Rye vs. Dried fruit — In-Depth Nutrition Comparison
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The main differences between rye and dried fruit
- Rye has more manganese, phosphorus, fiber, vitamin B1, selenium, zinc, and vitamin B5; however, dried fruit has more vitamin A, vitamin E, and potassium.
- Daily need coverage for manganese for rye is 102% higher.
- Dried fruit has 21 times less vitamin B1 than rye. Rye has 0.316mg of vitamin B1, while dried fruit has 0.015mg.
Food types used in this article are Rye grain and Apricots, dried, sulfured, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +243.8% |
| Contains more ZincZinc | +579.5% |
| Contains more PhosphorusPhosphorus | +367.6% |
| Contains less SodiumSodium | -80% |
| Contains more ManganeseManganese | +996.6% |
| Contains more SeleniumSelenium | +531.8% |
| Contains more CalciumCalcium | +129.2% |
| Contains more PotassiumPotassium | +127.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +2006.7% |
| Contains more Vitamin B2Vitamin B2 | +239.2% |
| Contains more Vitamin B3Vitamin B3 | +64.9% |
| Contains more Vitamin B5Vitamin B5 | +182.2% |
| Contains more Vitamin B6Vitamin B6 | +105.6% |
| Contains more Vitamin KVitamin K | +90.3% |
| Contains more FolateFolate | +280% |
| Contains more CholineCholine | +118.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +17900% |
| Contains more Vitamin EVitamin E | +409.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.34 g
Fats:
1.63 g
Carbs:
75.86 g
Water:
10.6 g
Other:
1.57 g
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
| Contains more ProteinProtein | +205% |
| Contains more FatsFats | +219.6% |
| Contains more CarbsCarbs | +21.1% |
| Contains more WaterWater | +191.4% |
| Contains more OtherOther | +63.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.197 g
Monounsaturated fat:
Mono. Fat
0.208 g
Polyunsaturated fat:
Poly. Fat
0.767 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
| Contains more Mono. FatMonounsaturated fat | +181.1% |
| Contains more Poly. FatPolyunsaturated fat | +936.5% |
| Contains less Sat. FatSaturated fat | -91.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.71 g
Glucose:
0.16 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.35 g
Sucrose:
7.89 g
Glucose:
33.08 g
Fructose:
12.47 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1011.3% |
| Contains more GlucoseGlucose | +20575% |
| Contains more FructoseFructose | +11236.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 2.577mg | 0.235mg | 102% |
| Phosphorus | 332mg | 71mg | 37% |
| Fiber | 15.1g | 7.3g | 31% |
| Vitamin B1 | 0.316mg | 0.015mg | 25% |
| Vitamin E | 0.85mg | 4.33mg | 23% |
| Selenium | 13.9µg | 2.2µg | 21% |
| Zinc | 2.65mg | 0.39mg | 21% |
| Vitamin A | 1µg | 180µg | 20% |
| Vitamin B5 | 1.456mg | 0.516mg | 19% |
| Magnesium | 110mg | 32mg | 19% |
| Potassium | 510mg | 1162mg | 19% |
| Fructose | 0.11g | 12.47g | 15% |
| Protein | 10.34g | 3.39g | 14% |
| Vitamin B2 | 0.251mg | 0.074mg | 14% |
| Vitamin B6 | 0.294mg | 0.143mg | 12% |
| Vitamin B3 | 4.27mg | 2.589mg | 11% |
| Folate | 38µg | 10µg | 7% |
| Polyunsaturated fat | 0.767g | 0.074g | 5% |
| Calories | 338kcal | 241kcal | 5% |
| Carbs | 75.86g | 62.64g | 4% |
| Copper | 0.367mg | 0.343mg | 3% |
| Choline | 30.4mg | 13.9mg | 3% |
| Calcium | 24mg | 55mg | 3% |
| Fats | 1.63g | 0.51g | 2% |
| Vitamin K | 5.9µg | 3.1µg | 2% |
| Vitamin C | 0mg | 1mg | 1% |
| Saturated fat | 0.197g | 0.017g | 1% |
| Net carbs | 60.76g | 55.34g | N/A |
| Iron | 2.63mg | 2.66mg | 0% |
| Sugar | 0.98g | 53.44g | N/A |
| Starch | 0.35g | 0% | |
| Sodium | 2mg | 10mg | 0% |
| Monounsaturated fat | 0.208g | 0.074g | 0% |
| Tryptophan | 0.108mg | 0.016mg | 0% |
| Threonine | 0.289mg | 0.073mg | 0% |
| Isoleucine | 0.208mg | 0.063mg | 0% |
| Leucine | 0.563mg | 0.105mg | 0% |
| Lysine | 0.286mg | 0.083mg | 0% |
| Methionine | 0.153mg | 0.015mg | 0% |
| Phenylalanine | 0.435mg | 0.062mg | 0% |
| Valine | 0.317mg | 0.078mg | 0% |
| Histidine | 0.189mg | 0.047mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
24%
Minerals Daily Need Coverage Score
98%
44%
Comparison summary
Which food is lower in Sugar?
Rye is lower in Sugar (difference - 52.46g)
Which food contains less Sodium?
Rye contains less Sodium (difference - 8mg)
Which food is cheaper?
Rye is cheaper (difference - $1.6)
Which food is richer in vitamins?
Rye is relatively richer in vitamins
Which food is lower in Saturated fat?
Dried fruit is lower in Saturated fat (difference - 0.18g)
Which food is lower in glycemic index?
Dried fruit is lower in glycemic index (difference - 3)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.