Saffron vs. Savoy cabbage — In-Depth Nutrition Comparison
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Differences between Saffron and Savoy cabbage
- Savoy cabbage contains less Manganese, Iron, Vitamin B6, Magnesium, Vitamin C, Potassium, Phosphorus, Copper, Vitamin B2, and Selenium than Saffron.
- Saffron's daily need coverage for Manganese is 1227% higher.
- Savoy cabbage contains 28 times less Iron than Saffron. Saffron contains 11.1mg of Iron, while Savoy cabbage contains 0.4mg.
The food types used in this comparison are Spices, saffron and Cabbage, savoy, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+217.1%
Contains
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Iron
+2675%
Contains
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Magnesium
+842.9%
Contains
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Phosphorus
+500%
Contains
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Potassium
+649.6%
Contains
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Zinc
+303.7%
Contains
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Copper
+429%
Contains
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Manganese
+15682.2%
Contains
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Selenium
+522.2%
Contains
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Sodium
-81.1%
Contains
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Calcium
+217.1%
Contains
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Iron
+2675%
Contains
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Magnesium
+842.9%
Contains
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Phosphorus
+500%
Contains
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Potassium
+649.6%
Contains
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Zinc
+303.7%
Contains
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Copper
+429%
Contains
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Manganese
+15682.2%
Contains
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Selenium
+522.2%
Contains
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Sodium
-81.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+160.6%
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Vitamin B1
+64.3%
Contains
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Vitamin B2
+790%
Contains
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Vitamin B3
+386.7%
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Vitamin B6
+431.6%
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Folate
+16.3%
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Vitamin A
+88.7%
Contains
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Vitamin C
+160.6%
Contains
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Vitamin B1
+64.3%
Contains
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Vitamin B2
+790%
Contains
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Vitamin B3
+386.7%
Contains
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Vitamin B6
+431.6%
Contains
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Folate
+16.3%
Contains
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Vitamin A
+88.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+471.5%
Contains
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Fats
+5750%
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Carbs
+971.6%
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Other
+581.3%
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Water
+664.7%
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Contains
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Protein
+471.5%
Contains
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Fats
+5750%
Contains
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Carbs
+971.6%
Contains
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Other
+581.3%
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Water
+664.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+6028.6%
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Polyunsaturated fat
+4118.4%
Contains
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Saturated Fat
-99.2%
Saturated Fat:
1.586 g
Monounsaturated Fat:
0.429 g
Polyunsaturated fat:
2.067 g
Saturated Fat:
0.013 g
Monounsaturated Fat:
0.007 g
Polyunsaturated fat:
0.049 g
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Monounsaturated Fat
+6028.6%
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Polyunsaturated fat
+4118.4%
Contains
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Saturated Fat
-99.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 61.47g | 3g |
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| Protein | 11.43g | 2g |
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| Fats | 5.85g | 0.1g |
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| Carbs | 65.37g | 6.1g |
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| Calories | 310kcal | 27kcal |
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| Sugar | 2.27g |
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| Fiber | 3.9g | 3.1g |
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| Calcium | 111mg | 35mg |
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| Iron | 11.1mg | 0.4mg |
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| Magnesium | 264mg | 28mg |
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| Phosphorus | 252mg | 42mg |
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| Potassium | 1724mg | 230mg |
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| Sodium | 148mg | 28mg |
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| Zinc | 1.09mg | 0.27mg |
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| Copper | 0.328mg | 0.062mg |
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| Manganese | 28.408mg | 0.18mg |
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| Selenium | 5.6µg | 0.9µg |
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| Vitamin A | 530IU | 1000IU |
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| Vitamin A RAE | 27µg | 50µg |
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| Vitamin E | 0.17mg |
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| Vitamin C | 80.8mg | 31mg |
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| Vitamin B1 | 0.115mg | 0.07mg |
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| Vitamin B2 | 0.267mg | 0.03mg |
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| Vitamin B3 | 1.46mg | 0.3mg |
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| Vitamin B5 | 0.187mg |
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| Vitamin B6 | 1.01mg | 0.19mg |
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| Folate | 93µg | 80µg |
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| Vitamin K | 68.8µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.069mg |
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| Isoleucine | 0.101mg |
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| Leucine | 0.103mg |
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| Lysine | 0.094mg |
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| Methionine | 0.02mg |
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| Phenylalanine | 0.064mg |
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| Valine | 0.085mg |
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| Histidine | 0.041mg |
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| Saturated Fat | 1.586g | 0.013g |
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| Omega-3 - DPA | 0.006g | 0g |
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| Monounsaturated Fat | 0.429g | 0.007g |
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| Polyunsaturated fat | 2.067g | 0.049g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
40%
Minerals Daily Need Coverage Score
479%
14%
Comparison summary
Which food contains less Sodium?
Savoy cabbage contains less Sodium (difference - 120mg)
Which food is lower in Saturated Fat?
Savoy cabbage is lower in Saturated Fat (difference - 1.573g)
Which food is lower in glycemic index?
Savoy cabbage is lower in glycemic index (difference - 38)
Which food is cheaper?
Savoy cabbage is cheaper (difference - $1.8)
Which food is lower in Sugar?
Saffron is lower in Sugar (difference - 2.27g)
Which food is richer in minerals?
Saffron is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.