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Rosemary vs. Summer squash — In-Depth Nutrition Comparison

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The main differences between rosemary and summer squash

  • Summer squash contains less iron, vitamin A, fiber, manganese, calcium, copper, folate, magnesium, and vitamin B5 than rosemary.
  • Daily need coverage for iron for rosemary is 79% higher.
  • Summer squash has 65 times less saturated fat than rosemary. Rosemary has 2.838g of saturated fat, while summer squash has 0.044g.
  • Rosemary has a higher glycemic index than summer squash.

Food types used in this article are Rosemary, fresh and Squash, summer, all varieties, raw.

Infographic

Rosemary vs Summer squash infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.5% 23% 13% 17% 7.9% 16% 0.26% 23% 1.1%
Contains more MagnesiumMagnesium +435.3%
Contains more CalciumCalcium +2013.3%
Contains more PotassiumPotassium +155%
Contains more IronIron +1800%
Contains more CopperCopper +490.2%
Contains more ZincZinc +220.7%
Contains more PhosphorusPhosphorus +73.7%
Contains more ManganeseManganese +448.6%
Contains less SodiumSodium -92.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 3.3% 2.4% 0% 12% 33% 9.1% 9.3% 50% 0% 7.5% 22% 3.7%
Contains more Vitamin CVitamin C +28.2%
Contains more Vitamin AVitamin A +1360%
Contains more Vitamin B3Vitamin B3 +87.3%
Contains more Vitamin B5Vitamin B5 +418.7%
Contains more Vitamin B6Vitamin B6 +54.1%
Contains more FolateFolate +275.9%
Contains more Vitamin B1Vitamin B1 +33.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.142mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Summer squash DV% diff.
Iron 6.65mg 0.35mg 79%
Fiber 14.1g 1.1g 52%
Manganese 0.96mg 0.175mg 34%
Calcium 317mg 15mg 30%
Copper 0.301mg 0.051mg 28%
Folate 109µg 29µg 20%
Magnesium 91mg 17mg 18%
Vitamin A 146µg 10µg 15%
Saturated fat 2.838g 0.044g 13%
Vitamin B5 0.804mg 0.155mg 13%
Potassium 668mg 262mg 12%
Vitamin B6 0.336mg 0.218mg 9%
Fats 5.86g 0.18g 9%
Zinc 0.93mg 0.29mg 6%
Carbs 20.7g 3.35g 6%
Calories 131kcal 16kcal 6%
Polyunsaturated fat 0.901g 0.089g 5%
Vitamin C 21.8mg 17mg 5%
Phosphorus 66mg 38mg 4%
Protein 3.31g 1.21g 4%
Monounsaturated fat 1.16g 0.016g 3%
Vitamin K 3µg 3%
Vitamin B3 0.912mg 0.487mg 3%
Choline 6.7mg 1%
Vitamin B1 0.036mg 0.048mg 1%
Vitamin B2 0.152mg 0.142mg 1%
Vitamin E 0.12mg 1%
Sodium 26mg 2mg 1%
Fructose 0.95g 1%
Net carbs 6.6g 2.25g N/A
Sugar 2.2g N/A
Selenium 0.2µg 0%
Tryptophan 0.051mg 0.011mg 0%
Threonine 0.136mg 0.028mg 0%
Isoleucine 0.136mg 0.042mg 0%
Leucine 0.249mg 0.069mg 0%
Lysine 0.143mg 0.065mg 0%
Methionine 0.047mg 0.017mg 0%
Phenylalanine 0.169mg 0.041mg 0%
Valine 0.165mg 0.053mg 0%
Histidine 0.066mg 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
3% 95%
Protein: 1.21 g
Fats: 0.18 g
Carbs: 3.35 g
Water: 94.64 g
Other: 0.62 g
Contains more ProteinProtein +173.6%
Contains more FatsFats +3155.6%
Contains more CarbsCarbs +517.9%
Contains more OtherOther +280.6%
Contains more WaterWater +39.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
30% 11% 60%
Saturated fat: Sat. Fat 0.044 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.089 g
Contains more Mono. FatMonounsaturated fat +7150%
Contains more Poly. FatPolyunsaturated fat +912.4%
Contains less Sat. FatSaturated fat -98.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Summer squash - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170487/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.