Rye vs. Pumpernickel bread — In-Depth Nutrition Comparison
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What are the main differences between rye and pumpernickel bread?
- Rye is richer in manganese, fiber, phosphorus, vitamin B5, magnesium, vitamin B6, and zinc, yet pumpernickel bread is richer in selenium and folate.
- Rye's daily need coverage for manganese is 55% higher.
- Rye has 4 times more Vitamin B5 than pumpernickel bread. Rye has 1.456mg of Vitamin B5, while pumpernickel bread has 0.404mg.
- Rye contains less sodium.
- Rye has a lower glycemic index than pumpernickel bread.
We used Rye grain and Bread, pumpernickel types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +103.7% |
| Contains more PotassiumPotassium | +145.2% |
| Contains more CopperCopper | +27.9% |
| Contains more ZincZinc | +79.1% |
| Contains more PhosphorusPhosphorus | +86.5% |
| Contains less SodiumSodium | -99.7% |
| Contains more ManganeseManganese | +97.5% |
| Contains more CalciumCalcium | +183.3% |
| Contains more SeleniumSelenium | +76.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +102.4% |
| Contains more Vitamin B3Vitamin B3 | +38.1% |
| Contains more Vitamin B5Vitamin B5 | +260.4% |
| Contains more Vitamin B6Vitamin B6 | +133.3% |
| Contains more Vitamin KVitamin K | +637.5% |
| Contains more CholineCholine | +108.2% |
| Contains more Vitamin B2Vitamin B2 | +21.5% |
| Contains more FolateFolate | +144.7% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.34 g
Fats:
1.63 g
Carbs:
75.86 g
Water:
10.6 g
Other:
1.57 g
Protein:
8.7 g
Fats:
3.1 g
Carbs:
47.5 g
Water:
37.9 g
Other:
2.8 g
| Contains more ProteinProtein | +18.9% |
| Contains more CarbsCarbs | +59.7% |
| Contains more FatsFats | +90.2% |
| Contains more WaterWater | +257.5% |
| Contains more OtherOther | +78.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.197 g
Monounsaturated Fat:
Mono. Fat
0.208 g
Polyunsaturated fat:
Poly. Fat
0.767 g
Saturated Fat:
Sat. Fat
0.437 g
Monounsaturated Fat:
Mono. Fat
0.932 g
Polyunsaturated fat:
Poly. Fat
1.237 g
| Contains less Sat. FatSaturated Fat | -54.9% |
| Contains more Mono. FatMonounsaturated Fat | +348.1% |
| Contains more Poly. FatPolyunsaturated fat | +61.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 338kcal | 250kcal |
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| Protein | 10.34g | 8.7g |
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| Fats | 1.63g | 3.1g |
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| Net carbs | 60.76g | 41g |
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| Carbs | 75.86g | 47.5g |
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| Magnesium | 110mg | 54mg |
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| Calcium | 24mg | 68mg |
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| Potassium | 510mg | 208mg |
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| Iron | 2.63mg | 2.87mg |
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| Sugar | 0.98g | 0.53g |
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| Fiber | 15.1g | 6.5g |
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| Copper | 0.367mg | 0.287mg |
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| Zinc | 2.65mg | 1.48mg |
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| Phosphorus | 332mg | 178mg |
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| Sodium | 2mg | 596mg |
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| Vitamin A | 11IU | 0IU |
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| Vitamin A | 1µg | 0µg |
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| Vitamin E | 0.85mg | 0.42mg |
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| Manganese | 2.577mg | 1.305mg |
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| Selenium | 13.9µg | 24.5µg |
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| Vitamin B1 | 0.316mg | 0.327mg |
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| Vitamin B2 | 0.251mg | 0.305mg |
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| Vitamin B3 | 4.27mg | 3.091mg |
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| Vitamin B5 | 1.456mg | 0.404mg |
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| Vitamin B6 | 0.294mg | 0.126mg |
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| Vitamin K | 5.9µg | 0.8µg |
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| Folate | 38µg | 93µg |
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| Choline | 30.4mg | 14.6mg |
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| Saturated Fat | 0.197g | 0.437g |
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| Monounsaturated Fat | 0.208g | 0.932g |
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| Polyunsaturated fat | 0.767g | 1.237g |
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| Tryptophan | 0.108mg | 0.097mg |
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| Threonine | 0.289mg | 0.267mg |
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| Isoleucine | 0.208mg | 0.334mg |
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| Leucine | 0.563mg | 0.602mg |
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| Lysine | 0.286mg | 0.248mg |
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| Methionine | 0.153mg | 0.155mg |
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| Phenylalanine | 0.435mg | 0.422mg |
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| Valine | 0.317mg | 0.396mg |
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| Histidine | 0.189mg | 0.196mg |
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| Fructose | 0.11g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
27%
Minerals Daily Need Coverage Score
98%
78%
Comparison summary
Which food contains less Sodium?
Rye contains less Sodium (difference - 594mg)
Which food is lower in Saturated Fat?
Rye is lower in Saturated Fat (difference - 0.24g)
Which food is lower in glycemic index?
Rye is lower in glycemic index (difference - 15)
Which food is richer in vitamins?
Rye is relatively richer in vitamins
Which food is lower in Sugar?
Pumpernickel bread is lower in Sugar (difference - 0.45g)
Which food is cheaper?
Pumpernickel bread is cheaper (difference - $0.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.