Rose apple vs. Tamarind — In-Depth Nutrition Comparison
Compare
The main differences between rose apple and tamarind
- Rose apple has more vitamin C and vitamin A; however, tamarind has more iron, vitamin B1, magnesium, phosphorus, potassium, vitamin B2, copper, and vitamin B3.
- Daily need coverage for iron for tamarind is 34% higher.
- Tamarind has 11 times less vitamin A than rose apple. Rose apple has 339IU of vitamin A, while tamarind has 30IU.
- Rose apple has a higher glycemic index than tamarind.
Food types used in this article are Rose-apples, raw and Tamarinds, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -100% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +1740% |
Contains more CalciumCalcium | +155.2% |
Contains more PotassiumPotassium | +410.6% |
Contains more IronIron | +3900% |
Contains more CopperCopper | +437.5% |
Contains more ZincZinc | +66.7% |
Contains more PhosphorusPhosphorus | +1312.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +537.1% |
Contains more Vitamin AVitamin A | +750% |
Contains more Vitamin B1Vitamin B1 | +2040% |
Contains more Vitamin B2Vitamin B2 | +406.7% |
Contains more Vitamin B3Vitamin B3 | +142.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B1 | 0.02mg | 0.428mg | 34% |
Iron | 0.07mg | 2.8mg | 34% |
Vitamin C | 22.3mg | 3.5mg | 21% |
Magnesium | 5mg | 92mg | 21% |
Fiber | 5.1g | 20% | |
Carbs | 5.7g | 62.5g | 19% |
Potassium | 123mg | 628mg | 15% |
Phosphorus | 8mg | 113mg | 15% |
Calories | 25kcal | 239kcal | 11% |
Vitamin B2 | 0.03mg | 0.152mg | 9% |
Copper | 0.016mg | 0.086mg | 8% |
Vitamin B3 | 0.8mg | 1.938mg | 7% |
Calcium | 29mg | 74mg | 5% |
Vitamin B6 | 0.066mg | 5% | |
Folate | 14µg | 4% | |
Protein | 0.6g | 2.8g | 4% |
Vitamin B5 | 0.143mg | 3% | |
Vitamin K | 2.8µg | 2% | |
Choline | 8.6mg | 2% | |
Vitamin A | 17µg | 2µg | 2% |
Selenium | 1.3µg | 2% | |
Saturated fat | 0.272g | 1% | |
Vitamin E | 0.1mg | 1% | |
Manganese | 0.029mg | 1% | |
Sodium | 0mg | 28mg | 1% |
Fats | 0.3g | 0.6g | 0% |
Net carbs | 5.7g | 57.4g | N/A |
Sugar | 38.8g | N/A | |
Zinc | 0.06mg | 0.1mg | 0% |
Monounsaturated fat | 0.181g | 0% | |
Polyunsaturated fat | 0.059g | 0% | |
Tryptophan | 0.018mg | 0% | |
Lysine | 0.139mg | 0% | |
Methionine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.6 g
Fats:
0.3 g
Carbs:
5.7 g
Water:
93 g
Other:
0.4 g
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
Contains more WaterWater | +196.2% |
Contains more ProteinProtein | +366.7% |
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +996.5% |
Contains more OtherOther | +575% |