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Rosemary vs. Beetroot — In-Depth Nutrition Comparison

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Summary of differences between rosemary and beetroot

  • The amount of iron, vitamin A, fiber, calcium, manganese, copper, vitamin B6, vitamin C, and magnesium in rosemary is higher than in beetroot.
  • Rosemary covers your daily need for iron, 73% more than beetroot.
  • Rosemary contains 105 times more saturated fat than beetroot. While rosemary contains 2.838g of saturated fat, beetroot contains only 0.027g.

These are the specific foods used in this comparison Rosemary, fresh and Beets, raw.

Infographic

Rosemary vs Beetroot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 30% 25% 9.5% 17% 10% 43% 3.8%
Contains more MagnesiumMagnesium +295.7%
Contains more CalciumCalcium +1881.3%
Contains more PotassiumPotassium +105.5%
Contains more IronIron +731.3%
Contains more CopperCopper +301.3%
Contains more ZincZinc +165.7%
Contains more PhosphorusPhosphorus +65%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +191.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0.67% 0.8% 0% 7.8% 9.2% 6.3% 9.3% 15% 0% 0.5% 82% 3.3%
Contains more Vitamin CVitamin C +344.9%
Contains more Vitamin AVitamin A +7200%
Contains more Vitamin B1Vitamin B1 +16.1%
Contains more Vitamin B2Vitamin B2 +280%
Contains more Vitamin B3Vitamin B3 +173.1%
Contains more Vitamin B5Vitamin B5 +418.7%
Contains more Vitamin B6Vitamin B6 +401.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~109µg

All nutrients comparison - raw data values

Nutrient Rosemary Beetroot DV% diff.
Iron 6.65mg 0.8mg 73%
Fiber 14.1g 2.8g 45%
Calcium 317mg 16mg 30%
Manganese 0.96mg 0.329mg 27%
Copper 0.301mg 0.075mg 25%
Vitamin B6 0.336mg 0.067mg 21%
Vitamin C 21.8mg 4.9mg 19%
Vitamin A 146µg 2µg 16%
Magnesium 91mg 23mg 16%
Saturated fat 2.838g 0.027g 13%
Vitamin B5 0.804mg 0.155mg 13%
Potassium 668mg 325mg 10%
Vitamin B2 0.152mg 0.04mg 9%
Fats 5.86g 0.17g 9%
Polyunsaturated fat 0.901g 0.06g 6%
Zinc 0.93mg 0.35mg 5%
Vitamin B3 0.912mg 0.334mg 4%
Calories 131kcal 43kcal 4%
Phosphorus 66mg 40mg 4%
Carbs 20.7g 9.56g 4%
Protein 3.31g 1.61g 3%
Monounsaturated fat 1.16g 0.032g 3%
Sodium 26mg 78mg 2%
Selenium 0.7µg 1%
Choline 6mg 1%
Net carbs 6.6g 6.76g N/A
Sugar 6.76g N/A
Vitamin E 0.04mg 0%
Vitamin B1 0.036mg 0.031mg 0%
Vitamin K 0.2µg 0%
Folate 109µg 109µg 0%
Tryptophan 0.051mg 0.019mg 0%
Threonine 0.136mg 0.047mg 0%
Isoleucine 0.136mg 0.048mg 0%
Leucine 0.249mg 0.068mg 0%
Lysine 0.143mg 0.058mg 0%
Methionine 0.047mg 0.018mg 0%
Phenylalanine 0.169mg 0.046mg 0%
Valine 0.165mg 0.056mg 0%
Histidine 0.066mg 0.021mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
10% 88%
Protein: 1.61 g
Fats: 0.17 g
Carbs: 9.56 g
Water: 87.58 g
Other: 1.08 g
Contains more ProteinProtein +105.6%
Contains more FatsFats +3347.1%
Contains more CarbsCarbs +116.5%
Contains more OtherOther +118.5%
Contains more WaterWater +29.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
23% 27% 50%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains more Mono. FatMonounsaturated fat +3525%
Contains more Poly. FatPolyunsaturated fat +1401.7%
Contains less Sat. FatSaturated fat -99%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Beetroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169145/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.