more CarbsCarbs | +306.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.318 g
Monounsaturated Fat:
Mono. Fat
1.521 g
Polyunsaturated fat:
Poly. Fat
0.27 g
Saturated Fat:
Sat. Fat
7.125 g
Monounsaturated Fat:
Mono. Fat
9.628 g
Polyunsaturated fat:
Poly. Fat
1.29 g
Contains less Sat. FatSaturated Fat | -81.5% |
Contains more Mono. FatMonounsaturated Fat | +533% |
Contains more Poly. FatPolyunsaturated fat | +377.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 115kcal | 230kcal | |
Protein | 18.62g | 10.5g | |
Fats | 3.69g | 19.4g | |
Net carbs | 0.64g | 2.6g | |
Carbs | 0.64g | 2.6g | |
Cholesterol | 51mg | 87mg | |
Vitamin D | 1IU | 25IU | |
Magnesium | 20mg | 7mg | |
Calcium | 5mg | 10mg | |
Potassium | 647mg | 101mg | |
Iron | 2.05mg | 0.88mg | |
Sugar | 0.29g | 0g | |
Copper | 0.086mg | 0.03mg | |
Zinc | 3.2mg | 1.6mg | |
Phosphorus | 242mg | 49mg | |
Sodium | 853mg | 879mg | |
Vitamin A | 11IU | 0IU | |
Vitamin A | 3µg | 0µg | |
Vitamin E | 0.49mg | 0.22mg | |
Vitamin D | 0µg | 0.6µg | |
Manganese | 0.015mg | ||
Selenium | 14.7µg | 16.9µg | |
Vitamin B1 | 0.043mg | 0.087mg | |
Vitamin B2 | 0.213mg | 0.107mg | |
Vitamin B3 | 5.581mg | 1.613mg | |
Vitamin B5 | 0.566mg | 0.35mg | |
Vitamin B6 | 0.46mg | 0.12mg | |
Vitamin B12 | 2.04µg | 1.02µg | |
Vitamin K | 1.6µg | 1.6µg | |
Folate | 5µg | 4µg | |
Trans Fat | 0.148g | ||
Choline | 43.9mg | 43.7mg | |
Saturated Fat | 1.318g | 7.125g | |
Monounsaturated Fat | 1.521g | 9.628g | |
Polyunsaturated fat | 0.27g | 1.29g | |
Tryptophan | 0.109mg | ||
Threonine | 0.357mg | ||
Isoleucine | 0.557mg | ||
Leucine | 0.797mg | ||
Lysine | 0.791mg | ||
Methionine | 0.265mg | ||
Phenylalanine | 0.425mg | ||
Valine | 0.573mg | ||
Histidine | 0.273mg | ||
Omega-3 - EPA | 0.007g | 0g | |
Omega-3 - DHA | 0.001g | 0g | |
Omega-3 - ALA | 0.017g | ||
Omega-3 - DPA | 0.012g | 0g | |
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.011g | ||
Omega-6 - Eicosadienoic acid | 0.002g | ||
Omega-6 - Linoleic acid | 0.14g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
46%
24%
Minerals Daily Need Coverage Score
56%
33%
Comparison summary
Which food is lower in Sugar?
Vienna sausage is lower in Sugar (difference - 0.29g)
Which food is lower in glycemic index?
Vienna sausage is lower in glycemic index (difference - 0)
Which food is lower in Cholesterol?
Roast beef is lower in Cholesterol (difference - 36mg)
Which food contains less Sodium?
Roast beef contains less Sodium (difference - 26mg)
Which food is lower in Saturated Fat?
Roast beef is lower in Saturated Fat (difference - 5.807g)
Which food is richer in minerals?
Roast beef is relatively richer in minerals
Which food is richer in vitamins?
Roast beef is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)