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Rye vs. Radish — In-Depth Nutrition Comparison

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Differences between Rye and Radish

  • Radish contains less Manganese, Fiber, Phosphorus, Copper, Iron, Vitamin B5, Vitamin B1, Vitamin B3, Selenium, and Magnesium than Rye.
  • Rye's daily need coverage for Manganese is 109% higher.
  • Radish contains 26 times less Vitamin B1 than Rye. Rye contains 0.316mg of Vitamin B1, while Radish contains 0.012mg.

The food types used in this comparison are Rye grain and Radishes, raw.

Infographic

Rye vs Radish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
9
:
1
Radish
Contains more Iron +673.5%
Contains more Magnesium +1000%
Contains more Phosphorus +1560%
Contains more Potassium +118.9%
Contains less Sodium -94.9%
Contains more Zinc +846.4%
Contains more Copper +634%
Contains more Manganese +3634.8%
Contains more Selenium +2216.7%
Equal in Calcium - 25
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 8% 99% 79% 143% 45% 1% 73% 123% 337% 76%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 8% 13% 8% 9% 21% 6% 8% 17% 10% 4%
Contains more Iron +673.5%
Contains more Magnesium +1000%
Contains more Phosphorus +1560%
Contains more Potassium +118.9%
Contains less Sodium -94.9%
Contains more Zinc +846.4%
Contains more Copper +634%
Contains more Manganese +3634.8%
Contains more Selenium +2216.7%
Equal in Calcium - 25

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
9
:
1
Radish
Contains more Vitamin A +57.1%
Contains more Vitamin E +∞%
Contains more Vitamin B1 +2533.3%
Contains more Vitamin B2 +543.6%
Contains more Vitamin B3 +1581.1%
Contains more Vitamin B5 +782.4%
Contains more Vitamin B6 +314.1%
Contains more Folate +52%
Contains more Vitamin K +353.8%
Contains more Vitamin C +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 1% 17% 0% 0% 79% 58% 81% 88% 68% 29% 0% 15%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 1% 0% 0% 50% 3% 9% 5% 10% 17% 19% 0% 4%
Contains more Vitamin A +57.1%
Contains more Vitamin E +∞%
Contains more Vitamin B1 +2533.3%
Contains more Vitamin B2 +543.6%
Contains more Vitamin B3 +1581.1%
Contains more Vitamin B5 +782.4%
Contains more Vitamin B6 +314.1%
Contains more Folate +52%
Contains more Vitamin K +353.8%
Contains more Vitamin C +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rye
4
:
1
Radish
Contains more Protein +1420.6%
Contains more Fats +1530%
Contains more Carbs +2131.2%
Contains more Other +185.5%
Contains more Water +798.8%
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
Contains more Protein +1420.6%
Contains more Fats +1530%
Contains more Carbs +2131.2%
Contains more Other +185.5%
Contains more Water +798.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rye
2
:
1
Radish
Contains more Monounsaturated Fat +1123.5%
Contains more Polyunsaturated fat +1497.9%
Contains less Saturated Fat -83.8%
17% 18% 65%
Saturated Fat: 0.197 g
Monounsaturated Fat: 0.208 g
Polyunsaturated fat: 0.767 g
33% 18% 49%
Saturated Fat: 0.032 g
Monounsaturated Fat: 0.017 g
Polyunsaturated fat: 0.048 g
Contains more Monounsaturated Fat +1123.5%
Contains more Polyunsaturated fat +1497.9%
Contains less Saturated Fat -83.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Rye
1
:
2
Radish
Contains more Sucrose +610%
Contains more Glucose +556.3%
Contains more Fructose +545.5%
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
5% 56% 38%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 1.05 g
Fructose: 0.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more Sucrose +610%
Contains more Glucose +556.3%
Contains more Fructose +545.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rye Radish
Lower in Sugar ok
Lower in Sodium ok
Rich in minerals ok
Rich in vitamins ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Rye Radish Opinion
Net carbs 60.76g 1.8g Rye
Protein 10.34g 0.68g Rye
Fats 1.63g 0.1g Rye
Carbs 75.86g 3.4g Rye
Calories 338kcal 16kcal Rye
Fructose 0.11g 0.71g Radish
Sugar 0.98g 1.86g Rye
Fiber 15.1g 1.6g Rye
Calcium 24mg 25mg Radish
Iron 2.63mg 0.34mg Rye
Magnesium 110mg 10mg Rye
Phosphorus 332mg 20mg Rye
Potassium 510mg 233mg Rye
Sodium 2mg 39mg Rye
Zinc 2.65mg 0.28mg Rye
Copper 0.367mg 0.05mg Rye
Manganese 2.577mg 0.069mg Rye
Selenium 13.9µg 0.6µg Rye
Vitamin A 11IU 7IU Rye
Vitamin A RAE 1µg 0µg Rye
Vitamin E 0.85mg 0mg Rye
Vitamin C 0mg 14.8mg Radish
Vitamin B1 0.316mg 0.012mg Rye
Vitamin B2 0.251mg 0.039mg Rye
Vitamin B3 4.27mg 0.254mg Rye
Vitamin B5 1.456mg 0.165mg Rye
Vitamin B6 0.294mg 0.071mg Rye
Folate 38µg 25µg Rye
Vitamin K 5.9µg 1.3µg Rye
Tryptophan 0.108mg 0.009mg Rye
Threonine 0.289mg 0.023mg Rye
Isoleucine 0.208mg 0.02mg Rye
Leucine 0.563mg 0.031mg Rye
Lysine 0.286mg 0.033mg Rye
Methionine 0.153mg 0.01mg Rye
Phenylalanine 0.435mg 0.036mg Rye
Valine 0.317mg 0.035mg Rye
Histidine 0.189mg 0.013mg Rye
Saturated Fat 0.197g 0.032g Radish
Monounsaturated Fat 0.208g 0.017g Rye
Polyunsaturated fat 0.767g 0.048g Rye

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Rye Radish
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
Rye
10%
Radish
Minerals Daily Need Coverage Score
98%
Rye
10%
Radish

Comparison summary

Which food is lower in Sugar?
Rye
Rye is lower in Sugar (difference - 0.88g)
Which food contains less Sodium?
Rye
Rye contains less Sodium (difference - 37mg)
Which food is richer in minerals?
Rye
Rye is relatively richer in minerals
Which food is richer in vitamins?
Rye
Rye is relatively richer in vitamins
Which food is lower in Saturated Fat?
Radish
Radish is lower in Saturated Fat (difference - 0.165g)
Which food is lower in glycemic index?
Radish
Radish is lower in glycemic index (difference - 2)
Which food is cheaper?
Radish
Radish is cheaper (difference - $0.1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients
  2. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.