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Rosemary vs. Shallot — In-Depth Nutrition Comparison

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Significant differences between rosemary and shallots

  • The amount of iron, vitamin A, fiber, manganese, calcium, copper, folate, magnesium, and vitamin C in rosemary is higher than in shallots.
  • Rosemary covers your daily iron needs 68% more than shallots.
  • Shallots have 731 times less vitamin A than rosemary. Rosemary has 2924 IU of vitamin A, while shallots have 4 IU.
  • Shallots contain less saturated fat.
  • Rosemary has a higher glycemic index. The glycemic index of rosemary is 70, while the glycemic index of shallots is 30.

Specific food types used in this comparison are Rosemary, fresh and Shallots, raw.

Infographic

Rosemary vs Shallot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 11% 29% 45% 29% 11% 26% 1.6% 38% 6.5%
Contains more MagnesiumMagnesium +333.3%
Contains more CalciumCalcium +756.8%
Contains more PotassiumPotassium +100%
Contains more IronIron +454.2%
Contains more CopperCopper +242%
Contains more ZincZinc +132.5%
Contains more ManganeseManganese +228.8%
Contains less SodiumSodium -53.8%
~equal in Phosphorus ~60mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 27% 0% 0.8% 0% 15% 4.6% 3.8% 17% 80% 0% 2% 26%
Contains more Vitamin CVitamin C +172.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +660%
Contains more Vitamin B3Vitamin B3 +356%
Contains more Vitamin B5Vitamin B5 +177.2%
Contains more FolateFolate +220.6%
Contains more Vitamin B1Vitamin B1 +66.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.345mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Shallot DV% diff.
Iron 6.65mg 1.2mg 68%
Fiber 14.1g 3.2g 44%
Manganese 0.96mg 0.292mg 29%
Calcium 317mg 37mg 28%
Copper 0.301mg 0.088mg 24%
Folate 109µg 34µg 19%
Magnesium 91mg 21mg 17%
Vitamin A 146µg 0µg 16%
Vitamin C 21.8mg 8mg 15%
Saturated fat 2.838g 0.017g 13%
Potassium 668mg 334mg 10%
Vitamin B2 0.152mg 0.02mg 10%
Vitamin B5 0.804mg 0.29mg 10%
Fats 5.86g 0.1g 9%
Polyunsaturated fat 0.901g 0.039g 6%
Zinc 0.93mg 0.4mg 5%
Vitamin B3 0.912mg 0.2mg 4%
Calories 131kcal 72kcal 3%
Monounsaturated fat 1.16g 0.014g 3%
Protein 3.31g 2.5g 2%
Selenium 1.2µg 2%
Vitamin B1 0.036mg 0.06mg 2%
Choline 11.3mg 2%
Carbs 20.7g 16.8g 1%
Phosphorus 66mg 60mg 1%
Sodium 26mg 12mg 1%
Vitamin B6 0.336mg 0.345mg 1%
Vitamin K 0.8µg 1%
Net carbs 6.6g 13.6g N/A
Sugar 7.87g N/A
Vitamin E 0.04mg 0%
Tryptophan 0.051mg 0.028mg 0%
Threonine 0.136mg 0.098mg 0%
Isoleucine 0.136mg 0.106mg 0%
Leucine 0.249mg 0.149mg 0%
Lysine 0.143mg 0.125mg 0%
Methionine 0.047mg 0.027mg 0%
Phenylalanine 0.169mg 0.081mg 0%
Valine 0.165mg 0.11mg 0%
Histidine 0.066mg 0.043mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
3% 17% 80%
Protein: 2.5 g
Fats: 0.1 g
Carbs: 16.8 g
Water: 79.8 g
Other: 0.8 g
Contains more ProteinProtein +32.4%
Contains more FatsFats +5760%
Contains more CarbsCarbs +23.2%
Contains more OtherOther +195%
Contains more WaterWater +17.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
24% 20% 56%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.039 g
Contains more Mono. FatMonounsaturated fat +8185.7%
Contains more Poly. FatPolyunsaturated fat +2210.3%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Shallot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170499/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.