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Rye vs. Peanut butter — In-Depth Nutrition Comparison

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Significant differences between rye and peanut butter

  • Rye has more fiber, manganese, selenium, and vitamin B1; however, peanut butter is richer in vitamin B3, vitamin E, magnesium, folate, and vitamin B6.
  • Peanut butter covers your daily vitamin B3 needs 55% more than rye.
  • Peanut butter has 3 times less selenium than rye. Rye has 13.9µg of selenium, while peanut butter has 4.1µg.
  • Rye contains less saturated fat.
  • Rye has a higher glycemic index. The glycemic index of rye is 34, while the glycemic index of peanut butter is 14.

Specific food types used in this comparison are Rye grain and Peanut butter, smooth style, without salt.

Infographic

Rye vs Peanut butter infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Contains more IronIron +51.1%
Contains less SodiumSodium -88.2%
Contains more ManganeseManganese +54.8%
Contains more SeleniumSelenium +239%
Contains more MagnesiumMagnesium +52.7%
Contains more CalciumCalcium +104.2%
Contains more CopperCopper +15%
~equal in Potassium ~558mg
~equal in Zinc ~2.51mg
~equal in Phosphorus ~335mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +110.7%
Contains more Vitamin B2Vitamin B2 +30.7%
Contains more Vitamin B5Vitamin B5 +28.1%
Contains more Vitamin KVitamin K +1866.7%
Contains more Vitamin EVitamin E +970.6%
Contains more Vitamin B3Vitamin B3 +207.1%
Contains more Vitamin B6Vitamin B6 +50%
Contains more FolateFolate +128.9%
Contains more CholineCholine +107.2%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rye Peanut butter DV% diff.
Polyunsaturated fat 0.767g 12.535g 78%
Fats 1.63g 51.36g 77%
Monounsaturated fat 0.208g 25.941g 64%
Vitamin E 0.85mg 9.1mg 55%
Vitamin B3 4.27mg 13.112mg 55%
Saturated fat 0.197g 10.325g 46%
Manganese 2.577mg 1.665mg 40%
Fiber 15.1g 5g 40%
Protein 10.34g 22.21g 24%
Carbs 75.86g 22.31g 18%
Selenium 13.9µg 4.1µg 18%
Magnesium 110mg 168mg 14%
Vitamin B1 0.316mg 0.15mg 14%
Calories 338kcal 598kcal 13%
Folate 38µg 87µg 12%
Vitamin B6 0.294mg 0.441mg 11%
Iron 2.63mg 1.74mg 11%
Choline 30.4mg 63mg 6%
Vitamin B5 1.456mg 1.137mg 6%
Copper 0.367mg 0.422mg 6%
Vitamin K 5.9µg 0.3µg 5%
Vitamin B2 0.251mg 0.192mg 5%
Calcium 24mg 49mg 3%
Sodium 2mg 17mg 1%
Starch 3.56g 1%
Zinc 2.65mg 2.51mg 1%
Potassium 510mg 558mg 1%
Net carbs 60.76g 17.31g N/A
Sugar 0.98g 10.49g N/A
Phosphorus 332mg 335mg 0%
Vitamin A 1µg 0µg 0%
Trans fat 0g 0.075g N/A
Tryptophan 0.108mg 0.231mg 0%
Threonine 0.289mg 0.525mg 0%
Isoleucine 0.208mg 0.616mg 0%
Leucine 0.563mg 1.546mg 0%
Lysine 0.286mg 0.681mg 0%
Methionine 0.153mg 0.265mg 0%
Phenylalanine 0.435mg 1.202mg 0%
Valine 0.317mg 0.782mg 0%
Histidine 0.189mg 0.557mg 0%
Fructose 0.11g 0.12g 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rye
Rye
2
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
Contains more CarbsCarbs +240%
Contains more WaterWater +761.8%
Contains more ProteinProtein +114.8%
Contains more FatsFats +3050.9%
Contains more OtherOther +84.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rye
Rye
1
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
Contains less Sat. FatSaturated fat -98.1%
Contains more Mono. FatMonounsaturated fat +12371.6%
Contains more Poly. FatPolyunsaturated fat +1534.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Rye
Rye
1
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
25% 73%
Starch: 3.56 g
Sucrose: 10.25 g
Glucose: 0.13 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +23.1%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +1343.7%
~equal in Fructose ~0.12g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients
  2. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.