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Rosemary vs. Figs — In-Depth Nutrition Comparison

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Important differences between rosemary and figs

  • Figs have less iron, vitamin A, fiber, manganese, calcium, folate, copper, vitamin C, magnesium, and vitamin B6.
  • Rosemary's daily need coverage for iron is 79% more.
  • Rosemary has 21 times more vitamin A than figs. Rosemary has 2924IU of vitamin A, while figs have 142IU.

The food varieties used in the comparison are Rosemary, fresh and Figs, raw.

Infographic

Rosemary vs Figs infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Figs
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 11% 20% 14% 23% 4.1% 6% 0.13% 17% 1.1%
Contains more MagnesiumMagnesium +435.3%
Contains more CalciumCalcium +805.7%
Contains more PotassiumPotassium +187.9%
Contains more IronIron +1697.3%
Contains more CopperCopper +330%
Contains more ZincZinc +520%
Contains more PhosphorusPhosphorus +371.4%
Contains more ManganeseManganese +650%
Contains less SodiumSodium -96.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Figs
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 2.3% 2.2% 0% 15% 12% 7.5% 18% 26% 0% 12% 4.5% 2.6%
Contains more Vitamin CVitamin C +990%
Contains more Vitamin AVitamin A +1985.7%
Contains more Vitamin B2Vitamin B2 +204%
Contains more Vitamin B3Vitamin B3 +128%
Contains more Vitamin B5Vitamin B5 +168%
Contains more Vitamin B6Vitamin B6 +197.3%
Contains more FolateFolate +1716.7%
Contains more Vitamin B1Vitamin B1 +66.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Figs DV% diff.
Iron 6.65mg 0.37mg 79%
Fiber 14.1g 2.9g 45%
Manganese 0.96mg 0.128mg 36%
Calcium 317mg 35mg 28%
Folate 109µg 6µg 26%
Copper 0.301mg 0.07mg 26%
Vitamin C 21.8mg 2mg 22%
Magnesium 91mg 17mg 18%
Vitamin B6 0.336mg 0.113mg 17%
Vitamin A 146µg 7µg 15%
Potassium 668mg 232mg 13%
Saturated fat 2.838g 0.06g 13%
Vitamin B5 0.804mg 0.3mg 10%
Fats 5.86g 0.3g 9%
Vitamin B2 0.152mg 0.05mg 8%
Zinc 0.93mg 0.15mg 7%
Phosphorus 66mg 14mg 7%
Protein 3.31g 0.75g 5%
Polyunsaturated fat 0.901g 0.144g 5%
Vitamin K 4.7µg 4%
Calories 131kcal 74kcal 3%
Monounsaturated fat 1.16g 0.066g 3%
Vitamin B3 0.912mg 0.4mg 3%
Vitamin B1 0.036mg 0.06mg 2%
Vitamin E 0.11mg 1%
Sodium 26mg 1mg 1%
Choline 4.7mg 1%
Carbs 20.7g 19.18g 1%
Net carbs 6.6g 16.28g N/A
Sugar 16.26g N/A
Selenium 0.2µg 0%
Tryptophan 0.051mg 0.006mg 0%
Threonine 0.136mg 0.024mg 0%
Isoleucine 0.136mg 0.023mg 0%
Leucine 0.249mg 0.033mg 0%
Lysine 0.143mg 0.03mg 0%
Methionine 0.047mg 0.006mg 0%
Phenylalanine 0.169mg 0.018mg 0%
Valine 0.165mg 0.028mg 0%
Histidine 0.066mg 0.011mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
Figs
1
19% 79%
Protein: 0.75 g
Fats: 0.3 g
Carbs: 19.18 g
Water: 79.11 g
Other: 0.66 g
Contains more ProteinProtein +341.3%
Contains more FatsFats +1853.3%
Contains more OtherOther +257.6%
Contains more WaterWater +16.7%
~equal in Carbs ~19.18g

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
Figs
1
22% 24% 53%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.066 g
Polyunsaturated fat: Poly. Fat 0.144 g
Contains more Mono. FatMonounsaturated fat +1657.6%
Contains more Poly. FatPolyunsaturated fat +525.7%
Contains less Sat. FatSaturated fat -97.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Figs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173021/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.