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Saffron vs. Sun-dried tomato — In-Depth Nutrition Comparison

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Summary of differences between saffron and sun-dried tomato

  • Saffron has more manganese, iron, vitamin B6, magnesium, folate, and phosphorus; however, sun-dried tomato is higher in vitamin C, copper, vitamin A, and vitamin B3.
  • Saffron covers your daily need for manganese, 1215% more than sun-dried tomato.
  • Saffron has 4 times more iron than sun-dried tomato. While saffron has 11.1mg of iron, sun-dried tomato has only 2.68mg.
  • The glycemic index of saffron is higher.

These are the specific foods used in this comparison Spices, saffron and Tomatoes, sun-dried, packed in oil, drained.

Infographic

Saffron vs Sun-dried tomato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 189% 33% 152% 416% 109% 30% 108% 19% 3705% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Contains more MagnesiumMagnesium +225.9%
Contains more CalciumCalcium +136.2%
Contains more IronIron +314.2%
Contains more ZincZinc +39.7%
Contains more PhosphorusPhosphorus +81.3%
Contains less SodiumSodium -44.4%
Contains more ManganeseManganese +5996.1%
Contains more SeleniumSelenium +86.7%
Contains more CopperCopper +44.2%
~equal in Potassium ~1565mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 269% 9% 0% 0% 29% 62% 27% 0% 233% 0% 0% 70% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Contains more Vitamin B6Vitamin B6 +216.6%
Contains more FolateFolate +304.3%
Contains more Vitamin CVitamin C +26%
Contains more Vitamin AVitamin A +137%
Contains more Vitamin B1Vitamin B1 +67.8%
Contains more Vitamin B2Vitamin B2 +43.4%
Contains more Vitamin B3Vitamin B3 +148.6%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Saffron Sun-dried tomato DV% diff.
Manganese 28.408mg 0.466mg 1215%
Iron 11.1mg 2.68mg 105%
Vitamin B6 1.01mg 0.319mg 53%
Magnesium 264mg 81mg 44%
Vitamin C 80.8mg 101.8mg 23%
Monounsaturated fat 0.429g 8.663g 21%
Folate 93µg 23µg 18%
Copper 0.328mg 0.473mg 16%
Phosphorus 252mg 139mg 16%
Carbs 65.37g 23.33g 14%
Vitamin B3 1.46mg 3.63mg 14%
Fats 5.85g 14.08g 13%
Protein 11.43g 5.06g 13%
Vitamin B5 0.479mg 10%
Vitamin B2 0.267mg 0.383mg 9%
Fiber 3.9g 5.8g 8%
Vitamin B1 0.115mg 0.193mg 7%
Calcium 111mg 47mg 6%
Calories 310kcal 213kcal 5%
Selenium 5.6µg 3µg 5%
Sodium 148mg 266mg 5%
Potassium 1724mg 1565mg 5%
Vitamin A 27µg 64µg 4%
Zinc 1.09mg 0.78mg 3%
Saturated fat 1.586g 1.893g 1%
Net carbs 61.47g 17.53g N/A
Polyunsaturated fat 2.067g 2.06g 0%
Tryptophan 0.037mg 0%
Threonine 0.128mg 0%
Isoleucine 0.121mg 0%
Leucine 0.185mg 0%
Lysine 0.186mg 0%
Methionine 0.044mg 0%
Phenylalanine 0.131mg 0%
Valine 0.13mg 0%
Histidine 0.077mg 0%
Omega-3 - DPA 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 6% 65% 12% 5%
Protein: 11.43 g
Fats: 5.85 g
Carbs: 65.37 g
Water: 11.9 g
Other: 5.45 g
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
Contains more ProteinProtein +125.9%
Contains more CarbsCarbs +180.2%
Contains more OtherOther +47.3%
Contains more FatsFats +140.7%
Contains more WaterWater +352.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 11% 51%
Saturated fat: Sat. Fat 1.586 g
Monounsaturated fat: Mono. Fat 0.429 g
Polyunsaturated fat: Poly. Fat 2.067 g
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
Contains less Sat. FatSaturated fat -16.2%
Contains more Mono. FatMonounsaturated fat +1919.3%
~equal in Polyunsaturated fat ~2.06g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Saffron - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170934/nutrients
  2. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.