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Rye bread vs. Corn pudding — In-Depth Nutrition Comparison

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What are the main differences between rye bread and corn pudding?

  • Corn pudding has less selenium, manganese, vitamin B1, iron, folate, fiber, vitamin B3, and copper than rye bread.
  • Rye bread's daily need coverage for selenium is 45% higher.
  • Rye bread has 10 times more manganese than corn pudding. Rye bread has 0.824mg of manganese, while corn pudding has 0.079mg.
  • Corn pudding contains less sodium.

We used Bread, rye and Corn pudding, home prepared types in this comparison.

Infographic

Rye bread vs Corn pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 22% 15% 106% 62% 31% 54% 79% 107% 169%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 12% 16% 20% 14% 13% 39% 37% 10% 33%
Contains more MagnesiumMagnesium +166.7%
Contains more CalciumCalcium +87.2%
Contains more IronIron +434%
Contains more CopperCopper +332.6%
Contains more ZincZinc +137.5%
Contains more PhosphorusPhosphorus +38.9%
Contains more ManganeseManganese +943%
Contains more SeleniumSelenium +406.6%
Contains less SodiumSodium -53.2%
~equal in Potassium ~176mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 6.6% 0% 109% 77% 71% 26% 17% 0% 3% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 19% 5.4% 7.5% 17% 36% 19% 0% 29% 39% 1.3% 22% 30%
Contains more Vitamin EVitamin E +22.2%
Contains more Vitamin B1Vitamin B1 +529%
Contains more Vitamin B2Vitamin B2 +117.5%
Contains more Vitamin B3Vitamin B3 +268.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +140%
Contains more FolateFolate +279.3%
Contains more Vitamin CVitamin C +825%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B6Vitamin B6 +69.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +280.1%

All nutrients comparison - raw data values

Nutrient Rye bread Corn pudding DV% diff.
Selenium 30.9µg 6.1µg 45%
Manganese 0.824mg 0.079mg 32%
Vitamin B1 0.434mg 0.069mg 30%
Iron 2.83mg 0.53mg 29%
Cholesterol 0mg 72mg 24%
Folate 110µg 29µg 20%
Fiber 5.8g 1.2g 18%
Vitamin B3 3.805mg 1.033mg 17%
Copper 0.186mg 0.043mg 16%
Sodium 603mg 282mg 14%
Vitamin B2 0.335mg 0.154mg 14%
Vitamin B12 0µg 0.31µg 13%
Carbs 48.3g 16.97g 10%
Vitamin B5 0.44mg 9%
Protein 8.5g 4.42g 8%
Saturated fat 0.626g 2.451g 8%
Choline 14.6mg 55.5mg 7%
Vitamin A 0µg 57µg 6%
Calories 259kcal 131kcal 6%
Zinc 1.14mg 0.48mg 6%
Magnesium 40mg 15mg 6%
Phosphorus 125mg 90mg 5%
Vitamin B6 0.075mg 0.127mg 4%
Vitamin C 0.4mg 3.7mg 4%
Starch 8.68g 4%
Fats 3.3g 5.04g 3%
Calcium 73mg 39mg 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 22IU 3%
Polyunsaturated fat 0.799g 0.55g 2%
Vitamin K 1.2µg 0.5µg 1%
Net carbs 42.5g 15.77g N/A
Potassium 166mg 176mg 0%
Sugar 3.85g 6.59g N/A
Vitamin E 0.33mg 0.27mg 0%
Trans fat 0.093g N/A
Monounsaturated fat 1.311g 1.499g 0%
Tryptophan 0.096mg 0.059mg 0%
Threonine 0.255mg 0.169mg 0%
Isoleucine 0.319mg 0.195mg 0%
Leucine 0.579mg 0.438mg 0%
Lysine 0.233mg 0.33mg 0%
Methionine 0.139mg 0.114mg 0%
Phenylalanine 0.411mg 0.216mg 0%
Valine 0.379mg 0.255mg 0%
Histidine 0.182mg 0.11mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 48% 37% 3%
Protein: 8.5 g
Fats: 3.3 g
Carbs: 48.3 g
Water: 37.3 g
Other: 2.6 g
4% 5% 17% 72%
Protein: 4.42 g
Fats: 5.04 g
Carbs: 16.97 g
Water: 72.33 g
Other: 1.24 g
Contains more ProteinProtein +92.3%
Contains more CarbsCarbs +184.6%
Contains more OtherOther +109.7%
Contains more FatsFats +52.7%
Contains more WaterWater +93.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 48% 29%
Saturated fat: Sat. Fat 0.626 g
Monounsaturated fat: Mono. Fat 1.311 g
Polyunsaturated fat: Poly. Fat 0.799 g
54% 33% 12%
Saturated fat: Sat. Fat 2.451 g
Monounsaturated fat: Mono. Fat 1.499 g
Polyunsaturated fat: Poly. Fat 0.55 g
Contains less Sat. FatSaturated fat -74.5%
Contains more Poly. FatPolyunsaturated fat +45.3%
Contains more Mono. FatMonounsaturated fat +14.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172684/nutrients
  2. Corn pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170492/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.